An oat heavy malt bill for a viscous mouthfeel and low bitterness ensure this beer is true to the style. All that backed up by 12 grams per litre of beverage of Citra and Amarillo hops will be sure to keep them coming back for more.
A green hopped ale brewed with frozen fresh Citra hops. These are raw, un-kilned whole cone hops that are flash frozen within a few hours of being picked in order to preserve the natural qualities of freshly harvested hops.
A heap of Topaz hops take the fore on this one with that classic 'Wilde Child' haze to boot. Seriously smashable session beer.
This sweet malty winter ale has a port-like aroma, oranges and lemons play around the edges of the tongue whilst dried fruit and cinnamon drive home the wonderful warming effect, the walnut aftertaste completes this slice of Christmas time in a glass.
Mid-straw coloured beer with aromas of tropical fruit and mangoes. The beer is sweet all the way through, balanced by some bitterness at the finish. Flavours are fruity with toffee apples and bananas. A clean tasting beer, sweetish but not cloying. Characteristic hop aromas come from British hops, but this is not too floral. Hints of lychee as it goes down. Very drinkable.
House bitter developed to meet the tastes of the regular patrons of The Jolly Crispin. There they like their beers pale, with a slight citrus flavour and bitter, this is by far the bitterest ale we make.
A light refreshing beer with pungent grapefruit, lychee and gooseberry aromas leading to a dry, bitter finish.
Intensely hoppy and full-bodied golden best bitter. Tropical fruit flavours provide a counterpoint to the grapefruit hoppy character. An abiding dryness develops.
This new, limited edition beer is pure citrus. We mean ALL the citrus we can stuff inside. Normally we use two preparations of hops, pellets and cryo pellets. This beer uses four! Adding the Incognito method of extracting pure hop juice along with a new solubilised CO2 extraction method to give you everything Citra hops have. Expect a super soft, super low bitterness hop bomb.
An assalt of aromatic citrus hop, a hoppy, fruity and grassy bittersweet palate and an uncompromising dry, bitter aftertaste characterise this impressive straw-coloured ale.
Butty Bach is Welsh meaning ‘little friend’. This smooth and satisfying premium ale is burnished gold in colour, and certainly has made a few friends in its time. Brewed using Maris Otter and Crystal malts, flaked barley, malted wheat, and locally grown Fuggles, Goldings and Bramling Cross hops.
A citrus dominated India Pale Ale, its immediate impression is soft and smooth yet builds to a crescendo of massive hoppiness accentuated by honey. An enduring, bitter finish.
Pale gold with a big grassy hop aroma with some delicate hints of cinnamon and ginger, and a slight floral note. Citrus hop flavours lead to a pleasant bitterness.
The original Summer ale brewed all year round. An extremely pleasant bitter, straw coloured beer with a terrific fresh, hoppy aroma. This, coupled with an intense bitterness, leads to an excellent long, dry finish. Probably the beer to receive the most awards in Britain!
A pale gold refreshing ale brewed with German Herkules and Brewers Gold hops to celebrate the new addition to the Kelly family! Her name Seren is Welsh for star.
An elegant strong Salopian version of an IPA, citrus, pines and tropical fruit engulf the palate and caress the senses. A dry body with an extremely long lingering finish.
This light igniting ale flickers complex fruits across your tongue leaving a dry fruity bitter finish smothering your thirst. Inferno uses a blend of five different hops from the Yakima Valley to create its floral aroma and unique flavour.
A beer which really needs no introduction. Arguably the most decorated beer in recent British brewing history. A rich, complex, dark ruby porter from an 1872 recipe. It has an old port nose, coffee and bitter chocolate flavours from four malts including finest Maris Otter and English hops. Supreme Champion Beer of Britain. Three times National Winter Ales Champion.
Hoppy, gold-amber bitter. Fruit, malt and hop flavours carry through to a pleasing finish.
Expect a hazy orange/yellow colour and a big fruity, tropical hit. This super light, very sessionable and easy drinking full bodied IPA is hopped with Citra and Cascade and is packed full of flavour.