Cumberland Inn
Alston, CA9 3HX

Cumberland Inn
Alston, CA9 3HX

Cask beers available

Cask beers available

Double Maxim - 4.7%

Double Maxim

Maxim

4.7% abv

A traditional North-Eastern brown ale. The full, welcoming aroma leads to a good balance of ripe grain and spicy hops in the flavour, resulting in a long, bittersweet finish.

Blaydon Blonde - 4.3%

Blaydon Blonde

Firebrick

4.3% abv

A clean blond beer with soft fruit notes.

Pagan Queen - 4%

Pagan Queen

Firebrick

4% abv

All British ingredients including Boadicea hops have created a clean and crisp blonde beer with fruit in the nose and taste.

Craft Keg available

Old Peculier - 5.6%

Old Peculier

Theakston

5.6% abv

A full-bodied, dark brown, strong ale. Slightly malty but with hints of roast coffee and liquorice. A smooth caramel overlay and a complex fruitiness leads to a bitter chocolate finish.

Pennine Pale - 4%

Pennine Pale

Allendale

4% abv

Golden ale, brewed with an outstanding trio of bold American hops for a full fruity aroma and flavour, with a refreshing citrus finish.

Guinness - 4.1%

Guinness

Guinness

4.1% abv

Unmistakeably GUINNESS, from the first velvet sip to the last, lingering drop. And every deep-dark satisfying mouthful in between.

Birra Moretti L'Autentica - 4.6%

Birra Moretti L'Autentica

Birra Moretti

4.6% abv

Only the highest quality raw materials are used and a particular mixture of valuable hops, that gives the beer its aroma and unique fragrance, intensifying the slight bitter flavour. It is a low fermented beer that has a golden colour, the tone of which is given by the quality of malt used.

Ciders & Perries available

First Press Original Medium - 4%

First Press Original Medium

Taunton

4% abv

This Craft Cider is made from a combination of the finest Dabinett, Harry Masters Jersey and Yarlington Mill apples. Timeless tradition meets contemporary craft to create a delicious medium cider.

First Press Original Dry - 4%

First Press Original Dry

Taunton

4% abv

A refreshing Craft Cider made from Somerset's finest apples. Made using only the best Dabinett, Harry Masters Jersey and Yarlington Mill apples, this blend is perfect for those who love a dry cider. This small batch cider is created using traditional methods blended with the modern techniques.

Rosie's Pig Cloudy Cider - 4.2%

Rosie's Pig Cloudy Cider

Westons

4.2% abv

An easy drinking traditional cloudy medium dry cider blended to give a fresh apple flavour with hints of citrus and spice.

Old Rosie (2019) - 6.8%

Old Rosie (2019)

Westons

6.8% abv

Old Rosie is the name given to our 1921 Aveling and Porter steam roller, that still sits in our yard in Herefordshire. Strong, reliable and so loved by everyone in the Westons family, we named this cloudy cider in her honour. Light, crisp and dry, this truly old fashioned cloudy cider is slowly matured and left unfiltered.

Stowford Press - 4.5%

Stowford Press

Westons

4.5% abv

A refreshing medium-dry sparkling cider that is bursting with the delicious flavour of crisp cider apples.

Coming Soon

White Hot - 4%

White Hot

Consett Ale Works

4% abv

White hot steel reaches temperatures of 1200 degrees centigrade and this ale pours a pale yellow and offers a refreshingly crisp ale with a bitter finish.

Tormit Heed - 4.4%

Tormit Heed

Firebrick

4.4% abv

A malty, fruity, deep amber beer. A complex grain bill and hopping give a long palate and many background flavours including toffee, autumn fruits, warm orange, and liquorice.

Hop On - 4.7%

Hop On

Allendale

4.7% abv

A gluten free pale ale which makes no compromises on flavour. Fresh pine aroma gives way to bold tropical fruit flavours with a lingering bitter finish. Previously known as GFPA.

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