Beautiful aromas of tropical and citrus fruit on the nose give way to a gorgeous malty backbone. A velvety, soft mouthfeel and restrained bitterness complete this truly sessionable pale ale. Gluten free.
A non-vegan green hopped Berliner Weisse - our take on a style known affectionately as the "Champagne of the north"! This lovely lightly sour ale has citrus and floral notes from the locally grown Cascade hops. Curious about the name? It's a reference to one of our favourite authors as well as our guest brewer - Gulliver from the Little Green Dragon!
A green hopped IPA brewed with a colossal amount of freshly harvested East Kent Goldings - a giant in every sense!
Deep, dark and velvety smooth. Skylark is our second cask stout, with rich flavours of roasted chestnut, coffee, and cocoa. Vegan friendly.
Bourbon barrel aged English barley wine.
Juicy, sour and bursting with orange, coconut, lime, and grapefruit, this beer showcases the otherworldly flavour of yuzu, a Japanese citrus fruit. Vegan friendly.
A classic Weissebier: cloudy, smooth and refreshing. Vegan friendly.
The idea is to recreate the velvet/creamy Limoncello from Sorrento mashing in with extra pale and Caragold to give a lemon-like colour, lots of flaked oats for a rounded body and lactose for the 'ice cream' effect. And lots of lemons from Sorrento!
Orr best-selling, classic Czech Pilsner has plenty of body. Floral and citrus notes in the aroma are followed up with subtle lemon and honey in the flavour, beautifully balanced by a dry bitterness and a spicy burst that lingers in the aftertaste.
Apple cider bursting with the flavour of mandarin oranges!
A fruity flourish gives way to a dry backbone. All the Gala and Bramley flavour washing over then a creeping dryness, refreshing the palate. Produced with slightly less Gala Apple juice to produce a refreshing dryness and a higher ABV.
Made with a careful blend of fresh juice of Conference and Comice pears with a dash of Bramley apple cider. Still, wine-like and easy-drinking. Medium-sweet, unfiltered.
An easy drinking traditional cloudy medium dry cider blended to give a fresh apple flavour with hints of citrus and spice.
A citrusy pale ale highly hopped with some of the latest US hop varieties.
Copper best bitter with floral, fruity, herb and spice notes of cinnamon, nutmeg and black pepper.
Smooth dark porter, made with four malt varieties providing lightly smoked, liquorice and chocolatey flavours.
A wonderful juicy, tasty pale made with an abundance of Sabro and Ekuanot hops giving huge coconut, citrus and tropical fruit flavours and aromas. A very limited release!
A fruited kettle sour brewed with blueberries and lingonberries.
Seven years of pioneering hazy beers and a blend of hand-selected hops combine in a recipe based on our 2018–2020 Signature Pale. Vegan friendly.
We have paired sweet mango with very tart sea buckthorn to create an exceptionally sour beer. An intensely fruited and thick body await, with the mango and sea buckthorn bringing a perfectly balanced experience throughout.
A juicy pale ale with US hops Simcoe in the boil and dry-hopped with Citra and Mosaic, this beer has bold tropical fruit flavours of pineapple and mango, wheat and oats for a full body, and low bitterness for a refreshing taste.
Made with real blood oranges and blended with Seacider Medium, this cider is refreshing and packed with flavour.
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Little Green Dragon Ale House is in the Enfield & Barnet CAMRA branch area.