You’ll see Ekuanot popping up in many a Siren recipe, it’s one of our favourite new school hops. We’re giving it a starring role in Suspended to show you what it’s all about. Mango and passionfruit shine through in the aroma, backed up by resinous tropical fruit on the palate. Don’t miss this one.
This unconventional pale ale pours hazy red with a low bitterness and soft mouthfeel. Fruity yeast and new world hops combine to produce notes of raspberry, cream, fruit and custard. It's basically a liquid raspberry trifle.
The big rig is back. This liquid gear-change is primed and ready to roll thanks to intense espresso character, notes of sweet vanilla and a payload of bitter chocolate. The flavour keeps on trucking with an imposingly complex finish of woodsmoke and roasted malt. This is a stout for the slow lane.
More than a duet, this IPA is set to storm the charts thanks to a high fidelity of hops and a bassline of wheat and oats. Juicy stone fruit, citrus and smooth bitterness broadcast in perfect pitch. Collaboration with Bearded Iris.
Pale ale brewed with wheat, oats and flaked barley in the grist to smooth out the body. Whirlpooled and dry hopped with Australian Cascade and Citra. Its restrained bitterness and dry finish help maintain Pintle's all day crushability.
A hazy pale ale fermented with our house NE-style IPA yeast combination. Cashmere was use in the kettle before a liberal dry-hopping with hop blend 7Cs. Pronounced lime with a burst of citrus and pine.
sceptre is something normally reserved for the likes of royalty, but we all carry a sceptre - something that makes us special. For this India Pale Lager we combine Pilsner, Vienna and Caramalts with a huge whack of hops to make what we call a Special Lager beer.
We bring praise to the New England style of IPA in the race for the freshest IPA. We bring you our version, cloudy, dank and juicy. It will make you feel alive as the world is crashing down around you. Grab a seat, watch the world burn and listen to: REM - It's the end of the world as we know it.
A pale refreshingly fruity cider, full of the joys of summer!
This medium golden cider is our most popular. It’s crisp apply flavour is subtly balanced with a subtle sweetness.
Hyper-drinkable, hazy, tropical session beer. Brewed with NZ Motueka and Waimea hops in the boil, dry hopped with US Amarillo and Ekuanot and fermented with Lalbrew New England yeast for a soft, juicy all day drinker.
This one-off Double Dry Hopped Pale is brewed to deliver the same hop flavour intensity as our signature DDH Pale but with a fuller, smoother body. We used this platform to showcase two hops known to provide bright and succulent citrus notes, making for the kind of full-flavoured, juicy flavour profile that would usually be associated with a higher ABV.