
A classic Burton ale. Golden amber with a lasting dry hop aroma.
A mild worthy of a grafter! Smooth, full-flavoured and the perfect pint for autumn evenings. Gluten free.

A wonderfully balanced best bitter with good malty flavour and dark fruit notes, these are offset by a strong hop with a very clean finish. A great thirst quenching beer for any time of the day. Gluten free.

Brewed with Godiva and Harlequin hops and Halcyon malt, this vibrant blonde ale bursts with tropical fruit and citrus, balanced by a smooth, biscuity finish.

An addictive premium pale ale rammed with Citra, Mosaic and Simcoe hops giving a lovely refreshing beer with a smooth clean finish. Gluten free.

Creamy, warming and smooth. Our Indian Porter infused with Madagascan Vanilla Pods is a delight to drink.

A Pilsner with clean crisp malt notes backed by a delicious bitterness. Brewed with classically balanced hops from Central Europe! Gluten free.

A traditional medium perry.

A medium still cider made from a blend of apple varieties.

Medium-dry, matured for 12 months. Made using Herefordshire Dabinnet apples and local apples within 10 mile radius of Yoxall.

Medium-sweet, similar to Yoxall Cider but also containing, blueberry, blackcurrant and blackberry juice.

A modern IPA a good hoppy bitterness and aroma balanced with strong malt notes. English First Gold hops give peppery, plum like and orange zesty flavours. A satisfying and memorable golden ale.

Limited edition pale ale single hopped with New Zealand Riwaka hops.

Dark silky chocolate ale dominated by a distinctive dark roasted grain flavour and with a slight sweetness. It is well hopped with a lighter body and malt character.

A traditional mild recipe but full bodied with bags of malty flavour. Black cherry, cola and toffee with a caramel finish and a berry aroma.