
Quadruple hopped to extol the magnificent virtues of the Citra hop. This exquisitely complex Golden Ale exudes intense citrus and tropical fruit flavours, and guarantees to tantalise the palate, again, again and again.

A satisfyingly moreish amber ale. Full-bodied flavour that’s creamy and lightly fruity, with a crisp, clean finish. Hops: Amarillo and Cascade. This is a keg beer served through a handpump. It is not cask conditioned ale.

A spin on the classic hazy style, with a seamless blend of Australian and American hops to create a seriously juicy session IPA delivering juicy, citrus notes and a low bitterness, melon-rind finish. Brewed for easy drinking, uncompromising on flavour. Hops: Centennial, Mosaic, Topaz and Vic Secret. Vegan friendly.

A dark, delicious beer with a dry palate and a full, rounded, Fuggle hop flavour. It is brewed using three malts; pale malt for body, crystal malt for rich flavour and black malt for texture and taste and is one of the only truly national, Mild brands.

The definitive English Bitter. This fine golden-coloured beer has a full flavour that lingers pleasantly on the palate. With good bitter sweet balance, this beer has a subtle hop character described as citrus and spicy. It's a refreshing and very satisfying pint - noted for the aroma of its Fuggle hops and the dry hopping of Bramling Cross to add to its characteristic Theakston aroma.

Made in the Aspall house style by blending culinary and bittersweet apple varieties such as Cox and Russet to deliver the refreshing, crisp taste of just-bitten apples. Delivering the refreshing, crisp taste of just-bitten apples with a light to medium body. A new mid-strength cider for all occasions.

A delightfully refreshing golden beer. Lightly hopped with subtle sweetness, a delicate citrus aroma and a gloriously golden colour. Hops: Magnum, Tradition and Hersbrucker. This is a keg beer served through a handpump. It is not cask conditioned ale.