Grey Horse
Consett, DH8 6NE
Consett, DH8 6NE
Grey Horse
Consett, DH8 6NE
Consett, DH8 6NE
Cask Beers Available
Cask Beers Available
One Horse Town - 4.4%
One Horse Town
Roosters
4.4% abv
Rich chestnut in colour, a satisfyingly smooth and quaffable brown ale, with lightly roasted, malt-forward flavours leading to a moderately bitter finish. Vegan friendly.
Ainsty Assasin - 4.9%
Ainsty Assasin
Ainsty Ales
4.9% abv
A smooth killer of a stout. This oatmeal stout has hints of chocolate and coffee with a sweet finish.
Men of Steel - 4.2%
Men of Steel
Consett Ale Works
4.2% abv
A tribute to those who worked to create the raw materials to make icons such as the Blackpool Tower and delivers a hoppy, golden ale.
Vocation & Friends: Attic - 5.5%
Vocation & Friends: Attic
Vocation
5.5% abv
Expect a soft, full bodied hazy IPA, rich in aromas of passion fruit and gooseberry leading into a delicate blend of citrus, peach and strawberry. Intricately balanced with notes of pine and sweetgrass on the finish. Part of our Vocation & Friends series. Collaboration with Attic Brew.
On The Trail - 4%
On The Trail
Carnival
4% abv
A Czech-inspired Pilsner brewed using lager malt, a touch of wheat and some caramalt, and a few handfuls of a lovely hop called Polaris which gives its signature bitterness. Then we cool ferment and 'lager' at low temperatures for a few weeks until its ready. Light amber in hue, clear with a lovely foamy head, it's a great alternative lager if you fancy trying something that isn't one of the usual brands. Vegan friendly.
Excalibur - 4.5%
Excalibur
Yorkshire Heart
4.5% abv
This is our take on a classic English IPA with a modern twist, we have used hop varieties that have been developed in the last 10 years. A mix of Olicana and Harlequin have been used for bittering, flavouring and aroma with a dry hop addition of Godiva in the fermenter. This produces a refreshing beer with a juicy, fruity finish. One for all you IPA fans out there.
Steeltown Bitter - 3.8%
Steeltown Bitter
Consett Ale Works
3.8% abv
A smooth traditional bitter.
Red Dust - 4.5%
Red Dust
Consett Ale Works
4.5% abv
Red Dust takes its name from the coloured clouds thrown up from the steel works of Consett and offers a ruby red pint with a hint of spice and crisp malt finish.
White Hot - 4%
White Hot
Consett Ale Works
4% abv
White hot steel reaches temperatures of 1200 degrees centigrade and this ale pours a pale yellow and offers a refreshingly crisp ale with a bitter finish.
Ciders & Perries Available
Cherry & Pineapple - 3.4%
Cherry & Pineapple
Pulp
3.4% abv
The tropical twist of pineapple and cherry give this Herefordshire craft cider its deliciously moreish exotic flavour. The balance of the sweet and tartness of the pineapple partners perfectly with the richness of cherry. With a light mouthfeel this is a seamlessly complex fruit cider.
Harvest Press - 5.3%
Harvest Press
Hogan's
5.3% abv
A distinctively fresh bittersweet, still, cloudy cider. Appley aroma with peaty undertones, this medium dry cider is just challenging enough to be easy drinking. A real taste of the orchard for those ready to embrace proper cider.
Pear & Chilli Cider - 4%
Pear & Chilli Cider
Broadoak
4% abv
Our classic National Gold Award winning Perry expertly blended with an influence of South East Asia chillies imparting a lovely warm finish.
Bull Walloper - 7.2%
Bull Walloper
Hunts
7.2% abv
Before the autumn cattle sales there would be Bull Wallopers calling on Mr. Hunt, "Ave ee some of the strong cider? Us had it 'ere last year!" they'd ask, whilst eyeing his best cattle. This rich, medium-sweet cider always helped drive the bidding a little higher.
Coming Soon
Oot N' Aboot - 5.6%
Oot N' Aboot
Thirsty Moose
5.6% abv
Our East Coast IPA. It has a light malt character loaded with strong North American hops creating flavours and aromas such as citrus, mango, pineapple and stone fruits. A bold bitterness, slightly hazy with a blonde colour. Vegan friendly.
Hophead - 3.8%
Hophead
Dark Star
3.8% abv
Full bodied and full flavoured, Hophead is our mothership. Hoppy and golden with a distinct floral aroma and mighty elderflower hit from the Cascade hops. A stellar session beer.
Colourway King - 4.5%
Colourway King
Tiny Rebel
4.5% abv
A rich, full bodied NEIPA, juicy, spicy, dank, the list goes on for what this beer is like. Using Cascade, Citra, Idaho 7 and BRU-1 hops, this super hazy cask will be a real winner for drinkers that love the haze craze. Vegan friendly.
Drop The Pressure - 4.2%
Drop The Pressure
Bristol Beer Factory
4.2% abv
Fresh out the box US hop Trident brewed with the BBF UBER pale ale treatment. Breaking the standard of the American styles, Trident could become a cask legend with pine and grapefruit and a unique flavour blend. Pure sessionability, drink with pals and repeat.
Thingamajig - 6%
Thingamajig
Electric Bear
6% abv
Tooty fruity on the nose, with notes of green tea followed through with a bitter-sweet orange rind finish. An absolute belter of an IPA in cask, if we may say so ourselves! Hops: Azacca, Mosaic, Sabro and Idaho 7. Vegan friendly.
Windermere Pale - 3.4%
Windermere Pale
Hawkshead
3.4% abv
A highly refreshing, very pale ale, bursting with hop character and a fine fruity aroma. Brewed with soft Lakeland water, Maris Otter malted barley and full flower hops - blending three traditional English hops and the modern American hop, Citra.
Astral Voyage - 3.4%
Astral Voyage
Turning Point
3.4% abv
Join us on a journey through space and time, and also… beer? Citra, Mosaic, and Galaxy hops make this little IPA a tropical delight. Vegan friendly.
Wainwright Gold - 4.1%
Wainwright Gold
Carlsberg Marston's
4.1% abv
Inspired by our Lake District heartland, we’ve aimed to make the everyday extraordinary. The result is Wainwright Gold; a lightly hopped, refreshing golden ale that’s packed full of sweet honey and subtle citric flavours.
Weightless - 4.2%
Weightless
RedWillow
4.2% abv
Bags of aroma and tropical fruit flavours from the Mosaic hops, with a juicy well-rounded body. An uncompromisingly balanced session IPA. Vegan friendly.
Dry Stone Stout - 4.5%
Dry Stone Stout
Hawkshead
4.5% abv
A dry oatmeal stout with aromas of chocolate and coffee, complex rich deep flavours from a blend of 7 malts, moderate bitterness and a long dry finish make Dry Stone Stout a satisfying and warming black beer.
Krubera Mocha Stout - 5.2%
Krubera Mocha Stout
Hollow Stone
5.2% abv
A rich stout brewed with a blend of 5 malts and fused with cold brew mocha bean coffee and a touch of pureed blueberry. Bags of coffee aroma and a fantastic smooth brew with lots of rich coffee flavour and just a slight sweet hint of blueberry at the end. This beer is the Champion Beer of Nottinghamshire 2019.
Haze Of Thunder - 4.5%
Haze Of Thunder
Brew York
4.5% abv
A smooth and juicy modern hazy pale ale with delightful fruit character that will slingshot you to the head of the field. All the Citra and Mosaic combine with just the right amount of Simcoe to create this super smashable hazy pale.
Butterscotch Porter - 4.5%
Butterscotch Porter
North Riding
4.5% abv
Porter using four malts and English Bramling Cross hops. Infused post fermentation with butterscotch flavouring.
Lakeland Gold - 4.4%
Lakeland Gold
Hawkshead
4.4% abv
A refreshing, well hopped, fruity and bitter Golden Ale with complex fruit flavours from the blending of English hop, First Gold, with the outrageously fruity American hop, Cascade. A hopheads' beer... with balance. A real beer drinkers beer.
Force Of Nature - 5.5%
Force Of Nature
Ossett
5.5% abv
Located midway between Leeds and Wakefield lies the fabled Rhubarb Triangle, where tender pink stems of forced rhubarb are grown in darkened sheds. This un-fined and naturally hazy IPA celebrates the famous Yorkshire delicacy by combining it with three recently developed UK-grown hop varieties. Harlequin, Jester and Ernest contribute aromas of citrus and tropical fruits to complement the flavour of the rhubarb. Collaboration with Northern Monk from just across “the triangle”. Vegan friendly.
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Grey Horse is in the Durham CAMRA branch area.