An amazingly tasty session pale ale full of Citra, Mosaic and Vic Secret hops in ludicrous quantities.
A naturally hazy and super hoppy pale that has juicy stone fruit and light citrus flavours dominate proceedings, complemented with some delicate floral notes. A gentle bitterness on the finish provides perfect balance to vibrantly fruity flavours.
Full malt flavour combines with the distinct Amarillo hop to produce a complex and balanced pale ale. Ample bodied with an unforgettable aroma.
Dry hop aroma with full range of complex flavours. The melding of nut, fruit and winey flavours creates a drinkable ale.
A full-bodied, very distinctive beer with a bitter-sweet aftertaste.
A rich, smooth and wonderfully balanced beer, its distinctive malty base is complemented by a well-developed hop character, from adding Target, Challenger and Northdown varieties to the brew.
An incresingly dry, hoppy, bitter finish complements the spicy, citrus character of this full-flavoured and well balanced amber beer.
We wanted to create a light, crisp, punchy, go to beer! A beer that you know you can pick up and appreciate or simply get it down ya neck. Extra pale base malts are used to keep it crisp and give the hops a great platform to dance on. Masses of hop additions during the whirlpool and a huge dose of dry hops make this a brilliantly 'easy' IPA.
A fruity, juicy session IPA dry hopped with Simcoe, Cascade and a van full of orange zest. Leith Juice packs a huge zesty citrus kick, with flavours of grapefruit, lemon and orange in abundance.
Smooth and sophisticated mango cider made with an ample portion of mango juice and Somerset cider.
Old Rosie is the name given to our 1921 Aveling and Porter steam roller, that still sits in our yard in Herefordshire. Strong, reliable and so loved by everyone in the Westons family, we named this cloudy cider in her honour. Light, crisp and dry, this truly old fashioned cloudy cider is slowly matured and left unfiltered.
Russian Hill is a blend of Lemondrop, Summit and Eureka. The first bringing a lemon-citrus character with subtle herbaceous notes, Summit gives it another citrus boost of tangerine, grapefruit and orange with a strong alpha content adding bitterness and finally rounding off with Eureka, tropical and dark fruits. Maris Otter topped with Caragold give body to this fine bitter-sweet American hopped pale.
Brown ale with the American treatment, uses speciality malts and oats and hopped with Centennial and Idaho 7. Collaboration with Magic Rock.
Pale ale with lots of citrus from orange and classic US hops.
A Bohemian pale brewed with Saaz and Kazbek hops.