Subtle and easy going session golden ale hopped with Cascade. Slightly floral with a thirst quenching bitterness.
A delightfully refreshing pale ale brewed with pale and crystal malts combined with a delicate combination of Pioneer, Styrian Goldings and Lubelski hops. First brewed for the Welsh Highland Railway's Rail Ale Festival in May 2006 with a slightly different recipe. Now available all year.
A crisp and fresh blonde beer, light in body but certainly not in flavour. Brim-full of lemon, grapefruit, passion fruit and pale malt. Refreshing and satisfying, this was our first beer and it's still our biggest seller. Vegan friendly.
This Transatlantic golden ale is proof that good things happen when you mix tradition with a touch of transatlantic mischief. A traditional British golden ale base lays the perfect groundwork for Oregon grown Chinook and Luminosa hops to show off their gloriously zesty, fruity and herbal flavours. Vegan friendly.
A delightfully dark British stout with rich coffee notes, intense roasted barley flavours and a dry, bitter finish. With a deliciously creamy texture, it's superbly smooth and beautifully refreshing.
A cool, crisp, craft, Pilsner-style Shropshire-made lager.
The original Hawkstone Lager. Bold, yet balanced, with a smooth body and top notes of light citrus complemented by a subtle, crisp bitterness and malty backbone. Setting the standard for a British Premium Lager.
Using a combination of the finest, characterful hops we could find, Hawkstone IPA is a treat for the senses. With bursts of tropical and citrus, and richness from the malt, it's perfectly balanced with the hop bitterness that runs through.
Somerset cider bursting with berry scrumptiousness. Crafted with the most sublime cherries and berries, this mouth-watering cider is sweet with a soft underlying berry flavour and bold cherry notes.
Made from apples of a single year's harvest, all sourced from within 50 miles of our cider mill in Herefordshire. This draught cider is bright golden in colour, and slowly matured to ensure a rich and characterful aroma. A refreshing medium-dry, sparkling cider that is smooth and rounded in flavour.
This pale ale combines all the best ingredients as those in our other beers but gets an extra 'zesty' hop-hit at the end of the boil.
A hop-forward modern red ale, brewed to perfection with a mix of Maris Otter and toasted red German barleys - creating a malty sweetness and the reddish hue. Generous additions of Columbus and Citrus hops blend to give classic American aromas of pine and citrus with a pleasant bitter finish.
Pale ale with grapefruit and citrusy notes with a light bitter finish, brewed with Centennial and Cascade hops.
A stronger version of Worcestershire Way, this pale golden beer is sweeter and full bodied. Brewed using Celeia, Worcestershire First Gold and Fuggles hops.
Very pale session IPA with a balance of citrus and floral hops from Australia.
A pale citrus IPA with citrus, lemon and pineapple from Mosaic, Centennial and First Gold hops.
A polished blonde ale, with fruity overtones and a dry finish.
Cromwell's Tap Haus Lager 3.4%
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Cromwell's Session IPA 4.4%
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Cromwell's Tap House is in the Shrewsbury & West Shropshire CAMRA branch area.