
We are calling this a murky IPA, it's thick and super hazy! Packed full of a variety of new world hops layered over an oat and wheat heavy malt bill, this IPA deliveries big flavours of tropical and stone fruit, with way more body than you'd expect in a 5.6% beer. Designed by humans, brewed by humans. Vegan friendly.

A light hazy pale ale with mango, citrus and berry fruit flavours from the latest Styrian Dragon hops. Gluten free and vegan friendly.

A marriage of the dry and bitter West Coast IPA style to spicy clean Belgian blonde ales, delivering a complex, bright, and refreshing hybrid. American Centennial, and Cascade give bright citrus, orange, and pine notes which add to mellow fruitiness and crisp spiciness of Belgian abbey ales. Vegan friendly.

A pillowy soft NEIPA supports New Zealand hops Rakau and Riwaka for aromas of passionfruit, guava and apricot, while US hops Krush, Idaho 7, and Citra lend soft pine and citrus fruit flavours. Vegan friendly.

A full-bodied, flavourful porter with a complex malt profile. Layers of roast malt, caramel and burnt sugar create a rich body, while a generous addition of fresh espresso adds bold coffee character, dark chocolate notes and a lingering bitter finish. Vegan friendly.

Rich in a range of crystal malts this Scottish 80 Shilling style includes fig syrup to accentuate the rich red fruit, raisin, burnt caramel and toffee flavours of this malt forward deep ruddy ale. Vegan friendly.

Single malt and sherry barrel-aged imperial stout. Special one-off for Microbus, Gateshead. Vegan friendly.

Chocolate fudge cake stout. Session stout boiled for 3 hours, cacao nibs and fudge essence were added to give an indulgent stout. Vegan friendly.

Our easy-going, quaffable gluten-free pale ale. Brewed using malted barley, Cara Gold and oats to bring fullness and a lovely bready malt character and dry hopped with Mosaic and Nelson. Up front, you'll find exquisite pineapple and tropical fruit punch, a soft bitterness and mouth-watering lemon peel followed by a long finish. Beautifully balanced, drinkable and satisfying. Gluten free and vegan friendly.

A NEIPA hopped with Citra, Nectaron and Mosaic. Juicy, soft, and very, very drinkable. It's nice to be recognised. It's not so nice to be recognised a Recognizer. This big, hazy NEIPA has been given the works, so you have something to enjoy while avoiding the MCP. Vegan friendly.

Hazy IPA with a bold mango and peach aroma and packed with thick tropical and stone fruit flavours. Gluten free and vegan friendly.

An IPA with a plenitude of flavour from Citra, Simcoe and Galaxy to flood your senses with citrus, tropical and stone fruit delight. Grapefruit, tangy orange and lime aromas lead to apricot and peach freshness and juicy mango, passionfruit and pineapple, with a background tingle of fresh pine forest. Vegan friendly.

This wonderfully balanced pils is brewed according to the 1516 German purity law using advanced brewing technology, only the finest German malt and hops and an extensive maturation period. Mittel Pils is highly hopped with Hallertau Mittelfrührich to create a rich mouthfeel, delicate aroma and hints of lemon flavour. Vegan friendly.

Single hop Pilsner with Cashmere hops. Fresh fruity flavours of peach and strawberry balanced with notes of sticky resin and crisp bitterness. Vegan friendly.

A peach sour beer on a rich oaty base. Huge fruit additions are balanced by Pai Mu Tan Chinese white tea for a light fragrant lift, and aromatic Chaofeng Henson green tea for a delicate refreshing balance. Vanilla sweetness, floral blossom, and tart peach marry together for a tantalising sour beer. Vegan friendly.

An enormous and vibrant double IPA where a peachy, decadent but pillowy soft malt body supports classic American hops. Idaho 7 delivers a tropical fruit salad of mango, tangerine, and orange, matched by the bright passionfruit and citrus notes of Citra for an indulgent, rich, but refreshing finish. Vegan friendly.

This 60 Shilling draws on the tradition of historic Scottish ales, blending old barrel-aged beer with fresh young beer to create a smooth, sessionable ale with notes of red fruit, caramel and toffee. Brewed with The Jolly Judge, Edinburgh. Vegan friendly.

Smooth roasted malts and hints of cherry lead into molasses, tobacco, smoke, and cacao. A complex, layered and delicious strong stout, brewed in 2024, and aged in a Caol Ila whisky cask. Vegan friendly.

A bright hazy pale ale with a pillowy soft body. Showcasing BRU-1 and WHC Pineapple Passion yeast for hints of pineapple along with tropical white grape from Nelson Sauvin and Riwaka. A bright and refreshing session beer with a juicy finish. Vegan friendly.

A double lush hazy pale rammed with tropical flavours, sweet stone fruit and finished with a subtle herbaceousness. Collaboration with Attic. Vegan friendly.

Based on a Czech pilsner style with the late hop addition of Styrian Wolf hops which, adds a gentle fruity taste to its solid malty backbone. Crisp, clean and very refreshing but with a little bite! Gluten free and vegan friendly.

A fruity, juicy session IPA dry hopped with Simcoe, Cascade and a van full of orange zest. Leith Juice packs a huge zesty citrus kick, with flavours of grapefruit, lemon and orange in abundance. Vegan friendly.

A sumptuous blend of cider and cherry. Not too sweet, but full of fruity cherry flavours.

The Discovery apple is the first to mature and be picked in the autumn. With the nose and flavour of this early variety, our Discovery blend is a medium fruity cider with a delicate rose blush.

This delicious, medium, semi-cloudy cider is blended with fresh pressed apple juice to produce a smooth, easy-drinking, sumptuously juicy finish.

Made with plenty of scrumpy soul. Not every cloudy cider has to be a challenge, Devon Mist is a gentle joy. Rich autumnal fruit with a perceptible sparkle and satisfying finish.

A still and cloudy, full-bodied medium cider bursting with character and bite.

This is our original and best selling cider. Wild fermented cider blends with freshly pressed apple juice to create a refreshing and fruity blend.
Pilsner Urquell Pilsner 4.4%
£5.50
The original pilsner
Garage Project Soup 6.0%
£7.50
IPA
Lonkero 4.7%
£6.00
The Finnish long drink. Gin & Grapefruit