Horse And Groom
Chobham, GU24 8AA

Horse And Groom
Chobham, GU24 8AA

Cask Beers Available

Cask Beers Available

Parody - 4.5%

Parody

Firebird

4.5% abv

A huge hop fest of Pacific Gem, Citra, Mosaic and Simcoe.

Dark Drift - 5%

Dark Drift

Firebird

5% abv

A slight stout like astringency is complimented with a dark chocolate twist and hint of vanilla. Brewed with organic cacao nibs and just enough vanilla to give a hint of balancing sweetness. Hops: Progress. Vegan friendly.

Old Skool - 4.1%

Old Skool

Kent

4.1% abv

A traditional style English bitter - hoppy as it used to be!

Prohibition - 4.8%

Prohibition

Kent

4.8% abv

A citrusy pale ale highly hopped with some of the latest US hop varieties.

Eton Boatman - 4.3%

Eton Boatman

Windsor & Eton

4.3% abv

Our sensational Golden Ale has a fresh clean and full flavoured taste. Made with a combination of American Citra hops with citrus flavours, and Australian Galaxy hops with hints of exotic fruit.

Treason - 5.8%

Treason

Windsor & Eton

5.8% abv

A bold, uncompromising beer, packed with hops at 4 different stages in the brewing process. Imperial and Munich malts give the beer enough body to try and tame the hop aromas jumping out of the glass. It's a favourite with beer lovers, writers and judges and has won an amazing 8 gold medals in national and international competitions.

Republika - 4.8%

Republika

Windsor & Eton

4.8% abv

Our first lager, made with the same passion and creativity that we put into our ales. Using Saaz hops and Czech pilsner yeast and malt, we ferment for 2 weeks before 'lagering' for a further 6 weeks. The result is a refreshing, full flavoured Pilsner lager with a balanced, rounded taste.

Craft Keg Available

00101019 - 5.5%

00101019

Disruption Is Brewing

5.5% abv

These new hop names are starting to look a bit like Binary Code. We've taken HBC 1019 and made this hazy single hop New England pale ale with tropical, coconut and melon flavours. Vegan friendly.

Heritage - 4%

Heritage

Firebird

4% abv

Rummaging in his archive, Bill unearthed one of his Great Great Grandfather's recipes from 1854. The beer, called XX at the time, became one of King of Horsham's most important beers and went on to become King and Barnes' Sussex Bitter. Today we have revived his original recipe in tribute to him, but added a modern twist with the addition of Challenger hops and a unique dry hopping technique using the Progress variety. The result is an amber beer with a fresh, hoppy aroma and a full bodied and satisfying taste with a lingering and pleasant bitterness.

Arctic Fox - 4.6%

Arctic Fox

Crafty

4.6% abv

A gloriously refreshing, clean and crisp Pilsner. Skilfully layered with Pilsner and Vienna malts, Tetnang and Bobek hops, this classic pilsner has a gentle warmth with subtle notes of citrus and floral aromas. Lovingly conditioned for 3 months to deliver a long, satisfying mellow flavour.

Ciders & Perries Available

Whistling Pig - 4.5%

Whistling Pig

Crafty

4.5% abv

A traditional cloudy dry cider with a full bodied flavour obtained from handpicked bittersweet West Country apples.

Rhubarb - 4%

Rhubarb

Tutts Clump

4% abv

This medium/sweet Real Cider is lovingly crafted in West Berkshire from a blend of apples before being infused with real rhubarb juice.

Traditional Farmhouse - 6%

Traditional Farmhouse

Tutts Clump

6% abv

This award-winning medium-dry Real Cider is handmade from a variety of eating, cooking and crab apples mainly from within West Berkshire. A crisp refreshing Eastern Counties style cider made from 100% juice with no added water.

Coming Soon

Azacca - 4.1%

Azacca

Firebird

4.1% abv

Our new single hop pale ale with Azacca. Full of citrus and tropical fruit flavour. Basically it's all about Azacca!

Kent Golding Bitter - 4.1%

Kent Golding Bitter

Kent

4.1% abv

A full-on dose of Golding and Fuggles hops for a taste of historic Kent.

Session Pale - 3.7%

Session Pale

Kent

3.7% abv

A light and hoppy session beer with hints of citrus and elderflower.

Also Available

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Horse And Groom is in the Surrey Hants Border CAMRA branch area.