Dukes
Halifax, HX1 1NX

Dukes
Halifax, HX1 1NX

Cask Beers Available

Cask Beers Available

Bergamot Sorbet Sour - 4%

Bergamot Sorbet Sour

Anthology

4% abv

A Berliner Weisse with a large addition of bergamot puree giving a sweet floral, zingy and citric character balanced out with a tart sourness reminiscent of a refreshing summer sorbet.

Nectaron - 4.6%

Nectaron

Anthology

4.6% abv

Pale ale single hopped with a new variety from New Zealand called Nectaron. This sister beer to Marlborough has characteristics of papaya, mango, cut grass and orange pith.

The Loved Ones - 4.3%

The Loved Ones

Anthology

4.3% abv

Floor malted Maris Otter meets Nelson Sauvin in this pale ale. Brewed in collaboration with Dukes Halifax to celebrate their 3rd Birthday.

CocoaDocus - Chocolate & Hazelnut - 10.4%

CocoaDocus - Chocolate & Hazelnut

Staggeringly Good

10.4% abv

Our delicious, easy drinking imperial milk stout made with cocoa and 100% pure liquid chocolate - this time with hazelnut. Does not contain nuts. Contains lactose.

Craft Keg Available

Soctopod - 10%

Soctopod

Vault City

10% abv

Our imperial sour IPA was conditioned on literally tonnes of passion fruit and juicy Alphonso mango with a massive fruiting rate of over 570g/L. Smooth lactose adds a sweet, creamy flavour while a generous double dry hop of Citra and Mosaic at 26g/L accentuates the fruity characteristics and tropical aromas. Collaboration with Wander Beyond. Contains lactose.

Overcurrent - 7%

Overcurrent

Floc.

7% abv

An IPA featuring Strata CGX, Citra, Citra Cryo, Mosaic Cryo, Idaho 7, and Luminosa hops for a medley of flavours including bright citrus, tropical fruits, and dank pine. Collaboration with NYC's Finback Brewery.

Cherry Limeade - 4.7%

Cherry Limeade

Vault City

4.7% abv

Zingy limeade with a cherry on top! Fresh lime juice and ripe cherries find themselves right at home with the zingy sherbet flavour of our sour base beer to create one of the most refreshing session sours we’ve ever made. Vegan friendly.

Thermal Catalyst - 5.4%

Thermal Catalyst

Atom

5.4% abv

A spicy spin on our most beloved American pale ale. This batch of Catalyst has been conditioned on Mark's finest homegrown Habanero, Carolina Reaper and Jazz Chili’s. Now it’s extra fiery, just like Mark himself… so watch out! Vegan friendly.

Joosy Pale Ale - 5.1%

Joosy Pale Ale

UnBarred

5.1% abv

Our super-sessionable pale. A soft hazy with Vermont yeast. Showcasing Amarillo and Simcoe hops for tangerine, citrus and grapefruit tones.

Across The Tracks - 5%

Across The Tracks

Rivington

5% abv

A West Coast pale ale hopped with Chinook, Columbus and Simcoe Cryo. Pine, grapefruit, citrus and apricot.

Exotic Matter - 4.2%

Exotic Matter

Atom

4.2% abv

A refreshing session sour packed with sweet mango and tart passion fruit. Subtle pineapple and hint of lactose provide ice-lolly sweetness alongside the subtle sour bite. Contains lactose.

Sky Above - 4.5%

Sky Above

Left Handed Giant

4.5% abv

Our house session pale is easy drinking and hop forward, featuring an extra pale malt base combined with Citra, Simcoe and Mosaic. Vegan friendly.

Lukas - 4.2%

Lukas

Thornbridge

4.2% abv

Light gold in colour, Lukas is a crisp Bavarian-style Helles. Traditionally lagered and brewed with all Bavarian ingredients, the resulting beer is the very definition of elegant simplicity and finesse.

Ciders & Perries Available

Labyrinth - 6.5%

Labyrinth

Pilton

6.5% abv

A full flavoured dry Somerset farmhouse cider made with Harry Masters Jersey and Nehou apples.

Original Organic Dry Cider 2019 - 7.5%

Original Organic Dry Cider 2019

Castlings Heath Cottage

7.5% abv

Cider made using organic apples that are pressed in the autumn, put into wooden whisky barrels and allowed to ferment, using only the wild yeasts present on the apple skins. When the fermentation has finished we are left with a fresh, dry and slightly sharp cider which, after continuing to mature over the winter months in barrels, also takes on some interesting oak characteristics.

Strawberry & Lime - 4%

Strawberry & Lime

Celtic Marches

4% abv

Gorgeous Strawberry & Lime Cider, limited edition for the summer 2018. Herefordshire Cider flavoured with strawberry and lime giving a fresh crushed strawberry nose and a finishing note of a subtle zing of lime.

Murmuration - 4.5%

Murmuration

Pilton

4.5% abv

A medium sweet cider blending two cider styles for the perfect balance of flavour and structure, without any added sugar or artificial sweetening. Bringing fragrance and fruit, we have crisp juicy Falstaff, fermented with aromatic wine yeasts. To this, we have paired our classic Somerset keeved cider to bring natural sweetness, robust bittersweet tannins and a wild yeast finish.

Coming Soon

Biere De Rhubarbe - 5% (keg)

Biere De Rhubarbe (keg)

Land & Labour

5% abv

A 1 year old spontaneous fermentation beer aged on Irish rhubarb grown by Ryans Farm in County Dublin.

Karleksmums - 12% (keg)

Karleksmums (keg)

Vault City

12% abv

Here it is, the winter warmer you've been craving. With rich aromas of pure mocha, this imperial stout takes inspiration from Karleksmums, one of Scandinavia's most loved cakes. This pastry stout is packed to the brim with rich flavours of smooth dark chocolate and roasted coffee. Kent Golding hops give a light bitterness to balance the sweet vanilla flavour from the pastry base and coconut shavings. Collaboration with Nerdbrewing.

Also Available

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Dukes is in the Halifax & Calderdale CAMRA branch area.