
A traditional, thirst-quenching golden ale brewed with a combination of European and English hops. The mellow bitterness paired with a crisp citrus aroma makes this pale ale so popular. Gluten free.

A very light coloured beer, with hints of tropical fruits and spicy aftertaste.

Smooth and creamy bitter with a distinctive hoppy aftertaste.

A refreshing pale bitter with a well balanced grain and hop taste. Light, dry and citrusy. Great for summer days!

Hazy pale ale hopped with Citra and Cascade to give a beautiful fresh and zesty flavour. Vegan friendly.

A great tasting Mexican lager that uses hops for the lime taste. We created the perfect grain bill, lager malt and maize to give a subtle sweetness. In terms of hops, Motueka. This gives an amazing lime finish and paired with the subtle sweetness it brings summer all year round. Vegan friendly.

A Japanese rice lager. Using the addition of rice in the grain bill we've created a dry, thirst quenching lager that has people coming back for more. Brewed to a slightly higher ABV, the rice gives a hint of Sake in the aftertaste. Sorachi Ace hops then pair perfectly to give hints of floral and lemon notes. Kanpai! Vegan friendly.

A medium cider made from a blend of the very finest traditional cider apples. Celebrating 200 years and six generations of cider making.

A premium straw coloured ale brewed with 50% Bitter hops and 50% Lager hops, a light and refreshing pale ale that everybody loves.

A fruity aromatic pale ale using Azacca hops, with notes of citrus and subtle pine.

Fruity and hoppy IPA. The perfect pint whilst watching the Six Nations. Gluten free.

A New Zealand Pale Ale with hints of lemon, lime and a vanilla aftertaste.

A Californian blonde with citrus and honey notes. Vegan friendly.

Superdelic is one of our favourite hops, so we decided to make it the hero in our new hazy pale. Berries, cherries and hard candy give this hazy pale ale a complex layered flavour that will have you coming back for more. Vegan friendly.

Our take on a classic German Helles. Pilsner malt is used as the backbone of our grain bill, we then add Munich and Vienna malts to create a superb malt finish and that classic Helles taste. Perle and Tettnang are used to hop the beer and give it that classic herbal, spicy German taste, with hints of floral coming through. Vegan friendly.

A juicy hazy made with Krush and El Dorado. Collaboration with Kynn Brew. Vegan friendly.

Our original no-nonsense cider, 100% fresh pressed. It's authentically distinctive appley aroma mixed with peaty notes. Packed full of classic cider apple tannins with a well- balanced and pleasing complexity.
Bavaria 3.4%
Pilsner