One of our range of single hopped beers, brewed only using Chinook hops from the USA. This is a lovely blonde with a light citrus hop nose, bitter lightly citrusy taste and a long bitter slightly dry finish.
This is one for the chocoholics out there, smooth, complex malts and deep chocolate flavour and aroma. Joint winner of the Mild of the festival at Leeds CAMRA festival 2015.
Awaiting tasting notes from brewery.
Brewed to export strength this strong well hopped India Pale Ale has become a firm favourite with followers of the style.
Strong, rich dark stout, brewed with eight varieties of malt which give roasted flavours and hints of liquorice. Vegan friendly.
Pale ale single hopped with Simcoe.
This light copper, highly drinkable and very moreish best bitter was brewed with plenty of crystal male and Magnum hops, creating a massively satisfying, juicy flavour.
A session pale ale.
Delicate and fine, this bright pear cider has a crisp clean finish. A delicate blend of our homegrown cider apples, enriched with the smooth, soft sweetness of pears. Delicious!
A wonderfully golden session ale with fresh malt and hop aroma, leading to a satisfying bitter finish. Maris Otter dominates the malt bill, backed by heaps of Cascade and Centennial hops.
Double IPA. This one is IPAs Big Daddy, of course they are made up of the same DNA but this big daddy is a tricky one to handle! Clean and crisp bittering with intense amounts of resinous, citrus and grapefruit aromas. A massive 9.75kg of American hops are used to create this double IPA 4kg of which is added as dry hop.
A dark, rich, cherry and chocolate Porter to remind you of a traditional Black Forest Gateau.
We wanted to create a light, crisp, punchy, go to beer! A beer that you know you can pick up and appreciate or simply get it down ya neck. Extra pale base malts are used to keep it crisp and give the hops a great platform to dance on. Masses of hop additions during the whirlpool and a huge dose of dry hops make this a brilliantly 'easy' IPA.
Award-winning New World pale ale. Crisp and dry, with a zesty and fresh-cut grass aroma. Powerfully hopped for a floral finish. The Sauvignon Blanc of the beer world.
All the juice, citrus and tropical flavour of Faith, but even more sessionable at a lower ABV of 4%.
Three American hop varieties are used in abundance to deliver a crisp, aromatic pale ale with clean and refreshing citrus-fruit flavours. The three C's come together to give this pale it's signature flavour: Cascade, Centennial and Chinook.
Peanut butter stout. It may not stick to the roof of your mouth, but this stout delivers all the nutty smoothness of peanut butter. Smooth roasted chocolate with peanut butter aromas throughout. Maybe try with a well-known peanut butter treat.
Still brewed from a recipe created back in 1983 our Old Mill Bitter is a full palate balanced bitter with a crisp hop flavour giving a clean dry finish.