A well rounded amber ale with a hearty bitterness and a light citrus aroma balanced by a caramel malt base. Vegan friendly.
Our house mild brewed with a plethora of speciality and high dried malts, big toffee and caramel flavors on a light malt base, big fruity finish, a beer with layers of flavors yet light and easy drinking, just watch your head with the older style abv.
This superior dark ale is recognised, nationally and internationally, as one of the premier strong ales. Rich and warming, Old Tom has a distinctive deep port wine finish, with bitter hops balanced by the heady aromas of dark fruit.
This beer is dark strong and well rounded; the richness of such a rotund beer is brought to an even keel by the late addition of Goldings hops and natural plum flavouring. Take the opportunity and go for the low hanging fruit, this sumptuous beer really is a plum!
Our award-winning flagship beer! Unicorn was born in 1896 and was originally called Robinsons Best Bitter. Unusually light, agile, yet complex, Unicorn hasn't changed in over a hundred years. Dripping with heritage, it's a magnificent, thirst-quenching, thoroughbred bitter. The first of a bloodline that continues to this day.
Known at the brewery as Peggy, this Dizzy Blonde is great fun, great company, and often the centre of attention. Inspired by our colonial friends across the pond, Dizzy is sassy, fresh, and a firm family favourite. She's a zesty, vibrant ale with wild, aromatic, invigorating Amarillo hops...and a crisp, dry finish.
Helles is a traditional German pale lager bier. We begin with a specially selected premium lager yeast and a variety of classic Noble European hops and throw in some Perle for a little bittering, then the Tettnang and Hersbrucker hops to add character. During fermentation, we add some Saaz for an earthy and floral hint and finally the Mandarina Bavaria hop to give an extra subtle hint of lemon complexity to the taste and aroma. Sweetness balanced with a light bitterness, delicately hopped, clear and light, it’s the epitome of a thirst-quenching lager bier. Expertly crafted, effortlessly smooth.
The concept was to create a juicy tropical beer. A brew you can sit on and drink all day, rammed with juicy malts and huge tropical aromas of mango and grapefruit. Massive additions of American hops are added to the whirlpool giving huge hop flavour. The beer is then dry hopped for days, driving the punchy aromas so you can smell it from miles away!
A delicate, unfiltered lager, carefully crafted to honour the traditional methods of the past with a modern twist. By not filtering the beer, we allow the fresh flavours of malt, Weihenstephan yeast and four German hop varieties to burst through for a naturally flavourful, taste and delivers a clean and sweeter taste than traditional Pilsners whilst retaining a short bitterness. Vegan friendly.
We wanted to create a light, crisp, punchy, go to beer! A beer that you know you can pick up and appreciate or simply get it down ya neck. Extra pale base malts are used to keep it crisp and give the hops a great platform to dance on. Masses of hop additions during the whirlpool and a huge dose of dry hops make this a brilliantly 'easy' IPA.
A refreshing medium-dry sparkling cider that is bursting with the delicious flavour of crisp cider apples.
A beautiful blend of our award winning Old Tom. Aurora, Celia and Goldings hops give a festive deep fruit and berry character with a delicious long after bitterness.
An amber coloured bitter, brewed with Cascade, Chinook and Simcoe American hops. Piney, floral hop flavours with excellent balanced malts.
Malt flavours and citric notes from Bobek, Goldings and Cascade hops dominate this deep golden ale with a subtle hint of lemon.
Well balanced session bitter. Fine, rewarding taste with hints of chocolate with a fresh fruit and bitter taste.
A stout made with 5 different grains - Maris Otter, flaked oats, roast barley, chocolate malt and flaked barley. Big chocolatey smooth oaty flavours and very moreish.
A smooth and silky stout, brewed with oats in the grist for added sweetness. Additions of salt and caramel compliment notes of chocolate and roast coffee to make for a decadent brew. Vegan friendly.
A full-bodied Victorian style porter with hints of liquorice, malty, slightly smoky. Quite smooth and enjoyable.
As the feature of our latest 'Suspended in...' brew, expect big peachy and orange flavours with pine and floral notes. A smooth mouthfeel is encompassed by zest lime, orange and grapefruit flavours typical of the series.
A New England hazy pale ale using a high proportion of wheat and oats in the grist to add body and aid hazeformation. Low bitterness to accentuate a softmouthfeel and heavily dry-hopped with a blend of dankand juicy Australian hops imparting tropical fruit aromas,and filled with passion fruit, mango and orange flavour. Fermented with our house yeast WLP066 for maximumaroma and a slightly sweet finish, its a perfectly balanced, smooth and tasty little number.
Veltins Pilsner 4.8%
Veltins Pilsner 4.8%
Robinson's Old Tom 8.5%
Robinson's Ginger Tom 6.0%
Old Tom Ale infused with Ginger
Robinson's Trooper 4.7%
Premium British Beer
Robinson's Fear Of The Dark 4.5%
Robinson's Iron Maiden Sun & Steel 4.8%
Sake infused Lager
Robinson's Beardo 6.0%
Robinsons Hopnik Citra 4.7%
Gwynt y Ddraig Black Dragon 6.5%
Huyghe Fruli 4.0%
Kona Big Wave 4.4%
Goose Island IPA 5.9%
Estrella Damm 4.6%
Birra Moretti 4.6%
Peroni Nastro Azzurro 4.6%