Outstanding, glorious, hoppy golden ale using Herkules, Celeia and Chinook hops for full-flavoured satisfaction.
A refreshing IPA with six different hops from the US and New Zealand giving a complex citrus aroma. The subtle sweet malt flavour balances the fresh bitterness.
In 1938 the original Hammerton Brewery was famous for being the first in the world to use Oysters as part of the brewing process. In this new recipe we’ve used a variety of flavoursome malts, including a good dose of oats. Fresh wild Maldon oysters are then added to the boil to add a subtle extra complexity to the taste of this stout.
Heresy is the holy grail of golden ale. Top-notch pale ale malt and Challenger hops commit the brew to spicy bitterness before Goldings set about delivering citrus and florals. This is resolute refreshment.
A well-hopped and well balanced refreshing amber session beer. Triple hopped with Brewers Gold gives light citrus notes and a fresh clean finish.
A fruity and refreshing blend of our Medium Apple Cider infused with white peach.
A low abv cloudy apple cider, a blend of Kentish dessert and cooking apples, back-sweetened with the fresh juice of Cheerfull Gold apples.
A blend of perry pears from our Dolly’s Meadow pear orchard – named after the carthorse buried there in the 1930s – with noticable elements of Bartestree Squash and Gin Pear in the blend. Light citrussy body with a structured finish. Very quaffable.
Still, fruity and floral, naturally sweetened with elderflower syrup.
A medium bodied amber ale with toasted, biscuit, coffee and vanilla notes. A mix of European and US hops balance with the malts to give a clean initial bitterness with a complex finish. Vegan friendly and naturally conditioned. Please note abv may vary.
Modern fruity bitter showcasing a mix of new UK hops along with a classic US hop blended in. Perfect for those seeking a bitter or an amber ale.
Our red ale is brewed with a mix of English and German malts giving the beer a taste of berry and caramel and a deep ruby appearance. Cascade, Bramling Cross, Columbus, Chinook and Northern Brewer gives off an aroma of grapefruit, pine and earthy hop and a medium to high bitterness.
A traditional bitter with a light refreshing taste.
A session pale ale with a variety of fruity and aromatic hops from around the globe. The malt and hop combination creates an interesting flavourful thirst-quenching beer.
Very pale, very hoppy beer which is the Essence of Summer. Extra pale ale and wheat malts combine with the aromatic Citra and Delta hops to make a very bright and refreshing pint for a warm summer’s day.
Fruity pale with Galaxy, Citra, Mosaic, and Ella. This was the last brew by our Assistant Brewer Andy, hence he went to town with all the most expensive hops!
A classic Czech Pilsner with plenty of body at 4.9%. Floral, citrus notes in the aroma are followed up with some dominant bittering hop characteristics.