A light and hazy pale ale using progressive new world hops for a smooth, aromatic experience.
A modern, classic best bitter. Amber in colour and smooth on the finish. Brewed with a blend of British hops; Challenger, First Gold and Ernest, to provide fruity, new world characteristics that balance out a moreish level of bitterness. Gluten free and vegan friendly.
A full-flavoured and aromatic pale ale.
Summerlands takes the full hop experience of a true IPA and packs it into a low alcohol brew. The aroma is heavy with citrus and pine and this bursts across the palate to blend with smooth tropical fruit flavours. The bitter finish is light, but punchy.
A traditional stout with modern US and NZ hops for extra aroma and flavour.
A Baltic porter fermented low and slow on our house lager yeast. Seven different malts combine to give depth of flavour to this smooth, robust, biscuity porter. It's well balanced with a complex malty taste. Vegan friendly.
This tart and refreshing Cloudy Lemonade is bursting with citrus flavours from fresh lemon juice and zest. Paired with the zingy character of our mixed fermentation base beer, it's a light and crushable session sour rounded off with lingering sweetness. Enjoyable when the sun is out, and even when it's not. Vegan friendly.
Brut IPA and a British take on a new North American style. This beer showcases the Cashmere hop, with its gentle lemony flavour. As a Brut style, the finish on this beer is dry, giving it characteristics similar to a sparkling wine. Its lack of bitterness and subtle hoppiness make it an ideal beer to pair with chicken or white fish.
Orr best-selling, classic Czech Pilsner has plenty of body. Floral and citrus notes in the aroma are followed up with subtle lemon and honey in the flavour, beautifully balanced by a dry bitterness and a spicy burst that lingers in the aftertaste.
Delicately sweet, hand foraged elderflower is expertly blended with our 100% fresh pressed English cider to create this unique and distinctive blend. A naturally rural hedgerow aroma is followed by a brilliantly bittersweet English cider taste.
A fruity and refreshing blend of our Medium Apple Cider infused with mango.
UFO stands for Unidentified Forgotten Orchard, this cider is made using apples collected from small and privately owned orchards across the Somerset levels. This blend comes from a single orchard on the outskirts of Baltonsborough and contains 3 varieties including Yarlington Mills and Stembridge Jersey, along with a 3rd unknown variety! This dry cider is a deep amber colour smooth and easy drinking with low tannins.
An easy drinking traditional cloudy medium dry cider blended to give a fresh apple flavour with hints of citrus and spice.
A full-on dose of Golding and Fuggles hops for a taste of historic Kent.
A session pale ale with a variety of fruity and aromatic hops from around the globe. The malt and hop combination creates an interesting flavourful thirst-quenching beer. Hops : Cascade, Chinook Amarillo, Mosiac and Columbus.
Smooth dark porter, made with four malt varieties providing lightly smoked, liquorice and chocolatey flavours.
Full flavoured session pale ale, brewed with Simcoe, Citra and Mosaic hops. Vegan friendly.
Brewed with 100% Citra hops that create aromas of mango, apricot, grapefruit and mandarin orange, along with a lasting, juicy, tropical fruit bitterness, Baby-Faced Assassin is a deceptively drinkable India Pale Ale that shouldn’t be taken lightly. Vegan friendly.
A very clean flavoured straw coloured ale, fairly bitter with a dry and crisp fruity flavour.
Not brewed to 'dry stout'-style, per se, but a stout that is dry. Light-bodied but not thin, with more prominent kettle-hopping and then dry-hopping to add some brightness and contrast to the roasty, biscuity, and savoury character of the dark malts. This version features Chinook and Ella hops.
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Little Green Dragon Ale House is in the Enfield & Barnet CAMRA branch area.