English stout brewed with plenty of malted oats. A classic roasted malt profile is balanced with a silky smooth mouthfeel.
Pale straw in colour with flavours of tropical fruits, very hoppy and fruity.
The Worlds creamiest stout set to conquer the world. Forged In Dublin Ireland by Conor McGregor. A beautifully hand-crafted stout with hints of chocolate and coffee roasted notes.
Smooth and sophisticated mango cider made with an ample portion of mango juice and Somerset cider.
Like biting into a juicy ripe peach, sweet and full of flavour. We have blended our Somerset cider with peach juice to create this incredibly scrumptious peach cider.
Somerset cider bursting with berry scrumptiousness. Crafted with the most sublime cherries and berries, this mouth-watering cider is sweet with a soft underlying berry flavour and bold cherry notes.
The perfect marriage between Scottish methods and Scotland's favourite craft cider. We use Glen Moray Distillery casks to give our cider its warming notes of oak, vanilla and honey.
Slightly cloudy in character, it is a young, light, tremendously fruity and refreshing cyder with a distinctive bite. Named after the feisty Cornish Rattler apple and blended with Healey's know-how, our Cornish Rattler Cyder has the crisp, fresh flavour you crave.
A true pale ale with a flowery, hoppy aroma and a strong bitter finish, crisp and refreshing.
Like a beacon, this pale ale will light the way to a delightful hoppy taste with delicate floral notes.
Butty Bach is Welsh meaning 'little friend'. This smooth and satisfying premium ale is burnished gold in colour, and certainly has made a few friends in its time. Brewed using Maris Otter and Crystal malts, flaked barley, malted wheat, and locally grown Fuggles, Goldings and Bramling Cross hops.
Konrad Lager 4.0%
Konrad Pilsener 4.8%
Healeys Rattler 4.5%