
Pouring rich amber in colour Hardings Best Bitter is all about balance. Finest English pale barley malt, along with caramel malts for sweetness and amber malt for depth and just a hint of roast flavour, provide the tapestry upon which to build a big hit of English Noble hops. Challenger delivers a powerful yet soft bitterness with East Kent Goldings providing a grassy, herbal flavour. Hardings Bitter is flavourful, full of character yet with sublime drinkability.

Award winning fruity refreshing English Pale Ale with hints of citrus makes it a great drink for any occasion.

A session IPA, using our house blend Cryopop and HBC 586 for pure new-wave tropical and stone fruit goodness. Bringing some US iconic West Coast hop energy with classic citrus resin depth. Built on the BBF uber pale platform.

This is our popular session beer at 4%. It has a clean, quenching taste and smooth finish. It is made with traditional floor-malted barley and a blend of English hops.

In the past we brewed Otter Bright only in the summer. With the new dawn of interest in cask beer, it is perfectly positioned as a great beer for 'new age drinkers' who are discovering cask ale. It is so pale that it can easily be mistaken for lager and it delivers a great bitter citrus flavour with lots of fizz.

The original Summer ale brewed all year round. An extremely pleasant bitter, straw coloured beer with a terrific fresh, hoppy aroma. This, coupled with an intense bitterness, leads to an excellent long, dry finish. Probably the beer to receive the most awards in Britain!

The original Bristol Milk Stout with smooth chocolatey sweetness and balancing coffee bitterness with hints of dark fruits. This award winning national champion stout is a beautifully creamy, full-bodied stout. Contains lactose.

We call it our session lager with good reason: light on the palate, subtly hopped, with a sweet, biscuity malt finish. The Hawkstone Session is not just easy-drinking, but it's also incredibly moreish.

A lager, designed to be infinitely sessionable. A refreshing, authentic pale-golden Helles with delicate underlying malt sweetness and a dry finish. We use a simple recipe of authentic German ingredients with just 2 malts, German Pilsner and Vienna, and 2 German Noble hops, Tettnang and Spalter, to create a perfectly balanced and refreshing lager. Gluten free and vegan friendly.

Liquid gold. Classic Spanish style Lager that embodies the spirit of Andalucia, the perfect pint for every occasion.

A cider that is classic in appearance, taste and strength. It is copper coloured, rounded, almost velvety in texture and is full of flavour.

Our traditional medium Farmhouse Cider is made from the freshly pressed juice of locally grown cider apples. Varieties such as Dabinett, Kingston Black and Somerset Redstreak are blended to produce our full flavoured still cider. Aged in oak vats to produce a full rounded bodied taste.

Our traditional dry Farmhouse Cider is made from the freshly pressed juice of locally grown cider apples. Varieties such as Dabinett, Kingston Black and Somerset Redstreak are blended to produce our full flavoured still cider. Aged in oak vats to produce a full rounded bodied taste.

Bred in Devon the early part of the 20th century, Browns has been at the fore front of the cider revival for recent years due to its trouble free nature. It produces a crisp, acidic cider with elderflower over-tones. Medium sweet.

A golden medium cider, with a well-balanced fruity flavour. An easy drinking smooth cider that keeps you coming back for more.

A medium/dry cider with a lovely appley aroma, using a blend of apples from Harry's orchard including the classic Dabinett variety.

Traditional cider base with the addition of fresh raspberries and blackcurrants. A very refreshing combination, makes it a popular choice whatever the weather.

An amber single variety medium cider that is matured for 18 months. Fruity, well balanced, with sweetness blending with mellow tannins.

A refreshing, juicy cider made with the sweetest eating apples, creating a crisp, light cider.

This crafted Somerset cider is full of flavour blended from the highest quality apples, here at Myrtle Farm. A medium dry golden cider, with a smooth and refreshing taste.

This blonde ale features vibrant floral, lemon, and grapefruit aromas. On the palate, it offers refreshing citrus and stone fruit flavours, including apricot and passion fruit. It is crisp and light, brewed with all New Zealand hops. Vegan friendly.

A delicious pale golden ale packed with zesty fruity hops to give a refreshing citrus hop flavour. Soft and smooth with a full flavoured body to die for.