Pale featuring Amarillo, Columbus and Apollo. Loads of juicy flavours.
A modern take on the classic English Mild.
An early spring ale. Hopped with three classic American hops: Cascade, Chinook and Centennial (N.B. J D Wetherspoons festival programme October 2011 states hops are Amarillo and Cascade). Gold in colour with tropical fruits and orange sherbet dominating the aroma. Medium body with a clean firm bitterness to balance - a great thirst quenching beer.
This classic Mancunian bitter holds initial citrus aroma that eventually gives way to a full palate and a dry, bitter finish.
Reddish amber coloured with big malt flavours of toffee, caramel, and hints of treacle. Generous servings of Green Bullet and Waimea pair with the big malt flavours for strong pine, citrus tangerine/grapefruit notes with a hints of raisin.
Smooth and sophisticated mango cider made with an ample portion of mango juice and Somerset cider.
Crisp apple cider blended with Strawberry, Raspberry and Blackcurrant. Perfect over ice on a freshly mowed lawn.
The bittersweet aroma and taste of cider country with a lingering ripe fruit sweetness, easy drinking Somerset cider.
First press of the season. This medium/dry cider delivers super appley flavour from our farm grown Discovery apples.
This is our sweet cider which is made from a blend of cider apples and sweetened by keeved cider. Keeving is a French method of producing very sweet juice and not many cider makers in the UK go to the trouble of doing this. It’s what makes our sweet cider special.
Made with 100% Perry pears grown in Somerset producing a very light easy drinking Perry.
Medium cider blended with sour black cherry, sweet vanilla and subtle hints of chocolate.
Traditional, bittersweet dessert apples fused with a real dark sumptuous cocoa flavour. This deluxe chocolate delight is heavenly when served chilled but truly IRRESISTIBLE when enjoyed warm.
Somerset cider bursting with berry scrumptiousness. Crafted with the most sublime cherries & berries, this mouth-watering cider is sweet with a soft underlying berry flavour and bold cherry notes.
A pale, fruity perry with an aroma of fruit and a hint of honey on the palate.
This is our dry cider which is a traditional dry with a smooth finish and proves to be very popular with seasoned cider drinkers.
Medium blend of Wild cider, fresh apple and red grape juice.
A fruity, lightly carbonated medium cider with added blackberry. Inspired by the popularity of our sparkling 'Devon Blush' we have combined blackberry and apple again - a match made in heaven!
Pure, wild fermented juice, made using hand-picked Perry Pears grown on our farm just outside Ross-on-Wye, in Herefordshire. Each blend is a limited edition 1000L run, and when it's gone, we blend a new one, from the multitude of small batch fermentations we do every year.
We carefully blend plum juice and warming ginger extracts with our 100% fresh apple cider to create this uniquely flavoured fruit cider.
Subtle apple aromas mixed with a delicate bitterness from the G&T and a fruity sweetness from the Elderflower. Perfect English Refreshment.
Matured in ex-Glen Moray (previously Glenglassaugh Distillery) whisky casks this is a dry and subtle cider. Infused with mellow, vanilla oak of the cask. A refreshing, complex drink to be savoured.
Our flavoursome Elderflower Cider packs a serious taste punch. A freshly floral cider; made by steeping real elderflowers in a giant cup of Elderflower 'tea'.
Old Rosie is the name given to our 1921 Aveling and Porter steam roller, that still sits in our yard in Herefordshire. Strong, reliable and so loved by everyone in the Westons family, we named this cloudy cider in her honour. Light, crisp and dry, this truly old fashioned cloudy cider is slowly matured and left unfiltered.
A red ale with a twist. Toffee and caramel notes, thanks to red malts, are paired with a huge mango blast from Azzacca. Sweet citrus notes follow, along with more mango and a hint of cinnamon added late into the boil. Perfect beer for a dessert crossing, or a beer garden sitting.
We admit that a Shire Horse is hardly the littlest of critters, but our traditional high quality best bitter is the pride of our stable. Made from the highest quality English grains and bittered with Magnum and Bramling Cross hops.
A fantastic blend of hops including Motueka, Halla Blanc and Sorachi means a really different build to a beer than you'd be used to. Expect the taste of stone fruits and lime, with even a little coconut in there, and of course apricots!
Light, fresh and hugely drinkable, the perfect accompaniment to those long summer days. Elio is a Spanish name meaning sun.
A Milk Stout with a velvety mouthfeel and a deep, full richness created with a range of malts and flaked oats with a little extra lactose sweetness. The beer the pharoahs wish they had invented.
Medium apple cider, sweet tangy raspberry and a whirl of vanilla.