Holly Bush Inn
Belper, DE56 0RX

Holly Bush Inn
Belper, DE56 0RX

Cask Beers Available

Cask Beers Available

Northern Rising Unity Stout - 4.4%

Northern Rising Unity Stout

Timothy Taylor

4.4% abv

A velvet smooth stout with deep flavours of roasted malts and subtle caramel with an easy drinking creamy finish. Collaboration with Northern Monk.

Duck Norris - 4.6%

Duck Norris

Dancing Duck

4.6% abv

A very drinkable golden ale. Soft fruit aromas of gooseberry and peach, with flavours of mango and passion fruit balanced with a good hoppy bitterness and a mellow biscuity malt.

Makeney - 4.7%

Makeney

Thornbridge

4.7% abv

A citrusy pale packed full of Mosaic and Citra hops. A beer brewed especially for The Holly Bush Inn, Makeney to thank them for their support during lockdown and over the past 10 years.

Jaipur - 5.9%

Jaipur

Thornbridge

5.9% abv

A citrus dominated India Pale Ale, its immediate impression is soft and smooth yet builds to a crescendo of massive hoppiness accentuated by honey. An enduring, bitter finish.

Hartington IPA - 4.5%

Hartington IPA

Whim Ales

4.5% abv

Malty nose combined with delicate hop aroma. Very smooth on the palate, maltiness dominates joined with subtle pear notes from the hop. Lightly sweetish but unmistakable finish.

Landlord - 4.3%

Landlord

Timothy Taylor

4.3% abv

An incresingly dry, hoppy, bitter finish complements the spicy, citrus character of this full-flavoured and well balanced amber beer.

Pedigree - 4.5%

Pedigree

Carlsberg Marston's

4.5% abv

Dry hop aroma with full range of complex flavours. The melding of nut, fruit and winey flavours creates a drinkable ale.

Craft Keg Available

Krampus - 6.2%

Krampus

Crich

6.2% abv

Big, thick roasty stout, brewed with currants, peel and a hint of festive spice. Rum and raisins have been added after fermentation to give this stout a subtle Christmassy vibe.

Yeti - 5%

Yeti

Vocation

5% abv

Release the beast! A bold and imposing hazy pale ale, boasting a complex blend of Superdelic, Ekuanot and Simcoe hops. Vibrant flavours of citrus fruits and freshly picked berries dominate balanced with earthy pine undertones. Vegan friendly.

Bayern - 5%

Bayern

Thornbridge

5% abv

Our Bavarian-style pils, brewed with German hops, malt and yeast to be as true to this classic style as possible. It’s late-hopped with the fantastic Spalter Select, renowned for its spicy and earthy flavours with hints of citrus. Bayern undergoes a long conditioning time, resulting in a beautifully crisp beer with a refreshing bitterness in the finish. Hops: Spalter Select and Hallertauer Tradition. Vegan friendly.

Canto - 5.2%

Canto

Marble

5.2% abv

A hazy pale ale, infused with Cascade, El Dorado, and BRU-1 hops. Revel in its tropical aromas and citrusy notes, offering a refreshing and vibrant experience. Vegan friendly.

DDH Makeney - 5.7%

DDH Makeney

Thornbridge

5.7% abv

A Citra and Mosaic double dry hopped pale ale. Exclusively brewed for Holly Bush Inn, Makeney.

Fresh - 0.5%

Fresh

Cloudwater

0.5% abv

Our first foray into alcohol free beer. This is an experimental batch brewed on our pilot kit. Designed to match the hop impact and body of our alcoholic New England IPAs. Vegan friendly.

Easy Livin' - 4.3%

Easy Livin'

Tiny Rebel

4.3% abv

Easy going citrusy session pale to kick back with.

Wipeout - 4.2%

Wipeout

Shiny

4.2% abv

The perfect session IPA for everyone. Citra, Mosaic and Simcoe hops set waves of juicy, tropical flavours across your taste buds. Gluten free and vegan friendly.

London Black - 4.4%

London Black

Anspach & Hobday

4.4% abv

This is our session strength Nitro Porter that takes inspiration from our flagship beer, The Porter. Creamy, smooth and truly sessionable. What better way to create an effortlessly drinkable dark beer than to brew it with nitro. The resulting creaminess and smooth mouthfeel balance perfectly with the subtle roasted notes of coffee and chocolate.

Lukas - 4.2%

Lukas

Thornbridge

4.2% abv

Light gold in colour, Lukas is a crisp Bavarian-style Helles. Traditionally lagered and brewed with all Bavarian ingredients, the resulting beer is the very definition of elegant simplicity and finesse. Vegan friendly.

Ciders & Perries Available

Whisky Cask - 6.7%

Whisky Cask

Thistly Cross

6.7% abv

The perfect marriage between Scottish methods and Scotland's favourite craft cider. We use Glen Moray Distillery casks to give our cider its warming notes of oak, vanilla and honey.

Gladiator - 8.4%

Gladiator

Lilley's

8.4% abv

This strong rustic medium cider with its Roman flair has everything. Well rounded, fruity, packed full of flavour and intoxicatingly easy to drink for an 8.4% cider.

Rhubarb Cider - 4%

Rhubarb Cider

Lilley's

4% abv

We have expertly blended our crisp Somerset Cider and tangy rhubarb to make this taste sensation. Sweet and full of rhubarb flavour with a tart edge to it.

Mango - 4%

Mango

Lilley's

4% abv

Smooth and sophisticated mango cider made with an ample portion of mango juice and Somerset cider.

Bee Sting - 6.8%

Bee Sting

Lilley's

6.8% abv

Sweet but incredibly refreshing with a glorious fresh tasting pear flavour and a wonderful pear aroma.

Old Rosie (2019) - 6.8%

Old Rosie (2019)

Westons

6.8% abv

Old Rosie is the name given to our 1921 Aveling and Porter steam roller, that still sits in our yard in Herefordshire. Strong, reliable and so loved by everyone in the Westons family, we named this cloudy cider in her honour. Light, crisp and dry, this truly old fashioned cloudy cider is slowly matured and left unfiltered.

Gold - 4.8% (keg)

Gold (keg)

Thatchers

4.8% abv

This crafted Somerset cider is full of flavour blended from the highest quality apples, here at Myrtle Farm. A medium dry golden cider, with a smooth and refreshing taste.

Coming Soon

Dark Ruby - 6%

Dark Ruby

Sarah Hughes

6% abv

A dark ruby strong ale with a good balance of fruit and hops, leading to a pleasant, lingering hops and malt finish.

Also Available

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Holly Bush Inn is in the Amber Valley CAMRA branch area.