
This clean, refreshing and well balanced cask pale ale delivers a super soft mouthfeel that’s backed up with a light well-rounded bitterness. Hop additions of Citra, Nelson Sauvin and Nectaron create pleasant fruity notes that sit well on the palate making this an enjoyable and sessionable cask pale.

A crisp American pale with grapefruit, orange and citrus, backed by pine, light floral notes and a gently bitter finish. Brewed with Simcoe, Cascade and Centennial. Vegan friendly.

Cask version of our best bitter brewed with a blend of luscious aromatic and toasted grains to give a biscuity malt chewiness balanced with a pronounced bitterness. Notes of apricot, citrus and spice from a healthy dose of Ernest hops blend into the tasty malt backdrop. Gluten free and vegan friendly.

A deliciously dark and reassuringly robust porter. Roasted and chocolate malts come to fore with gentle warm orange notes from the Amarillo.

An imperial mocha stout. Collaboration with Triumph Brewhouse for Coventry Beer Crawl 2026. Vegan friendly.

Part of Brew York's 2026 Halloween Series, inspired by the unforgettable characters of classic horror literature. A monstrous pumpkin spiced stout, pieced together from rich, roasted malt and warming seasonal spice. Dark, smooth and hauntingly comforting, this decadent brew is built for cold autumn nights, with layers of roasted character and pumpkin spice lurking beneath the darkness. Contains lactose.

Part of our 2026 Halloween Series, inspired by the unforgettable characters of classic horror literature. A hazy pale with a deliciously deceptive double personality. Soft, juicy and dangerously drinkable, it bursts with tropical flavours of mango, peach and pineapple before slipping into a crisp, refreshing finish. Vegan friendly.

Part of our 2026 Halloween Series, inspired by the unforgettable characters of classic horror literature. Dracula rises from the darkness in a decadent raspberry, marshmallow and vanilla pastry sour. A sharp bite of raspberry meets luxurious vanilla and marshmallow sweetness, creating a fruity, tangy and indulgent brew. Every sip draws you deeper into the night, with blood-red raspberry flavour lurking beneath a veil of sweet indulgence. Drink if you dare... Contains lactose.

Old Rosie is the name given to our 1921 Aveling and Porter steam roller, that still sits in our yard in Herefordshire. Strong, reliable and so loved by everyone in the Westons family, we named this cloudy cider in her honour. Light, crisp and dry, this truly old fashioned cloudy cider is slowly matured and left unfiltered.

Our Original Cider has been blended with plum juice to create a mouth-watering medley of mists and mellow fruitfulness. It's an eminently drinkable, fresh and crisp fruit cider.

A refreshing medium dry cider that is smooth and rounded in flavour packed with magnificently exceptional character.

A medium dry, still cider with an easy drinking flavour which belies its 5.8% ABV. A long flavour with oaky notes and definitely very moreish! This is a refined and elegant cider, harking back to the finest traditions of a barrel aged Normandy Cider in style. It is a finely balanced cider that is, sweet, sour yet still sharp. The tannins from the oak give hints of the vanilla present in the nose and also on the palate.

Our Original Cider blended with blackcurrant juice. This is our classic take on cider and black bold and bursting with flavour. Real cider. Real blackcurrant from Herefordshire. Blackcurrant builds but is not sweet, followed by a little tartness, it then ends with blackcurrant picked straight from the bush. Beautifully balanced.

A sweet fruity twist on the classic Mojito. A refreshing cider cocktail giving the taste of summer, peach, lime, and rum flavoured cider.

This strong rustic medium cider with its Roman flair has everything. Well rounded, fruity, packed full of flavour and intoxicatingly easy to drink for an 8.4% cider.

We have expertly blended our crisp Somerset Cider and tangy rhubarb to make this taste sensation. Sweet and full of rhubarb flavour with a tart edge to it.

Smooth and sophisticated mango cider made with an ample portion of mango juice and Somerset cider.

Using our legendary skills in blending fruit with our fantastic cider we have come up with this pineapple delight. in this fruity fusion pineapple juice is paired with our crisp somerset cider creating this exciting fresh flavour.

A coffee milk stout brewed using our friends at Outpost Coffee Roasters Timber Town Seasonal Espresso and dry hopped with generous amounts of Amarillo/ This stout is as smooth and refined as it is punchy and packed full of flavour! Contains lactose.

Summer pale, blessed with two of our favourite hops - Galaxy and Nectaron. Pouring like sunlight through stained glass, this Cask Pale shines with notes of ripe peach, passionfruit and bright citrus, all balanced by a clean, bitter backbone that should have you pining for another mouthful.

A clean, crisps, refreshing Blond ale brewed solely with Citra hops. Notes of pineapple and citrus. Gluten free and vegan friendly.

Porter brewed with English malt and hops, infused with caramel flavouring post fermentation. Vegan friendly.

A traditional English Bitter. Slight biscuit with a hint of roast from the malt, delicately balanced by hop bitterness and a touch of herbal cedar wood.