A crowd funded pale ale to celebrate our new brewery move. New England pale ale brewed in our usual New England style. NZ dry hops give a tropical stone fruit flavour.
A classic British bitter, rich toffee and malt balanced with the subtle flavours of Challenger, First Gold and Target hops.
A coffee milk stout using lactose to increase body and sweetness and 4 kg of freshly ground coffee beans from our good friends at Delilah Fine Foods in Nottingham.
Our ever evolving New Zealand hopped session pale. Each year we brew this with a different hop combination. Previously known as Moa. Gluten free and vegan friendly.
American Pale Ale featuring Yakima Chief's new hop Talus, accompanied by Idaho 7 and Azacca.
Sweet and juicy Scottish strawberries pair perfectly with our sour base beer to create something smooth and full bodied. Expect mouth-watering flavours of traditional strawberries and cream with the addition of smooth Madagascan vanilla beans.
An exceptionally soft and juicy, tropical fruit salad IPA. Hops: Idaho 7, Mosaic and El Dorado. Vegan friendly.
Sour beer with mango, pineapple and lime. Flexing 420g/l of fruit, this is a triple fruit suplex from the top rope. Brewed in collaboration with Neon Raptor. Vegan friendly.
Brewer's Special - A Tibetan style lager with coriander and Kaffir lime leaves. Gluten free.
Cookies and cream milk stout. Contains lactose.
Our flagship beer and core IPA, Looper is our pride and joy. Soft and juicy with zesty sweet lemon and lime. Hugely drinkable. Hopped up to the eyes, bitterness takes a back seat to gentle grapefruit. Vegan friendly.
A pale ale suited for convivial moments with friends. Featuring an engaging amount of Wai-iti and Idaho 7 hop flavours, Pals is packed with amicable ripe apricot and bergamot notes.
Our famous Rattler Original without with fizz! It's still cloudy, it's still cyder and it definitely still bites! Slightly cloudy in character, it is a young, light, tremendously fruity and refreshing cyder with a distinctive bite.
A very apply pleasant to the mouth, yet still farmhouse style cider.
A perfectly balanced, refreshing, medium cider named after the rich red soil that gives our orchards their distinctive quality.
Like biting into a juicy ripe peach, sweet and full of flavour. We have blended our Somerset cider with peach juice to create this incredibly scrumptious peach cider.
A medium sweet mix of perry and cider expertly blended giving it a mouth-watering juicy flavour.
Seasoned mulled cider.
Smooth and sophisticated mango cider made with an ample portion of mango juice and Somerset cider.
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Elbow Room Cask & Craft is in the Hinckley & Bosworth CAMRA branch area.