More Than Just Beer Micropub
Newark, NG24 1BG
Newark, NG24 1BG
More Than Just Beer Micropub
Newark, NG24 1BG
Newark, NG24 1BG
Cask Beers Available
Cask Beers Available
Azacca Mosaic - 4.7%
Azacca Mosaic
Two By Two
4.7% Pale Ale
Low bitter hop juice pale ale dry hopped with Mosaic and Azacca giving a tropical hop character. The addition of wheat and oats gives body and mouthfeel. Vegan friendly.
Expedition - 3.8%
Expedition
Darwin
3.8% Pale
A lovely session pale ale, golden, refreshing and hopped with Cascade for a citrus fruit flavour and aroma. Pleasing bitterness.
Dark Mild - 3.4%
Dark Mild
Left Handed Giant
3.4% Dark Mild
Unassuming and quaffable, this traditional dark mild is mellow and easy to drink, with characterful dark malt flavours present in the finish. Vegan friendly.
4Wood - 4.5%
4Wood
Shiny
4.5% Best Bitter
Traditional, bright, full-bodied English Best Bitter. Gluten free and vegan friendly.
Son Of A Nutcracker - 5.5%
Son Of A Nutcracker
Wilde Child
5.5% Pastry Stout
Back again with another delectable Christmas treat – this time in the form of a rich, velvety milk stout. Inspired by a certain much-loved seasonal confection, this brew is brimming with layers of chocolate and roasted hazelnut. Five carefully selected malted grains provide a smooth, full-bodied base, making it the perfect beer to warm the cockles as the colder nights draw in. Contains lactose.
False Summit - 5.5%
False Summit
Trig
5.5% American IPA
A West Coast leaning IPA delivering citrus, pine and floral flavours with a biscuity dry finish. Hops: Amarillo, Centennial, Columbus and Simcoe. Gluten free and vegan friendly.
Craft Keg Available
Infinite Clouds - 8%
Infinite Clouds
Phantom
8% New Zealand IPA
A double IPA hopped with Rakau, Motueka, Riwaka.
Surface - 8%
Surface
Track
8% Double IPA
A DIPA with 100% Mac Hops Nelson Sauvin. Part of our FORMS series to celebrate our 11th birthday. Collaboration with Verdant Brewing.
White Velvet - 6%
White Velvet
Vault City
6% Pastry Sour
Smooth white dessert sour. Soft as velvet, white as snow. A creamy white dessert sour that defies expectations. Brewed with coconut milk for a soft, creamy finish, and loaded with ripe banana to keep things thick. The lighter half of our Velvet duo. Vegan friendly.
Whet The Whistle - 7%
Whet The Whistle
Gravity Well
7% West Coast IPA
This West Coast IPA features Elani from the US and Peacharine from New Zealand. Bursting with lime zest, grapefruit and pine and finishing dry as a bone. Collaboration with Two Flints. Vegan friendly.
Helles Lager - 4.7%
Helles Lager
Milestone
4.7% Helles
Pale Bavarian style lager. Crisp and refreshing with a citrus zing.
Ciders & Perries Available
Mango - 4%
Mango
Lilley's
4% Fruit Cider
Smooth and sophisticated mango cider made with an ample portion of mango juice and Somerset cider.
Celtic Warrior - 5.5%
Celtic Warrior
Gwynt y Ddraig
5.5% Sweet Cider
This warrior of a cider is sweet but mighty on flavour. The result is a cider with a full depth of colour,?a matured flavour with a smooth, balanced finish.
Rhubarb - 4%
Rhubarb
Snails Bank
4% Sweet
A real apple cider infused with tart rhubarb and blended with vanilla for a smooth session cider.
Rosie's Pig Old Banger - 4%
Rosie's Pig Old Banger
Westons
4% Med/Dry Cider
Light and fruity. Medium dry, cloudy and slowly matured cider, bursting with Herefordshire apples and rich raspberry juice.
Tropical Cider - 4%
Tropical Cider
Lilley's
4% Fruit Cider
We have blended our Somerset cider with an explosion of tropical fruits. Pink grapefruit, pineapple, mango and lime all combine to make this a succulent thirst quencher. Perfect for drinking on the beach and making you feel closer to the Caribbean with every sip.
Select - 4.8%
Select
Lilley's
4.8% Med/Dry Cider
This is a crisp refreshing cider with a glorious appley taste. It is a medium dry cider with it's own unique character.
Triple Vintage - 4.5% (keg)
Triple Vintage (keg)
Broadoak
4.5% Dry Cider
Selected from three seasons apples which are slowly vat fermented and matured then expertly blended to give this cider its unique depth and flavour.
Coming Soon
Tiny Axe - 3.4%
Tiny Axe
Black Iris
3.4% Session IPA
This micro NEIPA might be small in stature but it is crammed full of Citra hops. And not just any Citra hops but the T90 pellets come from Double 'R' Hop Ranch, who were specifically selected due to the high levels of oils and alpha acids in their hops. The Cryo hops come from Coleman Agriculture in the Willamette Valley whose hops had an interesting profile of oils that we wanted to express in this beer. Vegan friendly.
Hop On - 4.7%
Hop On
Allendale
4.7% Pale Ale
A gluten free pale ale which makes no compromises on flavour. Fresh pine aroma gives way to bold tropical fruit flavours with a lingering bitter finish. Previously known as GFPA.
Blonde Bear - 4.2%
Blonde Bear
Little Critters
4.2% Blonde Ale
Our blonde ale is a smooth, balanced, bear hug of a session beer. The bready, lightly caramel malt complements the premium variety of whole hops used, and with a light body, makes this a satisfying, authentic and moreish blonde, with hints of tropical fruit balanced with earthiness.
Dark Angel - 4.5%
Dark Angel
Abbeydale
4.5% Stout
A rich, dark stout, the perfect complement to Archangel. Vic Secret and Simcoe hops give a piney fruitiness and a long lasting bitter finish. Gluten free.
Shire Horse - 3.9%
Shire Horse
Little Critters
3.9% Brown
Our English Bitter is full of flavour that lingers gently on the palate. Using the finest ingredients we balance the sweetness from the malt with bite from the best quality hops. With a hint of caramel and toffee and the aroma of hedgerow fruits this is our take on a classic cask ale.
Medium Dry Cider - 6% (keg)
Medium Dry Cider (keg)
Buck
6% Med/Dry Cider
Aromas of red apple with notes of stone fruit, smooth medium-dry with caramelized apple and hint of pastry cream, long finish with balanced acidity.