Our flagship beer inspired by London's rich brewing heritage. A dark, full bodied beer with characters of roasted coffee, chocolate and a hint of dark fruit. It's the beer that started the brewery, and we couldn't be prouder of it.
India Pale Ale made with selected malts and hops from the UK, New Zealand and the USA creating fresh citrus and pine needle flavours.
A hop forward pale ale featuring Citra and Chinook. A light and dry aroma with a crisp and tropical mouthfeel, followed by a tart, dry finish. A complex and satisfying modern pale ale. Tropical, fruity and crisp. Gluten free and vegan friendly.
Hazy Jaipur, formerly known as DDH Jaipur, uses the same ingredients as our flagship Jaipur. What sets it apart is the double dry hopping, which creates a vibrant radiant haze and a soft, pillowy mouthfeel. This beer delivers a burst of tropical notes with juicy mango and pineapple at the forefront. Hops: Chinook, Centennial, Ahtanum, Simcoe, Columbus and Cascade. Vegan friendly.
A Baltic porter fermented low and slow on our house lager yeast. Seven different malts combine to give depth of flavour to this smooth, robust, biscuity porter. It's well balanced with a complex malty taste. Vegan friendly.
A winter saison brewed in the depths of the British winter with British hops and malt, and Belgian Belle Saison yeast. This annual favourite is typical of the farmhouse style - rough and ready, with slight peppery and citrus notes delivered by the yeast.
Pale straw and gently hazy, this sour beer bursts with bright lemon aroma and flavour from real juice. Light-bodied and spritzy, its crisp tartness is balanced by a soft malt base and a dry, citrusy sherbet finish. A refreshing, ultra-sessionable sour made for sunshine sipping. Vegan friendly.
Orr best-selling, classic Czech Pilsner has plenty of body. Floral and citrus notes in the aroma are followed up with subtle lemon and honey in the flavour, beautifully balanced by a dry bitterness and a spicy burst that lingers in the aftertaste.
Vintage perry pear varietals like Blakeney Red, Gin, Oldfield and Red Longden give an off dry slightly honeyed citrus combo with glimpses of rhubarb and gooseberry with hints of elderflower and melon. Full flavoured with a big mouthfeel. Please note the ABV changes with each batch but is usually between 5.8-6.2%.
Over a third of a tonne of gooseberries gave up their classic tart and tangy juice, before being blended with soft and sweet Golden Delicious apple juice, and vinous and rich Bramley and Russet cider, an absolute delight for the summer.
A medium dry cider made using the same techniques as Pilot, but with a reduced amount of apple juice, we were able to both increase the dryness, strength and hit of wild cider.
An easy drinking traditional cloudy medium dry cider blended to give a fresh apple flavour with hints of citrus and spice.
A lower alcohol pale ale without sacrificing on taste and body. Beautiful aromas of tropical and citrus fruit on the nose give way to a gorgeous malty backbone. A velvety, soft mouthfeel and restrained bitterness complete this truly sessionable pale ale. Gluten free and vegan friendly.
Our golden ale is brewed using Cascade hops which give a subtle citrus flavour, coupled with Cara malt to give a light golden colour and a hint of sweetness.
Here at Thornbridge we have a deep respect for British Brewing heritage and on hearing that the historic Burton Union system was being retired we decided we wanted to do our part in saving one of the sets. We installed it in Bakewell, and after getting up and running we brewed this batch of Jaipur using it, each pint is a true piece of history. Hops: Chinook, Centennial, Ahtanum, Simcoe, Columbus and Cascade.
The original Bristol Milk Stout with smooth chocolatey sweetness and balancing coffee bitterness with hints of dark fruits. This award winning national champion stout is a beautifully creamy, full-bodied stout.
A double IPA dry hopped with Citra and Mosaic. Gluten free and vegan friendly.
An IPA dry hopped with Citra and Mosaic. Gluten free and vegan friendly.
Pale ale brewed with a pale malt base, it's a beautiful golden copper colour with structure and bitterness from Amarillo followed by a seven-day dry hop with El Dorado and Citra for fruity flavours of mango, lime and passion fruit. Brewed to support Stonewall Housing. We are donating 10p from the sale of every pint to the charity.
Hazy pale ale brewed with wheat and oats for a thick mouthfeel. Dry hopped with Citra and Mosaic for aromas and flavours of citrus, tropical fruits and hints of bubblegum. Gluten free and vegan friendly.
An extremely quaffable session Pils with a floral aroma. Flavour has a little grapefruit and a touch of sweetness, as well as notes of fresh baked bread, and a building bitterness on the dry, subtly spicy finish.
A fruity and refreshing blend of our Medium Apple Cider infused with white peach.
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Little Green Dragon Ale House is in the Enfield & Barnet CAMRA branch area.