
A truly classic Stout. This beer is brimming over with rich roast malt and roast barley flavours, complemented by a complex, bitter blend of traditional hop varieties.

A amber coloured, aromatic beer brewed as a traditional American IPA made with pale crystal malts and Cascade and Centennial American hops for a modern, citrusy finish. Gluten free and vegan friendly.

A modestly hazy and crisp session IPA that's enviably laid-back. Seriously crushable at 4.3%, this IPA cuts through the chaos to deliver subtle tropical flavours, citrus aromas and a gentle bitterness; delivering a light and refreshing finish. Vegan friendly.

The mighty golden cyclops! Light floral and citrus aromas, with hints of resin and lime. Cut wood, pithy, subtle biscuit, and an aggressive bitterness. Resin adds depth to the light, dry mouthfeel. Hops: Herkules and Centennial.

American style pale ale hopped with Summit and Citra. A juicy citrus fruit aroma leads to a full on grapefruit flavour that is rounded off with a bitter and refreshing yet very moreish finish.

A golden session ale with vibrant citrus aromas on the nose with clean crisp bitterness on the palate and a long dry finish. Hops: Magnum, Amarillo, Centennial and Simcoe. Vegan friendly.

A spicy, fruity amber ale. The perfect drop to share wi' the chieftain o' the puddin'-race!

The aroma comes from the addition of Centennial hops, as does it’s name. As a session IPA the maltiness and bitterness are perfectly balanced. There is an initial citrus tang on the palate followed by clean and crisp floral notes and a hint of spiciness.

A crisp and easy-drinking blonde ale showcasing Idaho 7 hops. Expect bright notes of apricot, peach, and grapefruit, with a gentle pine undertone and a clean, refreshing finish. Vegan friendly.

A Best Bitter brewed using only Maris Otter malt and whole leaf Goldings hops, it's about as traditional as it gets. Vegan friendly.

West Coast IPA , golden in colour, high hopped, high bitterness with a malty backbone. Bold hop flavours of citrus and pine. Brewed to celebrate Skiffie Worlds 2025.

A full strength IPA loaded with hops for a full on bitter hit! Light in colour, rich on the palate with a massive long bitter finish. Hops: Columbus, Amarillo, Chinook, Mosaic and Magnum.

A bright, refreshing mango wheat beer. At 5.2%, it’s light, fruity, and easy to drink – with a soft finish that keeps it crisp. It pours hazy pale with a gentle sweetness and subtle citrus and tropical mango aroma.