Pendle Witches Brew casts a powerful spell. Auburn in colour, bittersweet - and steeped in Lancashire history. A full, malty flavoured beer with a crisp fruity aftertaste and soft citrus nose.
A light golden ale, single hopped with American Citra to showcase this hop intense aromas of tropical fruit, mango and pineapple. Maris Otter provides a hint of background biscuit malt flavour, leading to a strong yet easy drinking bitterness.
A pale coloured ale with a crisp, delicate fruit flavour. Dry and refreshing with a smooth hop finish.
Crisp and refreshing, the beer explodes on the palate in a kaleidoscope of mango, blackberry, lime, spice and herbaceous flavours.
A fruity malty ale, deep and rich in flavour with a tawny golden colour. Brewed with English farm-grown Goldings and Challenger hops that are renowned for their quintessentially English delicious flavour profile, producing spicy, earthy and sweet honey notes. A classic English beer steeped in history and fermented in open fermenters which would have been commonly used in the 12th Century. Brewed in partnership with Robinson’s of Stockport.
This is a light golden ale with a mix of malts and classic English hops giving a dry, slight fruity but refreshing taste.
A refreshing blond ale with a fruity springtime flavour and a touch of citrus, flowers and rich peppery spice on the aroma.
A few pearls about our Oyster Stout. It’s a nod to classic English stouts often complimented by (but not containing) shell fish. Hints of chocolate, coffee and sweet treacle flavours and yet quite smooth and clean-tasting. Not that we’d ever crow about it.
Brewed using the finest British Hops and fresh mineral water from the Eagle Brewery well. A fruity aroma and rich malty taste provides a crisp, mouth-watering beer. Tangy Fuggles hops and sultana fruit flavour finish off the palate.
A wheat beer for those who love outstanding wheat beer flavour the undisputed classic in the Erdinger product range. Brewed according to a traditional recipe and in strict accordance with the Bavarian Purity Law, the beer is still bottle-fermented in the traditional way taking three to four weeks to mature.
61 metres. That’s the depth of the well at the Brewery that gives this refreshing pale ale its name The five American and Australian hops give it its fresh, zesty aroma, whilst the tropical fruit and citrus notes make it extremely drinkable. Dive in.
Light, pale golden lager hopped with Hallertau Magnum, Traditional and Styrian Goldings, and dry-hopped with Admiral and Boadicea.
Our Wild Berry flavoured cider is a refreshing medium sweet fruit cider, with a smooth, crisp finish. It is crafted by our cider makers blending an authentic apple cider recipe, made with culinary and eating apple juice, together with a carefully selected cocktail of wild berry flavours.
Award winning light, refreshingly, medium dry vintage cider fermented with a blend of 100% fresh juice from traditional English eating apple varieties, such as Red Falstaff, Katy and Windsor. Made in a limited batch with the first press of the juiciest apples from each season’s harvest of our Herefordshire and Worcestershire orchards.
Uncompromisingly hoppy golden bitter filled with fresh citrus flavours.
A crisp and refreshing lager, with a sweet malt backbone and light citrus from the use of American hops.
A traditional porter made from a blend of the finest Maris Otter, Chocolate and crystal malts. then Muscovado sugar and Molasses are added to provide a Rum finish to the rich Coffee and dark Chocolate base. English hops are used to enhance and balance this complex malt character, resulting in a supremely quaffable beer. A beer to help you through the depths of winter!
Soft citrus and peach flavours intertwined in this golden ale.
Lancashire golden ale made with classic Fuggles and Goldings hops to make a refreshing session golden ale.
A robust ale with a malt dominated body. A ‘Real Beer' multi-malt and multi hops have made this ‘Classic English Beer'. Spicy and fruity, culminating in a very moreish finish.
Blonde Ale lightly hopped with a double addition of honey for a subtle summery sweetness.