Well balanced session bitter. Fine, rewarding taste with hints of chocolate with a fresh fruit and bitter taste.
This isn’t your average bitter - the hops do more to this deep amber coloured beer than just provide bite. Any old hop can do that! We’ve selected some of the most aromatic and tangy hops from the other side of the pond to give this red a fresh hit that complements the caramel flavours of the malts that gives this beer its colour.
Awaiting tastings notes from brewer.
Sumptuous, full bodied Chocolate Stout. Deep roasted flavours with big hots pf chocolate and coffee, balanced using British Phoenix and Endeavour hops.
A sweet, lively cider that blends traditional bitter sweet apples with a more contemporary Russet apple to make a light, refreshing and quaffable cider.
Well rounded, easy to drink, still dry cider, made on the family farm from a blend of bitter sweet and sharp cider apples Dabinett, Michelin and a smattering of Kingston Black the old cidermakers favourite.
Medium Herefordshire cider liberally imparted with cherry and pineapple. Exotic flavours to produce a unique tropical twist to a craft cider.
Moonshine premium cider has been infused with rum and raisin invoking the flavours of the warm and sunny West lndies. A classy cider and very drinkable.
Cracklin’ Rosie is a 4.5% perry – made from 100% pressed pear juice. It is a medium perry and the taste is fine and delicate – it is light in colour with a very slight green hue.
This unfiltered cider has been expertly blended to help bring out the best in the spices. Bittersweet apples, cloves, cinnamon, nutmeg and lemon all combine to make this a great cider when served cold but it truly comes alive when served warm.
Infused with real garden mint to produce a refreshing cider.
Our signature porter, celebrated and awarded across the Midlands as the finest porter in the land. The complex roast and coffee flavours are suitably balanced by it’s bitterness and subtle earthy hop flavours.
Easy drinking hoppy pale with Summit and Chinook hops.
A light green, incredibly smooth and very drinkable beer, rich in both malt and hop aroma.
Our take on a California Common/Californian Steam. A hybrid between ale and lager as uses lager yeast. Hoff pours a crystal clear reddish brown colour with a thick off-white head. The taste is caramel malty backbone followed swiftly by subtle fruit and a touch of hop bitterness settling back into a refreshing amber lager finish.
A true traditional farmhouse dry cider made in homage to our friends on the home farm in Wales.
This gorgeous coloured cider is one of the most popular and different sweet ciders you can get – medium tangy rhubarb blended with a gentle vanilla sweetness. Like a liquid version of rhubarb crumble and ice cream.
The marrying of these three flavours, sloe, gin and cider culminate with the characteristics of a fruity cider punch.
The legendary Black Dragon! This cider now has quite a following amongst the most descerning cider drinkers. It is rich in colour, body and flavour with a fresh, fruity aroma.
A fruity medium Perry with a complex yet balanced flavor only found in real Perry. This little number is made from Stinking Bishop Perry pears and has all the hall marks of a top quality Perry. Very Perry was recently awarded Bronze in the CAMRA National Perry Awards.