David Macbeth Moir
Musselburgh, EH21 6AG
Musselburgh, EH21 6AG
David Macbeth Moir
Musselburgh, EH21 6AG
Musselburgh, EH21 6AG
Cask Beers Available
Cask Beers Available
Glasgow Cross - 5%
Glasgow Cross
Broughton
5% IPA
A golden IPA, fruity with a citrus aroma and a grapefruit bitter aftertaste. A collaboration brew with Glasgow J D Wetherspoon in support of CLIC Sargent.
Abbot Ale - 5%
Abbot Ale
Greene King
5% Premium Bitter
Warming, malty and fruity. Pale and amber malts contribute to a mouth filling and satisfying 'Horlicks' and biscuity maltiness. Challenger and First Gold give a base note of herbal hop and Fuggle as a late hop contributes the main fragrant fruity and floral and spicy notes. Fermented slowly to give just enough fruity esters providing a complex, satisfying and warming experience.
80 Shilling - 3.9%
80 Shilling
Belhaven
3.9% Brown
A traditional style of ale typical of the East of Scotland. A superb classic with a deep copper hue and light bronze creamy foam. 80/- is brewed using Belhaven yeast and allowed to ferment at a slightly higher temperature. This delivers satisfying malt flavours and layers of soft fruit with a toffee finish.
Doom Bar - 4%
Doom Bar
Sharp's
4% Amber
A perfectly balanced beer combining subtle yet complex flavours. This creates an amber ale which is both satisfying and deliciously moreish.
Coming Soon
Seven Giraffes - 5.1%
Seven Giraffes
Williams Bros
5.1% IPA
A blend of 7 grains, 3 hop strains and a late infusion of elderflower and lemon. This aromatic IPA pours a deep gold with aromas of elderflower and citrus hops, followed by sweet caramel. On the tongue the biscuity malts are perfectly balanced with the bitterness of the hops, freshness of the lemon and lingering floral elderflower aftertaste. An extraordinary brew. Vegan friendly.
Sea Fury - 5%
Sea Fury
Sharp's
5% Bitter
An exceptional example of the special bitter beer style, offering substance and depth of flavour without compromising balance and drinkability. An aroma of inviting roasted and dark berry notes gives way to sumptuous, fruity, malty flavour and a moreish hop finish.