
An amber coloured beer with a malt hop aroma. Bitterness is provided by Fuggles Northdown hop and aroma is given from the classic hop Styrian Goldings.

This hoppy blonde ale uses Citra and Mosaic for a citrus twist on the classic style. Smooth, clean and light-bodied malt flavours are given lift and balance by notes of stone fruit, orange and blueberry. Certified gluten free.

Rich full bodied smooth porter with a complex malt character. Vegan friendly.
Multi-award-winning pale ale packed with American hops. Intensely refreshing, with citrus aroma and balanced bitterness.

A citrus dominated India Pale Ale, its immediate impression is soft and smooth yet builds to a crescendo of massive hoppiness accentuated by honey. An enduring, bitter finish.

Still brewed to an original recipe using only the finest ingredients and the experience of generations. It is brewed with two strains of yeast to produce a complex nutty, malty taste with subtle hop undertones, which has widespread appeal to repertoire drinkers.

A deliciously intense, well-balanced premium Irish stout with notes of chocolate and coffee. This creamy, Cork style dry stout has all the roasted malt character that defines an Irish stout.

Inspired by the ridiculously tasty hoppy beers we fell for, we got brewing our own versions, over and over again, while listening to the blues greats. The heady concoction of old time blues records and juicy American hops transfixed us from the start and the rolling man was born in these sessions! Incredibly soft and delicate with intense tropical fruit hop aromatics and saturation, this is our vision of the perfect pale ale.

A postmodern classic IPA, reinvented. Juicy tropical fruit mixes it up with grassy and pine notes for a beer that’s all flavour, no alcohol. Hops: Ahtanum, Cascade , Chinook, Citra, Huell Melon, Mosaic, Nelson Sauvin and Simcoe. A donation from the sales goes towards supporting #IAMWHOLE.

The UKs No.1 Tropical IPA. This is what happens when you slice pineapples, squeeze mangoes, crush peaches and pummel passion fruit into an IPA. Hops: Citra, Simcoe and Mosaic. Vegan friendly.

Indulge in the bold and refined taste of Wild Berry Cider. This bold cider combines the crisp, refreshing essence of apples with the deep, rich flavour of ripe blackberries. The result is a perfectly balanced drink that delivers a delightful sweetness, enhanced by the subtle tartness of the berries. For those seeking a vibrant, fruit-forward cider experience.

Medium-sweet, cloudy, and slowly matured still cider made from freshly pressed apples, paired with a refreshing infusion of rhubarb juice. The well balanced, fruity taste and tart finish provides a deliciously moreish cider.

Smooth and sophisticated mango cider made with an ample portion of mango juice and Somerset cider.

Using our legendary skills in blending fruit with our fantastic cider we have come up with this pineapple delight. in this fruity fusion pineapple juice is paired with our crisp somerset cider creating this exciting fresh flavour.

Medium dry cloudy cider, mellow and rounded with the flavour of slowly matured bittersweet cider apples. Apples from a single years harvest, slowly matured and spends time in our oak aged vats.

Cuba meets Somerset. Refreshing raspberry, fresh mint and crisp Somerset cider make this an invigorating summer refresher. Sweet yet tangy, aromatic, and flavourful. Serve over ice with fresh raspberries and mint.

The green dream of super juicy and resinous hops Columbus, Mosaic, Simcoe and Idaho 7 uniting in a super smashable pale ale. This recipe is no longer gluten free.

Created to have all the hoppy goodness of an IPA, but brewed to a sessionable strength. Its intense fruit-salad character comes from generous additions of US West Coast hops. A full bodied and fruity beer, with notes of passion fruit, grapefruit, gooseberry, pineapple and mango. Gluten free and vegan friendly.

All British and malt forward, this brown ale is autumn cask lushness in a glass. Three dark malts provide this rich base, chocolate, brown and crystal combine for a nutty biscuit base. Keeping it all UK, fresh-in-tank British hop Phoenix builds with signature chocolate and dark sweetness. Gluten free.

New Zealand pale ale with Riwaka hops, flavours and aromas are grapefruit, citrus and passion fruit.

Quadruple hopped to extol the magnificent virtues of the Citra hop. This exquisitely complex Golden Ale exudes intense citrus and tropical fruit flavours, and guarantees to tantalise the palate, again, again and again.

A pale, golden beer, hopped with Hallertau Blanc and Cascade offering a lightly fruity, continental characteristic.

Light ale with slight citrus hop, very pale session beer. The name commemorates the Ashover Light Railway.

Requested tasting notes from brewery.

Soft citrus and peach flavours intertwined in this golden ale. Gluten free.

Version 9 of our blonde is dry hopped with Citra and Krush, flavours and aromas are grapefruit and mango.

This full bodied stout delivers warming chocolate and coffee flavours which are enhanced by a slightly bitter hop finish.

This beer is dark strong and well rounded; the richness of such a rotund beer is brought to an even keel by the late addition of Goldings hops and natural plum flavouring. Take the opportunity and go for the low hanging fruit, this sumptuous beer really is a plum!