A single varietal pale ale brewed with Ernest hops. A UK hop variety with pronounced New World characteristics, named after its breeder, Prof Ernest Salmon. Expect complex flavours and predominantly fruity notes of apricot, citrus and spice.
Dark black and red in colour, with a complex mixture of chocolate and roast flavours. The use of two different hops, gives the beer a complex feel and smooth finish.
Surprisingly smooth with light toffee and caramel characters, a mixture of floral and spicy hop notes and a pleasing bitter finish.
A soft, full flavoured wheat beer made with real grapefruit.
The concept was to create a juicy tropical beer. A brew you can sit on and drink all day, rammed with juicy malts and huge tropical aromas of mango and grapefruit. Massive additions of American hops are added to the whirlpool giving huge hop flavour. The beer is then dry hopped for days, driving the punchy aromas so you can smell it from miles away!
We wanted to create a light, crisp, punchy, go to beer! A beer that you know you can pick up and appreciate or simply get it down ya neck. Extra pale base malts are used to keep it crisp and give the hops a great platform to dance on. Masses of hop additions during the whirlpool and a huge dose of dry hops make this a brilliantly 'easy' IPA.
Brewed using traditional methods and grain, this beer is pale golden, with all the flavour associated with New World Hops giving an almost dry APA flavour. This is a re-badge of Piggin' Saint.
English style cider. Dry, and smooth tasting.
A rich copper coloured cider that is full of taste and strength!
A smooth, medium bodied real cider with a good balance of sweetness and sharpness.
A smooth, medium dry, bright, light bodied real cider with a higher sharpness and great length of flavour.
Smooth and sophisticated mango cider made with an ample portion of mango juice and Somerset cider.
This gorgeous coloured cider is one of the most popular and different sweet ciders you can get - medium tangy rhubarb blended with a gentle vanilla sweetness. Like a liquid version of rhubarb crumble and ice cream.
A citrus dominated India Pale Ale, its immediate impression is soft and smooth yet builds to a crescendo of massive hoppiness accentuated by honey. An enduring, bitter finish.
An assalt of aromatic citrus hop, a hoppy, fruity and grassy bittersweet palate and an uncompromising dry, bitter aftertaste characterise this impressive straw-coloured ale.
A biscuity maltiness from the rye, with chocolate overtones, will make this chestnut-coloured ale full bodied but easy drinking. Rye Tangled is brewed with English hops, which give a clean bitterness, with a spicy, fruity finish.