
A citrus dominated India Pale Ale, its immediate impression is soft and smooth yet builds to a crescendo of massive hoppiness accentuated by honey. An enduring, bitter finish.

A low-bitterness, fruit-forward hazy pale ale packed with tropical vibes. Azacca, Mosaic, and Simcoe hops bring bold notes of mango and passionfruit, with hints of tangerine, pine, and spice. Juicy, smooth, and endlessly crushable. Vegan friendly.

A fervent mix of rich coffee, bittersweet chocolate and the darkest of Black Forest berries. This beer overflows with a deep complexity and will drown you in its depths.

A straw coloured extremely moreish session beer that has a surprisingly full flavour for its strength. A pleasant and distinctive aroma is followed by a moderate hop bitterness. The fresh finish leaves you wanting another.

A classic, copper coloured, session bitter, esteemed for its easy drinking and well-balanced character. Hops: Fuggles, Goldings and Bobek.

A modestly hazy and crisp session IPA that's enviably laid-back. Seriously crushable at 4.3%, this IPA cuts through the chaos to deliver subtle tropical flavours, citrus aromas and a gentle bitterness; delivering a light and refreshing finish. Vegan friendly.

The perfect marriage between Scottish methods and Scotland's favourite craft cider. We use Glen Moray Distillery casks to give our cider its warming notes of oak, vanilla and honey.

A traditional West Country still cider sweetened to a medium cider, made with a blend of West Country cider apples with a golden colour, rich flavour and well-balanced tannins.

Made with 100% Perry pears grown in Somerset producing a very light easy drinking Perry.

A light fruity cider with added Strawberry juice and sharp kiwi extract.

Egremont Russet apples from Blackmoor Estate's orchards bring nutty notes to the barrel matured dry cider. Made in Hampshire from 100% freshly pressed juice.

This is a traditional, dry Somerset scrumpy cider matured in aged oak barrels. Cloudy in appearance, with a good balance of tannins in the flavour. Smooth in taste Legbender remains a West Country legend.

Traditional Somerset perry with a true pear aroma starts with a medium sweet taste and is followed by a dry finish. Previously owned by Moles Brewery.

English style cider. Dry, and smooth tasting.

A strong hop flavour of citrus and resin with a delicate malt background.

Juicy double dry hop pale with Nelson Sauvon. Oats and wheats give a smooth mouth feel and a tropical hop character. Vegan friendly.

Single hopped pale ale using El Dorado. A gently resinous hop, with bold tropical fruit flavours, like watermelon, stone fruits and pear. #25 in our single hop series.

Our classic award-winning Stout, but with a twist! Initially sweet on the nose, classic roasted stout flavours are tempered by the addition of chocolate and rich vanilla. Hops: Challenger, Fuggles, Goldings and Northdown.

We've pulled this beer forward from a future brew plan so the name seemed apt. Brewed with El Dorado, Bru-1 and a touch of Nelson Sauvin, expect an easy drinking tropical hazy pale ale. Vegan friendly.

American style pale ale single hopped with Mosaic. Fruity and tropical with hints of lemon and a sweet malty finish. Vegan friendly.

Juicy double dry hop pale with Nelson Sauvon. Oats and wheats give a smooth mouth feel and a tropical hop character. Vegan friendly.

A satisfying world class pale ale, made with Maris Otter pale ale malt and a blend of four hops from America, Germany, New Zealand and Slovakia. Each one selected for their spiciness and aroma and all giving that certain something to back up the wholesome maltiness provided by the Maris Otter.

A citrusy pale ale highly hopped with some of the latest US hop varieties.

Our new take on the annual favourite Housework. Full-bodied IPA, with Citra, Simcoe and Ekuanot hops bringing pine, herb and juicy citrus notes. Oats and dextrin add to mouthfeel. Vegan friendly.

Rich, chocolatey, and unapologetically indulgent, this stout is all about decadent dessert done the DB way! Layers of complex chocolatey malt, cocoa powder and dark sugars meet smooth maple sweetness and a nutty pecan finish to create a brownie in a glass. Brewed to celebrate our 7th birthday!

A sub-style of the classic West Coast IPA, packed with the world-famous 'C-hops' and their wonderfully piney and citrus qualities.

A predominantly malty, lightly hopped beer giving a satisfying fullness of flavour with a warm finish. A glass or two is a must before seeking an audience with the monster!

An India Pale Ale brewed with Chinook, Dana and Summit hops. It is a British-style IPA, with balanced bitterness and a citrus aftertaste.
Oakham Green Devil 6.0%
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