Our signature beer - a pale bitter with a citrus aroma and a hoppy citrus finish.
Inglorious German Pale. Magnum, Huell Melon and Mandarina Bavaria hops in the kettle followed by a generous dose of Hallertau Blanc for dry hopping will be sure to have Hans Landa and his scumbag friends running for the hills.
This brand new, one-off cask Pale Ale is a beer that was brewed in collaboration with our staff at our Unit 9 Taproom for their first birthday. Nelson and Citra are two of our favourite hops here at Cloudwater, so it only felt fitting that we were to use them in this special beer.
A golden refreshing citrus ale with a pleasant bitter aftertaste.
Pale ale hopped with Hallertau Blanc, Mosaic, Simcoe and Chinook.
Our Pale Ale aims to provide a balance between new wave hops, yeast esters, and easy drinkability. It’s full of ripe tropical fruit flavours, that linger over a finish that’s soft, juicy and low on bitterness, to leave your taste buds satisfied but your palate fresh.
Easy going citrusy session pale to kick back with.
Fruli is a high quality Strawberry Belgian fruit beer, produced at a craft brewery near Ghent. It is a unique blend of white beer and strawberry juice. The juice complements the zestiness of the wheat beer and the result is a balanced and refreshing beer that is packed with strawberry fruit flavour.
A hazy, glowing deep orange body is topped by a towering white head. The unique Paulaner yeast strain delivers upfront fragrant cloves and citrus notes which refreshingly cut through the satisfying full malt and wheat bready body. A real beauty.
A golden blond beer with a rich froth and a fruity flavouring. The beer is brewed with four different kinds of malt and two aromatic varieties of hop which give the beer its unique taste. With an ABV of 6 % it is a well balanced, easy drinking beer with character.
Bavo is a crisp, refreshing lager by the multi-award-winning Belgian brewery Huyghe.
A golden lager with a full malty body, balanced by an elegant hoppy bite and a crisp, refreshing finish. The drink of choice in the biergartens of this great city, this classic Helles lager is Bavaria’s most popular lager.
Matured in ex-Glen Moray (previously Glenglassaugh Distillery) whisky casks this is a dry and subtle cider. Infused with mellow, vanilla oak of the cask. A refreshing, complex drink to be savoured.
Darkcider a truly mystical cider 100% apple quite dark in colour with a slight caramel flavour. Beware this cider is quite strong.
Like biting into a juicy ripe peach, sweet and full of flavour. We have blended our Somerset cider with peach juice to create this incredibly scrumptious peach cider.
Medium apple cider, sweet tangy raspberry and a whirl of vanilla.
Oakwood is a premium cider crafted from apples pressed on our farm from a blend of traditional Somerset cider apples. This lightly sparkling cider is on the drier side of medium and matured in our oak vats for added flavour.
One of our range of single hopped beers brewed only using Mosaic hops from the USA. Described as pale blonde with a spicy fresh nose, a bitter sharp grapefruit flavour, and a bitter intense finish.
Hoppy, balanced session IPA dry hopped with Mosaic and Citra.
A robust tan coloured bitter using Styrian Cardinal and Minstrel hops leading to a well rounded ale.
Clean, golden ale, full flavoured with floral aromas and a slightly dry finish.
Hoppy, balanced session IPA dry hopped with Amarillo.
This is a very pale blonde ale with rich aromas of orange and spice. This Japanaese style rice beer packs an intense flavour of orange and bitter tart grapefruit, with a dry clean sharp finish.
Dry hopped sessionable pale ale with Simcoe and Mosaic hops.
A complex, classic traditional stout. Creamy, rich with coffee and dark chocolate elements. An excellent fusion of malt, oats and wheat, balanced with Challenger, Perle and Cascade hops.
A lovely golden ale with hop aromas of mango and resin, a big rich mouth feel that belies its lower gravity, and a short but bitter fruity finish.
An easy drinking, light coloured Pale Ale with a firm bitter finish. Soft fruits upfront on the nose lead to passionfruit and grapefruit on the palate.
A single hopped beer, brewed using US Columbus hops – Pale blond with a good hop aroma and a slightly spicy nose, the finish is strong and bitter.
Awaiting tastings notes from brewer.
Hoppy, balanced session IPA dry hopped with Ekuanot, Simcoe and Mosaic.
A blonde ale with tropical fruit notes on the nose, a medium bitter taste with hints of pithy citrus fruits. The finish is long, dry and bitter, making a refreshing ale to drink in the sun!
Vivid Blonde beer with slight citrus flavours and a delicate biscuit overtone. Extremely quaffable and highly enjoyable. A fusion of Pale and Lager malts gives this multi-award winning beer its unique flavour. Brewed with whole hop varieties of Bramling Cross, Perle, Saaz and First Gold.
A very light coloured beer, with hints of tropical fruits and spicy aftertaste.
A single hopped beer using Summit hops. A balanced citrusy flavour.
A pale blonde beer with a gentle aroma hinting at peaches and nectarines. The use of Brewers Gold gives a gentle bitterness with light fruity tones and a medium to light finish. Very easy drinking!
Wonderfully golden session beer. Fresh malt and hop aroma lead to a satisfyingly bitter finish.
The concept was to create a juicy tropical beer. A brew you can sit on and drink all day, rammed with juicy malts and huge tropical aromas of mango and grapefruit. Massive additions of American hops are added to the whirlpool giving huge hop flavour. The beer is then dry hopped for days, driving the punchy aromas so you can smell it from miles away!
Lightly golden Helles lager with a bubbly, medium white head that steadily shrinks to a thin foamy lace, the aroma is soft and sweet with grain and very flowery hops.
A rich and fruity rustic cider bursting with apple flavour. Cloudy and medium sweet.
Crisp Somerset cider infused with heavenly Elderflower which creates this refreshing an luxurious clean delicate cider. Floral hints above the apple notes give a unique taste.