English style session bitter, deep copper in colour with a rich fruity aroma. Hints of tangerine and blackcurrant from the Mandarina Bavaria and Bramling Cross hops are balanced by a smooth malt sweetness. Vegan friendly.
A session bitter with a whole load of alpha acid in from some beautiful hops. Cryo Citra, Cryo Loral and Admiral in a huge whirlpool addition. No dry hop on this one. Meaning we've got a beautiful balanced bitter on cask, with a lovely fruity background. Certified Gluten free.
Utilising the dankest hops known to mankind, this double dry hopped NEIPA showcases Galaxy, Strata and Amarillo. Intensely dank with aromas of passion fruit and mango meets marijuana! Additional flavours of ripe peach, grapefruit and orange. A blend of two different yeasts on a bed of oats, wheat and dextrin malts completes the depth of flavour on this lush, cloudy lemon curd coloured beer. Vegan friendly.
A bright golden session IPA that bursts with aromas of pine and zesty citrus fruits. This beer delivers a juicy medley of tropical and citrus flavours. Light, flavourful, and endlessly drinkable, it’s your perfect companion for warm-weather adventures.
Light bright golden ale. Honeyed malts combine with citrussy Cascade and peachy Amarillo hops for a quenching, balanced bitterness. A great sessionable ale perfect for any season.
A bold and zesty double dry hopped IPA brewed with American hops for a tropical fruity flavour.
Red Dust takes its name from the coloured clouds thrown up from the steel works of Consett and offers a ruby red pint with a hint of spice and crisp malt finish.
A smooth traditional bitter.
White hot steel reaches temperatures of 1200 degrees centigrade and this ale pours a pale yellow and offers a refreshingly crisp ale with a bitter finish.
This fruity number has a sweet, fresh-crushed strawberry nose and the subtle, zingy, citrus finishing note of lime. This cider is a bursting blend of citrus and sweet. The sweet and sour of the strawberries and lime have been carefully balanced and lightly mellowed by the Herefordshire cider apples used to create it.
A medium apple cider expertly blended with exotic fruits.
This clear, golden, medium cider is aged in oak vats, resulting in a rich, complex character, with powerful apple flavours and warm caramel notes.
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Grey Horse is in the Durham CAMRA branch area.