
A robust and full-bodied stout with coffee roast bitterness and rich caramel notes. Seven different grains including oats create a complex malt body. This is balanced by good old English hops. Drinks much bigger than 4.3%. This stout replaced Black Bishop in our core range.

Our house lager, brewed using a traditional Koln yeast strain and only the finest German noble hops. This very sessionable lager hits the sweet spot between crisp drinkability and flavour. Vegan friendly.

Dry cider made with dessert, culinary and cider apples. Blended and aged to give a refreshingly dry, balanced acidic and tannic cider.

Medium sweet cider made with local apples blended with a dash of Dabinett cider apples. Sweetened to make a more sessionable cider (85% fresh pressed juice).

Smooth and sophisticated mango cider made with an ample portion of mango juice and Somerset cider.

Somerset cider bursting with berry scrumptiousness. Crafted with the most sublime cherries and berries, this mouth-watering cider is sweet with a soft underlying berry flavour and bold cherry notes.

We have expertly blended our crisp Somerset Cider and tangy rhubarb to make this taste sensation. Sweet and full of rhubarb flavour with a tart edge to it.

Black Forest Gateau in a glass! A complex malt base creates a rich and smooth creamy backbone with the addition of lactose. Rich and indulgent full-bodied milk stout with black cherries, Kirsch, dark chocolate and cream. Contains lactose. Gluten removed - low gluten.

Black Forest Gateau in a glass! A complex malt base creates a rich and smooth creamy backbone with the addition of lactose. Rich and indulgent full-bodied milk stout with black cherries, Kirsch, dark chocolate and cream. Contains lactose. Gluten removed - low gluten.

Straw coloured clear wheat beer exclusively hopped with American Amarillo Hops with intense citrus fruit flavours.

A rich and smooth dark plum porter. It features prominent sweet and juicy plum flavours balanced with a classic roasted malt depth. Known for being creamy and quaffable, this dark fruit porter offers a fruity aroma and a slightly sweet finish.

A lovely chestnut coloured bitter made with the freshest Goldings and Target hops to take this style back to its roots. Expect a firm bitterness with hints of caramel and and malt. Vegan friendly.

A session IPA showcasing the amazing new hop; Dolcita! Bursting out the glass with soft tropical aroma, think ripe peach, citrus zest and a hint of candied melon. The palate stays light and snappy thanks to the gluten-free malt base, letting layers of juicy stone fruit, caramalised pineapple and sherbet-like citrus do all the talking. Double dry-hopped with liquid Dolcita Spectrum and Dolcita hops, it's saturated but still dangerously drinkable. The finish is crisp, zesty and gently bitter, leaving a lingering citrus hum. Gluten free and vegan friendly.

Hazy pale ale hopped with Citra and Cascade to give a beautiful fresh and zesty flavour. Vegan friendly.

Punchy aromas of pineapple, mango and a hint of citrus rind from the whirlpool and dry hop additions of Mosaic and Simcoe. A velvety smooth mouthfeel from the lactose combined with delicious fresh tropical fruits on the palate. Think fresh fruit salad smothered with Jersey double cream. Contains lactose.