Supreme Champion Beer of Britain at the Great British Beer Festival 2005 AND 2006, this multi-award-winning beer is pale, refreshing and extravagantly hoppy with gorgeous aromas of tropical fruits. Brewed with 100% extra-pale English barley malt and flavoured with heaps of choicest Brewers Gold hops, sourced with care from small-scale growers in the Hallertau.
Pale copper, lightly hopped, easy drinking session beer.
Deep brown in colour and hopped with exclusively English Boadicea hops.
Awaiting tasting notes from brewery.
Our shining light, glowing with juicy tropical fruit notes. Hoppy aromas of mango and pineapple guide you towards explosive flavour, flashes of delicate citrus highlights and refreshing balanced bitterness. Our epiphany of a session beer drinks with a pillowy soft mouthfeel and pours with a beautiful light haze. Hops: Hallertau Blanc, Mosaic, Chinook, Azacca and Simcoe. Gluten free and vegan friendly.
A New England IPA hopped with Citra, Sabro and Amarillo for tropical fruit, tangerine and coconut flavour.
A session pale ale brewed with El Dorado and Mosaic hops. Think hazy, stone fruit, soft. A fond tribute to one of our Google reviews. Local guide - we hear you, we've taken it on board, and we're trying really hard with this beer... we promise!
Awaiting tasting notes from brewery.
A triple fruited sour, brewed with our house lactobacillus culture and charged with juicy blackberry, tangy lingonberry and tart raspberry purees. Vegan friendly.
A more challenging cider for the connoisseur. Again, Dabbinett apples feature highly in the blend along with other traditional bitter sweets such as Harry Masters and Ellis bitters. Not so dry as to be unpleasant, just slightly sweeter to ensure a crisp balanced cider where all the flavors really shine through.
A clear session cider. Crisp and refreshing. Medium in sweetness.
Our original and most popular cider. Dabinett and Michelin apples are blended here to present a very interesting medium cider. A strong appley character is pepped up with a touch of sweetness that just demands that you come back for another taste!
Dabinett and Michelin apples are blended here to present a very interesting medium cider.
A delicious dry cider with an aftertaste of stewed apple.
Crisp apple cider blended with Strawberry, Raspberry and Blackcurrant. Perfect over ice on a freshly mowed lawn.
A full bodied, dry cider that will appeal to the discerning palate. Long on taste, it has been special fermented using age old techniques to guarantee a clear cider with distinct personality.
Deep copper colour, brewed using 5 Malts including some German. 2 American hop varieties make this a palate filling session ale that goes really well on the front at Leigh-on-sea with a pint of Leigh's own cockles.
Paulaner Muncher Hell 4.9%
No Description.
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Mawson's Micro is in the South East Essex CAMRA branch area.