American style pale ale single hopped with Mosaic. Fruity and tropical with hints of lemon and a sweet malty finish.
This iteration of our flagship mixed fermentation farmhouse beer was aged in Foudre No.1 for five months, before further ageing on oodles of fresh raspberries. A riot of sweet berry juiciness and balanced acidity make this a proper summer crusher! Vegan friendly.
IPA brewed with Nelson Sauvin, Vic Secret, Vista hop.
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Eel & Bear is in the South East Sussex CAMRA branch area.