
Super hazy hop bomb! Massive flavours of gooseberry and grapefruit from Ekuanot and Talus hops. Vegan friendly.

Roasty, toasty stout with a big hit of chocolate, vanilla and caramelised sugar! Like a Creme Brulee in a glass! Contains lactose.

This New England IPA is a new lower ABV version of our award winning tasty Duvet Vous. Soft, pillowy and hazy with low bitterness. A gorgeous mix of hops makes this as sessionable as an afternoon nap. Gluten free and vegan friendly.

This mild leans into richness while staying effortlessly drinkable. A clean lager malt base lets layers of caramel, toffee, and soft dried fruit from crystal and imperial malts shine, while golden naked oats add a smooth, rounded body. Aromatic malt brings a gentle warmth, with chocolate malt providing a subtle cocoa edge. A late addition of treacle ties it together with dark sugar depth and a light molasses bitterness. The result is smooth, balanced, and quietly complex, full of flavour, yet built for easy drinking.

Traditional imperial stout with dark, bitter chocolate and a hint of black cherry. Collaboration with Emperor's Brewery.

DDH hazy IPA with Citra, Simcoe and Strata hops. Super juicy with big intense fruits and low bitterness. Vegan friendly.

There are many things Scotland has given to the world but perhaps the most iconic is Iron Brew. The bold colour and unique flavour evoke a sense of national pride that’s otherwise only found when talking about our tap water. It’s timeless, like a pint at the airport. So, here’s our take on the nation’s favourite soft drink, packed with pride and irony goodness in every sip. Vegan friendly.

A super sessionable pale ale packed with fresh Strata from Indie Hops and tasty Nelson Sauvin from Eggers Hops. The combination of these brings a clean, dry citrus and white grape, with a little weedy dankness, to the party. A simple malt base of Munton's Malt Planet with wheat and oats really allows these hops to shine through in all their glory. Collaboration with Crich Brew. Vegan friendly.

Crisp, golden and delicately bitter with soft Saaz spice, clean malt sweetness and a refreshing, sessionable finish. Vegan friendly.

Light and citrussy session pale ale with Citra, Simcoe and Galaxy hops. Vegan friendly.

Old Rosie is the name given to our 1921 Aveling and Porter steam roller, that still sits in our yard in Herefordshire. Strong, reliable and so loved by everyone in the Westons family, we named this cloudy cider in her honour. Light, crisp and dry, this truly old fashioned cloudy cider is slowly matured and left unfiltered.

An easy drinking traditional cloudy medium dry cider blended to give a fresh apple flavour with hints of citrus and spice.

The aroma is of deliciously ripe, cider apples then sweet oak notes compliment this medium cider made with traditional bittersweet and bittersharp apples.

Smooth and sophisticated mango cider made with an ample portion of mango juice and Somerset cider.

The legendary Black Dragon! This medium cider now has quite a following amongst the most discerning cider drinkers. It is rich in colour, body and flavour with a fresh, fruity aroma.

A lightly sparkling medium cider made from a unique blend of 15 varieties of heritage apples. The cider itself is fruity, smooth and luscious and might help to unleash your wildest imagination.

A medium dry cider made using the same techniques as Pilot, but with a reduced amount of apple juice, we were able to both increase the dryness, strength and hit of wild cider.

The orchard apples are a mix of Herefordshires finest. We have used a blend of real cider apples, bitter sharps and bitter sweets to which are added some desert varieties to make a zesty medium dry and very refreshing cider.