
Blonde ale lightly hopped with a double addition of honey for a subtle summery sweetness. Gluten free.

A refreshingly clean tasting golden ale with aromas of citrus fruits and grapefruit, and a smooth malt balance complemented by subtle bitterness.

A pale session bitter. Moderate bitterness, pronounced floral/citrus hop aromas. Vegan friendly.

Copper coloured traditional bitter. This ale has rounded berry flavours, balanced with a malty, biscuit palate. Gluten free.

A juicy oat pale ale made with some friends from Prestwich. Azacca, Amarillo and a new hop Krush bringing peach, orange, mango, guava - spot the tropical fruit.

Pale amber Bitter with English hops, subtle spice flavours, bitter finish, blackcurrant aromas.

Session IPA packed with juicy American Comet, Ekuanot and Mosaic hops.

A bright, easy-going Southern Hemisphere session pale bursting with sunlit personality. Juicy notes of ripe peach, lime zest, and a touch of fresh apricot from Wai-iti dance with the citrus grapefruit sparkle of Pacific Sunrise. Light-bodied and crisp, the malt stays clean to let the hops sing. Finishes dry, refreshing, with low bitterness, a gluten-free little ripper that drinks way bigger than its 3.4%. Gluten free and vegan friendly.

Not called Pride Of Pendle for nothing, Moorhouse's best bitter is something rather special. A golden amber ale with an aroma of malty fruit and a delectably dry finish.