Littleton Arms
Penkridge, ST195AL
Penkridge, ST195AL
Littleton Arms
Penkridge, ST195AL
Penkridge, ST195AL
Cask Beers Available
Cask Beers Available
Dark Drake - 4.5%
Dark Drake
Dancing Duck
4.5% abv
Delicious malty, caramel and liquorice flavours combine wonderfully in a smooth drinking velvety, oatmeal stout with a freshly roasted coffee and toffee finish.
HPA - 4%
HPA
Wye Valley
4% abv
Pale, hoppy, malty brew with a hint of sweetness before a dry finish.
Inferno - 4%
Inferno
Oakham
4% abv
This light igniting ale flickers complex fruits across your tongue leaving a dry fruity bitter finish smothering your thirst. Inferno uses a blend of five different hops from the Yakima Valley to create its floral aroma and unique flavour.
Blonde - 4%
Blonde
Ludlow
4% abv
Our award-winning take on the classic American-style IPA. A fruity blend of our favourite exotic hops from all the world combine to create this hop-forward delight. Citrus and vibrant floral aromas are meticulously balanced with the full-bodied and crisp flavours of the finest English Maris Otter barley malt, forging a truly unmatchable and refreshing summer ale. Always have more fun with a Blonde in your hand!
Notorious - 3.8%
Notorious
Bristol Beer Factory
3.8% abv
Notorious pays homage to the original US 'C' hops: 4 revolutionary - now classic - hops that helped the UK fall in love with citrusy, hoppy pale ales in those heady early days of the Craft Beer Revolution. Columbus, Chinook, Cascade and Centennial combine to make a legend of a pint: citrus, sherbet, black pepper, floral, tropical and piney flavours make this an epic pour. A king of sessions, this will have you coming back for more.
Craft Keg Available
Neck Oil - 4.3%
Neck Oil
Beavertown
4.3% abv
We wanted to create a light, crisp, punchy, go to beer! A beer that you know you can pick up and appreciate or simply get it down ya neck. Extra pale base malts are used to keep it crisp and give the hops a great platform to dance on. Masses of hop additions during the whirlpool and a huge dose of dry hops make this a brilliantly 'easy' IPA.
Ciders & Perries Available
Haze - 4.5%
Haze
Thatchers
4.5% abv
Naturally cloudy thanks to the juice of the Jonagold apple.
Cyder - 4.5%
Cyder
Aspall
4.5% abv
Made in the Aspall house style by blending culinary and bittersweet apple varieties such as Cox and Russet to deliver the refreshing, crisp taste of just-bitten apples. Delivering the refreshing, crisp taste of just-bitten apples with a light to medium body. A new mid-strength cider for all occasions.
Coming Soon
JHB - 3.8%
JHB
Oakham
3.8% abv
An assalt of aromatic citrus hop, a hoppy, fruity and grassy bittersweet palate and an uncompromising dry, bitter aftertaste characterise this impressive straw-coloured ale.
Absolution - 5.3%
Absolution
Abbeydale
5.3% abv
Fruity, premium strength golden ale showcasing hops from around the world. Willamette and Cascade in the American corner with fruity, floral flavours, beautifully balanced by Bobek and Spalt hops grown by our neighbours over on the continent. Dangerously easy drinking.
Butty Bach - 4.5%
Butty Bach
Wye Valley
4.5% abv
Butty Bach is Welsh meaning 'little friend'. This smooth and satisfying premium ale is burnished gold in colour, and certainly has made a few friends in its time. Brewed using Maris Otter and Crystal malts, flaked barley, malted wheat, and locally grown Fuggles, Goldings and Bramling Cross hops.
Moonshine - 4.3%
Moonshine
Abbeydale
4.3% abv
Pale premium beer balancing hints of sweetness and bitterness with full hop aroma. Pleasant grapefruit traces may be detected.
Ay Up - 3.9%
Ay Up
Dancing Duck
3.9% abv
An eminently drinkable pale session ale. Subtle malt and floral notes are matched splendidly with citrus hop, rounded off with a slightly dry finish.
Hemlock Bitter - 4%
Hemlock Bitter
Castle Rock
4% abv
A mid-strength, full flavoured traditional bitter brewed with English hops, fruity notes on the palate and a smack of hops in the finish.
Ernest - 4%
Ernest
Oakham
4% abv
A UK hop variety with pronounced New World characteristics, Ernest is named after its breeder, Prof Ernest Salmon. Expect complex flavours and predominantly fruity notes of apricot, citrus and spice from this UK single varietal.
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Littleton Arms is in the Heart of Staffordshire CAMRA branch area.