Crisp, gold ale with striking hop profile. Dry and refreshing with long balanced aromatic finish.
An incresingly dry, hoppy, bitter finish complements the spicy, citrus character of this full-flavoured and well balanced amber beer.
A classic American IPA. Boldly hoppy with a distinctly tropical aroma.
Draught Bass is still brewed to an original recipe using only the finest ingredients and the experience of generations. It is brewed with two strains of yeast to produce a complex nutty, malty taste with subtle hop undertones, which has widespread appeal to repertoire drinkers.
Rugby special. Tawny bitter, floral, spicy/herbal nose; spicy, bitter, hoppy flavour.
Bagot's Bitter is a pale bitter. Refreshing, light citrus on the nose with a divine malty finish.
A moreish and crisp golden ale with citrus fruit flavours and a complex hoppy finish.
Award winning sweet pale ale, beautifully balanced with a strong aromatic finish. It's dry hopped for 3 weeks to give added oomph. Like all beers brewed with NZ hops, it combines tropical fruit with a hint of sweetness.
Sweet hoppy and citrus flower aroma from this amber beer. Gentle bitter start expands to a fresh fruity tang before the hops demand attention to the long bitter finish.