A premium golden ale packed full of American hops. Full bodied and malty, but balanced with powerful citrus hop aromas from five separate additions of US Centennial hops.
Pale straw coloured blonde ale with full flavour and a well balanced hoppy finish make this a perfect session ale.
A full palate balanced with a crisp hop flavour giving a clean dry finish with delicate fruit notes.
Well balanced and full of malt, with just a hint of caramel, which leads to a long lasting roasted taste. A full bodied drinkable old ale.
This unique beer has Christmas berry overtones: and has a slight blue tint to the head – making it an unusual winter warmer.
An incresingly dry, hoppy, bitter finish complements the spicy, citrus character of this full-flavoured and well balanced amber beer.
Balanced bittersweet taste, both appley and fresh. Golden brown in colour using 100% British apples.
This is our slightly smoked porter. After many a prototype, we think we have found a tasty combination. The malt bill includes oak smoked malt, Maris Otter, chocolate malt, brown malt, flaked oats and some crystal malt. We have used Magnum at the start of the boil to provide a small amount of bitterness, then a small amount of East Kent Goldings for a subtle hop aroma.
Traditional copper coloured Yorkshire Bitter, a perfect balance of malt and subtle hops.
A very pale hoppy session beer, drinks full for its strength. Refreshing finish with citrus notes in the aftertaste. Brewed with lager malt and American Cascade hops.
Named after the grille at the front of the old US steam trains, is an American Pale Ale, generously hopped and full bodied. Refreshing and a great summer beer.