Dark mahogany coloured traditional stout. Complex aroma of liquorice, prunes and hop resin on the nose with a deep burnt coffee and liquorice on the palate.
Pale ale with a blend of three American hops giving piney notes with exotic spice and an aroma of grapefruit and a hint of apricot.
A premium bitter brewed with three different malts, and English and Americal hops.
A classic golden best bitter brewed exclusively for the Jacobs Well.
A rich ruby/brown ale which is packed with dark chocolate and liquorice flavours. Warm, smokey and intriguing.
A pale beer, made with fabulous Nelson Sauvin hops. Aromas of elderflower and grapes. Strong citrus flavours, especially grapefruit. Long lasting bitter finish. Very refreshing and packed full of flavour.