A dark, full-bodied mild. Pale, crystal and roasted malts provide rich flavours of coffee and chocolate, while delicate bitterness and aroma come from Fuggles hops.
A hoppy pale ale, single hopped with the American Mosaic variety to give aromas of citrus and tropical fruit.
This beer pays homage to our stunning Yorkshire heartland, the inspiration behind everything we brew. This pale ale is full-bodied, well-rounded and slightly sweet on the palate. A generous addition of Mount Hood hops late in the boil result in a delicate fruity aroma.
A traditional, easy drinking Yorkshire Bitter, made from all British ingredients. Pale copper in colour, this beer initially has sweet malt and honey on the palate, followed by a moderately bitter finish. The delicate hop aromas can be described as floral and spicy.
A golden hoppy IPA with a delicate bitterness and lashings of citrus hop flavour. Made with spring pale barley and wheat malt with a smidgin of Vienna malt for body, a generous aroma addition of Citra and Mosaic plus a dry hopping with Nectaron fills the bouquet with pineapple and lemon, and a lingering pine aftertaste.
Fruity, premium strength golden ale showcasing hops from around the world. Willamette and Cascade in the American corner with fruity, floral flavours, beautifully balanced by Bobek and Spalt hops grown by our neighbours over on the continent. Dangerously easy drinking.
Using only Citra hops which have zesty aromas and flavours of lime, grapefruit, mango, lychee, and gooseberry. Light and very refreshing.
Pale session ale brewed with Lemondrop and Chinook hops.
A stout brewed with a carefully selected combination of six different malts bringing a pronounced roastiness to the body and flavours reminiscent of a rich, dark chocolate. A gentle spicy hop character provides a balanced bitterness before rolling into a smooth and long-lasting finish. Gluten free and vegan friendly.
This hazy IPA is brewed using the finest Australian hops. It boasts incredible flavours of freshly squeezed citrus fruits, juicy peach and fresh passion fruit for a tropically fruity experience. Hops: Galaxy, Sabro and Talus. Vegan friendly.
Originally brewed as a collaboration with Kissmeyer Beer, this is our take on a traditional German style Gose, flavoured with fruit, sea buckthorn and sea salt. Tart, lightly sour, fruity and refreshing with a defined saltiness makes this beer an excellent accompaniment to food.
A cloudy NEIPA brewed from oats and pale malt. Low in bitterness, but crammed full of citrus and tropical fruit flavours from dry-hopping with Mosaic, Citra and Amarillo.
A crisp, light and refreshing session IPA, brewed from pale, wheat and oat malts. Thirst-quenching and moderately bitter, hop aromas of citrus and tropical fruits come from generous quantities of Mosaic, Ella and Vic Secret added to the kettle and as a dry hop.
A crisp, refreshing session lager with low bitterness and a hint of sweetness. Each batch carefully crafted to produce a true Helles-style lager brewed using German ingredients.
Medium-sweet, cloudy, and slowly matured still cider made from freshly pressed apples, paired with a refreshing infusion of rhubarb juice. The well balanced, fruity taste and tart finish provides a deliciously moreish cider.
Refreshing cloudy cider infused with the flavours of pineapple and coconut.
A more challenging cider for the connoisseur. Again, Dabbinett apples feature highly in the blend along with other traditional bitter sweets such as Harry Masters and Ellis bitters. Not so dry as to be unpleasant, just slightly sweeter to ensure a crisp balanced cider where all the flavors really shine through.
Made in the Aspall house style by blending culinary and bittersweet apple varieties such as Cox and Russet to deliver the refreshing, crisp taste of just-bitten apples. Delivering the refreshing, crisp taste of just-bitten apples with a light to medium body. A new mid-strength cider for all occasions.
Frulli Strawberry Wheat Beer 4.1%
£7.00
Belgian fruit beer
Abbey De Leffe Leffe Blond 6.6%
£6.80
Belgium abbey blonde beer
Madri Excepcional 4.6%
£5.30
La Sagra Pale Lager
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Luis Bar At Fernandes Brewery is in the Wakefield CAMRA branch area.