The palest golden beer packed with peachy, exotic fruit flavours. Dangerously drinkable!
Large additions of American and New Zealand hops impart a massive hop character to this straw coloured pale ale with plenty of citrus notes, which leads to a hoppy bitter finish.
Additions of honey makes this ale a real moorish session beer, with a huge hop punch of lemon and lime hop flavours.
A premium pale ale bursting with freshness that will liven any occasion. Golden in colour, it has hoppy notes of passion fruit, pineapple and peach with its mixture of the finest UK hops it is to be enjoyed year-round.
Full Bodied fruity stout dedicated to the home of our Blackheath Brewery, brewed with New Zealand and English hops to give an Oaky bitterness and a dark fruits finish.
Inspired by the ridiculously tasty hoppy beers we fell for, we got brewing our own versions, over and over again, while listening to the blues greats. The heady concoction of old time blues records and juicy American hops transfixed us from the start and the rolling man was born in these sessions! Incredibly soft and delicate with intense tropical fruit hop aromatics and saturation, this is our vision of the perfect pale ale.
A session IPA with a fruity hop character driven by a bucket load of Mosaic, with a hazy complexion and a delicate finish.
The exotic sweetness of ripe mangoes paired with the creamy, tropical notes of coconut. A surprising sour twist adds a refreshing zing, creating a vibrant and tangy dessert that's both luscious and invigorating. Vegan friendly.
A lager brewed with Hallertauer Mittelfrueh hops to create a spicy-herbal, complex aroma, this is super easy-drinking with a clean, light and crisp finish. Vegan friendly.
This easy drinking cider is crafted from our homegrown Dabinett, Michelin and Kingston Black cider apple orchards. With the signature Herefordshire nose, a delicate tease of tannins and a subtle, soft sweet edge, it has been matured into a finely balanced, smooth and sparkling golden drop. This cider completes the trio of our traditional cider range. Gluten free and vegan friendly.
Thundering Molly is a well rounded medium cider. Fresh and fruity with a lovely apple aroma. Gorgeous golden colour and a balanced finish. Made on our Herefordshire farm from 100% cider apples. Made from a blend of bitter sweet and sharp cider apples.
Made with Herefordshire red apples, Inch's is a lightly sparkling cider with a fresh apple aroma. It is a medium apple cider which means every drop is crafted to be perfectly balanced between sweet and dry for great tasting refreshment. We make it using 100% British apples, grown within 40 miles from our Hereford mill.
A session West Coast IPA. Pouring a wonderfully deep golden-amber, this hop-forward beer provides luscious full aromas and flavours of pineapple and grapefruit, with hints of malt and pine, along with slight malt and caramel. Hops: Centennial, Simcoe, Idaho 7 and Citra.
A traditional, flavourful mild produced by the combination of malts and Fuggles hops.
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Heddin's Ford is in the Cannock CAMRA branch area.