The latest in our current series of single hopped IPAs. The CF217 hop has distinct tangerine, citrus and gooseberry notes together with a more traditional English spiciness.
At 4.5% abv, this Pale Ale has a good assertive pithy bitterness and a malty backbone. It is brewed with a selection of malts: Pale Ale, Rye and Cara. We use Citra, and a blend of other American hop varieties to create some great citrus flavours.
A full-bodied Victorian style porter with hints of liquorice, malty, slightly smoky. Quite smooth and enjoyable.
For those who like a powerful hit of bitterness and citrus in their beer, this pale ale is perfect for you. Our brewers have woven together four powerful hops to develop a dry hop brew with the unique combination of Amarillo, Bravo, Citra and Summit. The result is a full-on zesty taste. Serve chilled for the perfect refreshment.
Bitter with a faint flowery aroma and a moderately fruity, malty taste. The finish is long but pleasantly bitter with some sweetness and dryness.
Powerful fruitiness, with flavours reminiscent of redcurrants, raspberries and strawberries intermingled with citrus notes. The fruitiness is balanced out by the famous Ruddles bitterness and by a delicate aroma.
A full-bodied, very distinctive beer with a bitter-sweet aftertaste.
Golden ale brewed with Amber and Crystal malt for a sweet, biscuity base. Australian Ella and English Goldings impart a fruity spicy hop aroma.
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Gatehouse is in the Doncaster CAMRA branch area.