A Golden Ale which produces tantalising tastes and aromas of spice, honey, marmalade, floral and the merest hint of wild blackcurrant growing in the hedgerows of Kent. An ale which is akin to taking a refreshing stroll in the garden of England.
A single hopped pale ale with Amarillo. A distinct aroma and flavour of lemon, orange and grapefruit.
Rich and balanced IPA with subtle notes of grapefruit, tangerine, stone fruit, citrus and pine. Giving the We Were Kings IPA floral and fruity aroma with hints of spiciness. It is made with Amarillo, Citra, Simcoe, Cascade, Chinook, Eureka and Rakau hops.
Perfectly balanced with a complex bittersweet malty taste, fragrant hops and a characteristic long deep finish. A traditional Sussex style Best Bitter.
A distinctive, mid-brown bitter ale, with all the hoppy aroma you would expect of a beer brewed in the heart of the hop country.
Super tasty session cider. This is our original and best selling cider. Wild fermented cider blends with freshly pressed apple juice to create a refreshing and fruity blend.
Dry, wine style cider made from Kent grown culinary and dessert apples. Our famous Strong Kentish cider is still and smooth with a refreshing apple taste. Created using the traditional Barnes' family recipe, all Biddenden’s ciders are produced from a blend of farm-pressed, quality Kentish culinary and dessert apples.
A medium dry blend wild cider with a small juice addition to round the flavours.
Gently spiced with cinnamon, nutmeg, ginger and cloves this really is like apple pie in a glass! Can also be warmed up as a mulled cider.
Blended with fresh-pressed Kentish rhubarb, this cider is sweet, juicy and very refreshing.
Still, fruity and floral, naturally sweetened with elderflower syrup.
Red plum takes centre stage, with a backbone of our wild cider and apple juice blend. A slight tartness is followed by the sweet, heady flavour of jammy ripe plums.
Single hopped pale ale using El Dorado. A gently resinous hop, with bold tropical fruit flavours, like watermelon, stone fruits and pear.
The original Summer ale brewed all year round. An extremely pleasant bitter, straw coloured beer with a terrific fresh, hoppy aroma. This, coupled with an intense bitterness, leads to an excellent long, dry finish. Probably the beer to receive the most awards in Britain!
Our palest ale! First produced in 2008 to celebrate our 25th anniversary, this summer ale is hopped with choice Kent Fuggles. The resulting beer has a crisp, clean palate with a light, satisfying dry finish.
Full bodied rich malty American pale ale brewed with four American hops providing a distinct refreshing citrus finish.
The yeast strain used for the brewing of this American style pale ale is specially imported from the USA, along with Cascade, Centennial and Chinook hops. The low colour Maris Otter malt provides a perfect light colour and dryness to complement the crisp taste and full aroma of the hops. SERIOUSLY FULL OF HOPS.
A strong hop flavour of citrus and resin with a delicate malt background.
A pale ale with a clean, fresh bitterness and a gorgeous, zesty hop flavour. It used to be a summer special but is now available all year round.
A mouth-watering taste of the tropics in a hotbed of fruity and citrusy hops.