It pours pale straw with a haze. The nose is bursting with tropical fruits- ripe pineapple, passionfruit, and stone fruit dominate, with hints of citrus fruits and a floral note. The palate is juicy and refreshing, with flavours of pineapple, peach, and mango. The soft and smooth mouthfeel makes for an accessible, crushable XPA.
Mixing Siren's forward thinking and modern approach to brewing with our no-nonsense cask mastery, we've created a full bodied and super hoppy double dry hopped New England pale ale. This soft, oaty and creamy brew oozes notes of peach, mango and orange throughout, whilst hitting the nose with the stone fruits plus a hint of sweet berries for good measure. Collaboration with Siren Craft.
A malt body of pale Maris Otter kicked off with oak smoked wheat. Citra hops in the aroma mingle with the smoked malt to create peach in the aroma and flavour. A full velvety body develops into a soft marmalade bitterness helped along by a shot of coriander.
A traditional style of beer named after the porters in the London markets who used to drink it on a regular basis! A porter is a beer made with brown malt and well-hopped. The brown malt gives it a lovely ruby colour and the addition of American and New Zealand hops adds a punchy fruit flavour.
A crisp pale ale hopped with Amarillo, Citra and Mosaic to provide citrus, and tropical stone fruit flavours and aromas. Light golden in colour with a moderate and pleasing bitterness. Gluten free.
Traditional British hops, Fruity and malty moreish bitter that keeps you comin’ back, Pilgrim.
For those with a sweet tooth, this sour is loaded with blackberry puree and vanilla with a Philly sour yeast to give it a tarty taste and oats for a soft mouthfeel. Vegan friendly.
Version 2 of this hazy IPA sees us mix things up and this time use Strata hops and a little bit more bitterness. A smooth mouthfeel gives way to big hop flavours of strawberry, passion fruit, melon and gooseberry. Vegan friendly.
A big, soft and juicy IPA. Azacca and Motueka combine for a gorgeous whack of citrus. Fresh orange juicy with a touch of lime, all rounded off with a tropical bump of Mosaic. Vegan friendly.
A legendary New England IPA, bursting with bold hops, delivering waves of juicy grapefruit, ripe peach, and tropical fruits. Part of our limited edition The Nine Realms Ale Series to celebrate our 9th birthday. Collaboration with Northern Monk. Vegan friendly.
Hazy IPA with Azacca, Motueka and Citra.
Filled to the brim with T90 Citra, Mosaic and Azacca as well as Cryo of all of the former. Citrus peel, lychee, mango and all the tropical fruits, it’s ridiculously thick and hoppy.
This IPA is big in name and big in taste. With its vibrant orange hue, you'll get a burst of grapefruit on the nose and a blend of bold UK and US hops. Collaboration with Northern Monk. Vegan friendly.
A nitro porter, the quintessential Scottish porter. Milk chocolate and cold press coffee flavours work in harmony with a smooth bitterness to create a rich and perfectly balanced dark beer. On Nitro, the beer is smooth and luxuriously creamy. Gluten free and vegan friendly.
Double dry hopped with El Dorado, Eclipse, Krush and Enigma for aromas and flavours of citrus peel, mandarin, tropical fruits and stone fruits. This IPA is a real juice bomb. Vegan friendly.
Based on a Czech pilsner style with the late hop addition of Styrian Wolf hops which, adds a gentle fruity taste to its solid malty backbone. Crisp, clean and very refreshing but with a little bite!
A fruity, juicy session IPA dry hopped with Simcoe, Cascade and a van full of orange zest. Leith Juice packs a huge zesty citrus kick, with flavours of grapefruit, lemon and orange in abundance. Vegan friendly.
Requested tasting notes from brewery.
Sour cherries, wild cider and fresh Braeburn juice. What’s not to like?! This tangy and fruity beast was blended and packaged without a name. Loved the flavour and the battle between sharpness and fruity sweetness, but just couldn’t think of a name.
Over a third of a tonne of gooseberries gave up their classic tart and tangy juice, before being blended with soft and sweet Golden Delicious apple juice, and vinous and rich Bramley and Russet cider, an absolute delight for the summer.
A fruity, hazy new release that combines the old and new. The luxurious and endless tannins of our 2022 harvest Dabinett have been given time to smooth out and relax, and then reinvigorated by blending in an equal share of younger, apple-y cider from 2023. Redstreak and Browns always combine to make something soft and juicy, with the Browns offering gentle red fruit Acidity and the Somerset medium bodied tannins. A complete cider.
Made with plenty of scrumpy soul. Not every cloudy cider has to be a challenge, Devon Mist is a gentle joy. Rich autumnal fruit with a perceptible sparkle and satisfying finish.
First press of the season. This medium/dry cider delivers super appley flavour from our farm grown Discovery apples.
This is our original and best selling cider. Wild fermented cider blends with freshly pressed apple juice to create a refreshing and fruity blend.
Pilsner Urquell Pilsner 4.4%
£5.00
No Description.
Tennent's Lager 4.0%
£4.00
No Description.
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Microbus is in the Tyneside & Northumberland CAMRA branch area.