A blonde beer, lightly hoped with a dry finish and a hint of citrus. Very refreshing.
Zesty, light and fruity Australian and American hopped IPA.
A true dessert in a glass stout. Masses of caramel and dark malts with a full on caramel nose and a slightly salty aftertaste will be sure to delight the appetites of most sweet treat fans. Brewed for The Record Cafe, Bradford's 5th birthday.
For this hazy New England Pale Ale we combined Meridian and Azacca hops to release juicy notes of nectarine and berries, with top notes of the nation's favourite blackcurrant squash. Brewed to a slightly higher bitterness than a classic Wiper and True Pale Ale, with a beautiful hazy quality thanks to a Vermont yeast strain, Periscope showcases a full, rich mouthfeel and a thirst quenching, satisfying finish. Collaboration with Gipsy Hill.
Somerset cider bursting with berry scrumptiousness. Crafted with the most sublime cherries & berries, this mouth-watering cider is sweet with a soft underlying berry flavour and bold cherry notes.
A medium sweet mix of perry and cider expertly blended giving it a mouth-watering juicy flavour.
A clean, crisp and full-dry cider made from Katy and Bramley apples - refreshing to the end.
Tart tangy gooseberry expertly blended with a medium apple cider.
A vintage cider, Jaggy Thistly is smooth to drink and packed full of flavour. A Dry cider that retains the warming, full bodied mouthfeel you'd expect from a vintage cider.
We have expertly blended our crisp Somerset Cider and tangy rhubarb to make this taste sensation. Sweet and full of rhubarb flavour with a tart edge to it.
This strong rustic cider with its Roman flair has everything. Well rounded, fruity, packed full of flavour and intoxicatingly easy to drink for an 8.5% cider. Medium.
Our traditional dry Farmhouse Cider is made from the freshly pressed juice of locally grown cider apples. Varieties such as Dabinett, Kingston Black and Somerset Redstreak are blended to produce our full flavoured still cider. Aged in oak vats to produce a full rounded bodied taste.
Smooth and sophisticated mango cider made with an ample portion of mango juice and Somerset cider.
Sugar, spice and everything nice in this milkshake IPA. We’ve got an office snack favourite for this one. Velvety elements of cinnamon, cardamom and vanilla wrapped up in a doughy milkshake IPA base with a hint of sweetness for the frosting. Who fancies a slice? Contains lactose.
A true old fashioned stout. A dark combination of malt and roast with some hops. Strongly flavoured and well balanced.
A ton of oats combined with 20kg of sweet cherry puree and concentrated extract will ensure you're not bothered about crossing that line.
A well balanced West Coast pale brewed using Columbus, Amarillo and Comet hops; a solid bitterness and healthy malt backbone all add up to a fruity and refreshing beverage.
This enigmatic full bodied beer with malty hoppy fruit bitter and a sweet taste which all vie for dominance in this complex and well crafted premium chestnut coloured ale.
A rich, deep and broad malt base gives this stout a very long smooth finish. Hops are prominent on the nose with blackcurrant, liquorice and cedar.
A refreshing IPA brewed with Mosaic and Citra Hops, this beer packs a citrus punch. Oats in the mash give a smooth mouthfeel and plenty of body to the beer, this is the perfect beer for drinking in the sun.
Our West Coast Pale Ale is waiting to give you a lift west-side. Better than an Uber any day. Inspired by Elon Musk's Space X reusable rocket. Our plucky hero is ferrying hops to one of our colonies ferrying flavours of mango and pineapple. Aroma of pears, watermelon and stone fruit.
Mini but mighty, our Session Stout aims to cram as much body and flavour as we can feasibly muster into a low-ABV beer. A complex blend of malts provides layered richness, complemented by an addition of whole vanilla pods. On top of all that, we give it the nitro treatment to further accentuate the smooth mouthfeel. Vegan friendly.
The definition of sessionable! This pale ale offers a surprisingly full body which allows the hops to remain balanced. Think biscuit, citrus and refreshing. Our APA is not too hoppy and is the perfect gateway, thirst-quenching beer.
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Lord Hop is in the Nuneaton & Bedworth CAMRA branch area.