Awaiting tasting notes from brewery.
Single-hop session pale ale with simple malt body and liberal dry-hopping using American Cascade hops.
A refreshing new pale ale full of fruity and floral flavours. Crafted using the finest ingredients and hopped with the mighty Styrian Eagle and Opus hops, this full-bodied session pale ale is the perfect choice for those who crave a bold and flavourful brew.
A pleasant amber bitter with a slight hop aroma, a good balance of malt and hops in the mouth and a bitter aftertaste.
Citrus in a glass, the hop that keeps on delivering. Easy drinking premium pale ale with a grapefruit, mango and lemon taste and aroma.
Golden, hoppy with citrus and grassy aromas brewed with Northdown, Fuggles and Goldings hops. The Driftwood Landlady loves light hoppy beers, this was brewed for her and is now her favourite beer.
A Yorkshire Best Bitter with a modern edge. Rich copper in colour with malty and slightly biscuity flavours; Magnum hops give a subtle hoppy finish.
A session pale ale.
Our session IPA has a clean citrus aroma that gives way to a fruit hop flavour. Flavours of tropical and citrus fruits, with hints of pine and blueberry are perfectly balanced by its complex malt base, giving it a flavoursome yet refreshing profile. Gluten free and vegan too.
All the juice, citrus and tropical flavour of Faith, but even more sessionable at a lower ABV of 4%.
We have blended our Somerset cider with an explosion of tropical fruits. Pink grapefruit, pineapple, mango and lime all combine to make this a succulent thirst quencher. Perfect for drinking on the beach and making you feel closer to the Caribbean with every sip.
Toffee Porter using six malts and English hops. Full bodied with a toffee aftertaste.
A Yorkshire Bitter. True to Yorkshire style this beer is brewed using a Tetley's strain of yeast, Challenger and First Gold hops, English Crystal and chocolate malts for a beer you'll come back to time and time again. Vegan friendly.
This true golden ale starts with stunning citrus on the nose. Well-balanced with good body and fruit balancing with a refreshing hoppy taste, it finishes with a long bittersweet aftertaste.
American pale ale brewed using our three favourite US hops: Mosaic, Citra and Ekuanot which give a big tropical fruit hop hit. Vegan friendly.
This IPA is crafted with the best American hops to spark your taste buds. Tropical, citrus, floral and pine can all be found in one of our most aromatic brews. Hops: Cascade, Admiral, Amarillo, Citra T90, Simcoe T90, Bravo T90 and Centennial T90.
A classic British-style cask IPA created using the very best ingredients we can get our hands on and then fermenting it in our new Union set. For our base malt, we have used Maris Otter from Norfolk, a touch of Simpsons' best Crystal malt to add a touch of colour and rounded sweetness and some of the special (and expensive) Brewers' Invert No.2 sugar from Ragus, which will add notes of caramel and toffee while helping to keep the beer’s body in check. The all-important hops are British-grown Goldings and Northdown, which give us some gentle berry flavours and rounded, cedar-like hop aromas to balance the maltiness.
Our super tasty Hazelnut Milk Stout. With hazelnut aromatics, coffee and chocolate notes this is a great marriage of flavours. Unfiltered to retain the luscious taste this product contains lactose (milk sugar) and oats which combine to give a slightly sweet but smooth body.
Rich Yorkshire ale. Everything that is great about traditional Yorkshire bitter, fused with Ilkley Brewery's unique hop character. Named after Mary Jane's suitor, ont' Ilkla Moor baht'at.
Multi-award-winning pale ale packed with American hops. Intensely refreshing, with citrus aroma and balanced bitterness.
Malt dominates over bitterness in the subtle flavour of this premium bitter, which has a hint of fruit and a dry, malty finish.
American West Coast pale ale. Gold in colour with a slightly sweet and hoppy finish. Notes of gooseberry, citrus and tropical fruit.
A single hopped pale showcasing one of our favourite hops...Simcoe! A load of wheat in the malt bill gives body to this liquid hop hit. The aroma is like a handful of tropical fruit on a bowl of muesli, and soft passionfruit comes to the fore in the flavour.
Rich well balanced stout with hints of coffee and chocolate leading to a bitter finish. Vegan friendly.
A berry burst with a zing of lemon. Lilley’s Somerset Cider mixed with raspberry and lemon juice to create this pink haze of delight. The perfect balance of sweet and tangy.
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Harry's Bar is in the Wakefield CAMRA branch area.