An amber ale that seeks your attention. A trio of British hops are skilfully combined to create aromas of tangerine, white grape and apricots. The fusion of subtle spice and fruity notes is perfectly balanced by the rich caramel maltiness. All rise for this flavourful ale.
A staple of the Kelham Island range, and with good reason as it pours pure gold and is beautifully balanced with notes of citrus, peach and passion fruit.
This hopped-up ale demands your full attention. Our American style IPA is fittingly strong and brash, unleashing full-on flavour. Washington native hops Willamette and Simcoe take centre stage to deliver a symphony of spicy floral bitterness, supported by a sweet malty backbone. This beer refuses to go quietly.
This beer is dark strong and well rounded; the richness of such a rotund beer is brought to an even keel by the late addition of Goldings hops and natural plum flavouring. Take the opportunity and go for the low hanging fruit, this sumptuous beer really is a plum!
Oozing with grapefruit notes, this hazy IPA utilises new hop favourites Talus and Idaho 7 in tandem with ever reliable Citra for a juicy, soft, gently piney experience. A simple grist loaded with oats and chit combined with our trusty house yeast ensures a luxurious mouthfeel. Vegan friendly.
Juicy and tropical, even paler and hoppier than our flagship Five Points Pale. Dry hopped with Citra and Galaxy hops.
An American stout, hoppy and resinous with a lighter malt roast for drinkability. Hops and yeast delivering pine and fruit notes. Taste may Ebb & Flow but with this American stout – less is more. Hops: Centennial and Simcoe.
Orr best-selling, classic Czech Pilsner has plenty of body. Floral and citrus notes in the aroma are followed up with subtle lemon and honey in the flavour, beautifully balanced by a dry bitterness and a spicy burst that lingers in the aftertaste.
Made with real blood oranges and blended with Seacider Medium, this cider is refreshing and packed with flavour.
A medium/dry cider akin to a vintage cider made using West Country apples. Carrying big hitting mature flavours, this is a favourite by all.
A well balanced perry with subtle honey notes. Produeced from super ripe Comice pears.
An easy drinking traditional cloudy medium dry cider blended to give a fresh apple flavour with hints of citrus and spice.
A golden ale crafted with the vibrance of New Zealand's Nelson Sauvin and Motueka hops. It pops with flavours of lime and tropical fruits. Pale and Cara Gold malts impart subtle hints of toffee that add depth and complexity.
A Porter in the classic London style with our own twist. Aromas of chocolate and coffee with hints of caramel, brewed with British East Kent Goldings hops.
A staple of the Kelham Island range, and with good reason as it pours pure gold and is beautifully balanced with notes of citrus, peach and passion fruit.
Complex red rye ale featuring Columbus, Chinook and Simcoe hops. Aromas and flavours of dark cherries, raisins, dates and spiced plum with a hoppy bite and dry finish.
A juicy pale ale with US hops Simcoe in the boil and dry-hopped with Citra and Mosaic, this beer has bold tropical fruit flavours of pineapple and mango, wheat and oats for a full body, and low bitterness for a refreshing taste.
Chocolate, almond and honey stout. Starting with a chocolate base, then infused with almonds, honey and then an addition of milk sugars to give a smooth richness. A truly decadent and indulgent stout.
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Little Green Dragon Ale House is in the Enfield & Barnet CAMRA branch area.