A balanced amber ale with biscuit notes.
A creamy Citra IPA with a rich citrus taste balanced with a creamy body.
Light and refreshing, hoppy golden ale.
A creamy full bodied stout with a wonderful complexity. It uses Hazelnut and lactose sugar to bring sweet chocolate and cream flavours to your attention with a full aroma of rich hazelnuts.
First brewed in 2007 this was meant to be a totally different beer but Jeremy aka Dad aka The Apprentice added Polish Marynka hops instead Challenger ones. The end result was so tasty and popular it's grown to be our best selling beer. Amber in colour, slightly malty with a hoppy nose. Definitely a session.
We are big fans of Amundsen, in particular their big stouts, meaning the two of us coming together could only result in one thing... A BIG stout rammed full of flavour! Fragrant nutty Costa Rican coffee upfront, backed up by creamy rich chocolate notes.
Dry hopped with Simcoe, Citra and Zeus. This is a dank, juicy IPA with punchy tropical fruit flavours of pineapple and mango with a fiercely zesty undertone.
Somerset cider bursting with berry scrumptiousness. Crafted with the most sublime cherries & berries, this mouth-watering cider is sweet with a soft underlying berry flavour and bold cherry notes.
Sweet farmhouse perry.
Easy drinking still strawberry cider made with a blend of apple cider and strawberry juice.
Bang on trend. This sumptuous blend of cider and caramel, with just a hint of salt to soften the acidity is a massive hit with those who have a sweeter tooth. Golden in colour, with a sweet caramel aroma, this moreish cider will keep heads turning… and pints serving.
Sweet cider infused with tart raspberry rippled through with vanilla.
Crisp apple cider blended with Strawberry, Raspberry and Blackcurrant. Perfect over ice on a freshly mowed lawn.
A pale, fruity perry with an aroma of fruit and a hint of honey on the palate.
Smooth and sophisticated mango cider made with an ample portion of mango juice and Somerset cider.
A medium low alcohol cider that is crafted out of traditional cider apples to give a full bodied yet refreshing taste.
A floral and delicate medium dry still perry made from Kentish dessert pears with a touch of Bramley apples to balance acidity.
A perfectly balanced, refreshing, medium cider named after the rich red soil that gives our orchards their distinctive quality.
Exuberant, crisp, energising, complex cider with real, cider farm made elderflower cordial skilfully blended with our artisan craft cider.
Farmhouse cider made with vintage quality Somerset Cider apples, matured for 2 years before being tapped.
Limited Edition: Fermented in oak single malt whisky barrels and further matured to give a complex full flavoured cider.
The Discovery apple is the first to mature and be picked in the autumn. With the nose and flavour of this early variety, our Discovery blend is a medium fruity cider with a delicate rose blush.
Our cider blended with strawberry juice to create a sweet, refreshing drink.
Gently spiced with cinnamon, nutmeg, ginger and cloves this really is like apple pie in a glass! Can also be warmed up as a mulled cider.
Juicy and tropical, even paler and hoppier than our flagship Five Points Pale. Dry hopped with Citra and Galaxy hops.
A big-hitting hop combo of Citra, Mosaic and Topaz gives this DDH Pale Ale laser sharp juiciness and explosive flavours of peach, mango and pineapple. Tastes like colourful cartoons and is just as fun.
We more than doubled our standard Pale Ale's dry-hopping rate to deliver a bolder, juicier, and hazier beer. Using Simcoe, Amarillo and Citra dry hops to help layer this pale with punchy tropical and resin notes.