This brand new and exclusive chestnut-coloured beer's malty aroma leads to a rich, rounded flavour, a balance of subtle bitterness and sweet, malty notes. Hops: Northdown, Pilgrim, Saphir and Waimea. Brewed to celebrate J D Wetherspoon's 45th anniversary. Inspired by a similar beer brewed 20 years ago for their 25th anniversary, called Silver Spoon.
An amber coloured English Best Bitter, with subtle hop notes balanced by a malty backbone, resulting in a smooth, full-bodied character and a clean finish. Hops: Challenger, Northdown and Target. Brewed exclusively for JD Wetherspoon at Hook Norton Brewery, Oxfordshire by Martin Townshend from Townshend Brewery, New Zealand.
A smooth, deep amber coloured ale with a complex malt, fruit and hop flavour. Strong and distinctive like the powerful sleek Scottish Wildcat it is named after.
This contemporary IPA explodes with amazing hop harvest aromas, packing in big tropical and citrus hop flavours before a crisp, refreshing finish. Double hopped with 100% USA sourced Citra hops. Green Devil is the big brother of our best selling Oakham Citra.
A full-bodied, very distinctive beer with a bitter-sweet aftertaste.
A traditional style of ale typical of the East of Scotland. A superb classic with a deep copper hue and light bronze creamy foam. 80/- is brewed using Belhaven yeast and allowed to ferment at a slightly higher temperature. This delivers satisfying malt flavours and layers of soft fruit with a toffee finish.
Old Rosie is the name given to our 1921 Aveling and Porter steam roller, that still sits in our yard in Herefordshire. Strong, reliable and so loved by everyone in the Westons family, we named this cloudy cider in her honour. Light, crisp and dry, this truly old fashioned cloudy cider is slowly matured and left unfiltered.
This limited edition black breakfast stout is brewed with coffee beans to deliver a distinctive aroma of roasted chocolate, leading to a rich, full flavour of roasted chocolate and caramel. Hops: Goldings T90 and Magnum T90.
This oatmeal stout is rich and silky-smooth in character, it has a robust, malty flavour and subtle hop notes, leading to a creamy chocolate finish. Hops: Perle. Brewed exclusively for JD Wetherspoon at Oakham Ales, Cambridgeshire by Linus Hall from Yazoo Brewing, USA.
A full-bodied, dark brown, strong ale. Slightly malty but with hints of roast coffee and liquorice. A smooth caramel overlay and a complex fruitiness leads to a bitter chocolate finish.
Our premium strength pale ale has a satisfying blend of malts to provide a juicy backbone and a pale amber colour. An expansive blend of US hops give a resinous mouthfeel - big citrus and tropical fruit flavours, which are prominent, yet well balanced. Hops: Cascade, Centennial, Chinook, Citra and Simcoe. Vegan friendly.
A citrus dominated India Pale Ale, its immediate impression is soft and smooth yet builds to a crescendo of massive hoppiness accentuated by honey. An enduring, bitter finish.
This ale proved so popular that we decided to keep it as a regular. Light blonde but highly hopped with Summit and Citra hops.
This hazy straw-coloured pale ale delivers a blend of tropical fruit notes in its aroma, leading to bright citrus flavours and a crisp, refreshing finish. Hops: Godiva, Jester and Olicana. Brewed exclusively for JD Wetherspoon's beer festival. Gluten free and vegan friendly.
A classic Scottish Strong Ale. Surely one of the definitive examples of the Scotch ale style. Rich, dark malty flavour with a deceiving drinkability for its ABV. Also available as a permanent cask ale. Brewed with Optic malt and Roasted Barley and hopped with Challenger, Fuggles, and First Gold.
Our New World India Pale Ale. Pineapple and citrus aromas lead to orange and melon flavours followed by fresh citrus flavour. Hops: Citra and Mosaic.
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Kirky Puffer is in the Glasgow & West of Scotland CAMRA branch area.