A sessionable, perfectly light, citrus filled IPA to quench your desire for summer. Brewed from four malts and hopped with both Citra and Cascade, you'll have a splendid blend of citrus fruits, with a prominent feature of lemon bursting through - when you finally get a sip of LOCA. Vegan friendly.
A golden bitter with a generous helping UK hops; Bramling Cross and Fuggle. These hops add a clean bitterness and floral notes to the beer and are balanced with sweetness from two different crystal malts. The malt grist has been specifically designed to offer a smooth mouthfeel to create a satisfying pint.
Irish stout multi-layered, Wilde Child take, on this classic style beer. Made using roasted barley, brown malt and chocolate malt for added drinkability with a good balance between the sweetness of the malts and the bitterness of the hops.
Brewed with a blend of crystal malt providing a biscuity base and tipple malt providing a malty sweet caramel flavour. The crisp, clear finish is provided by our local mineral water. Our special blend of hop flower gives the fruity, well rounded bitterness and slightly spicy aroma.
Bright copper ale. Malty and nutty with hints of caramel. Light bitterness from Fuggles hops.
Draught Bass is still brewed to an original recipe using only the finest ingredients and the experience of generations. It is brewed with two strains of yeast to produce a complex nutty, malty taste with subtle hop undertones, which has widespread appeal to repertoire drinkers.
This resplendent session IPA is a mystical, harmonious brew that summons flavours of ripe and juicy tropical fruit. Complimenting its rich flavour profile with a beautifully soft and viscous mouth-feel, wherever you may be, just one sip will whisk you away to paradise.
Immerse yourself in a garden of citrus, kiwi, lime, lemon, and grapefruit. With a smooth, low-bitterness profile, this hazy pale-yellow New England IPA is crowned with a delicate frothy white head, inviting you to indulge in Eden’s symphony of flavours.
Brewed with pure mineral water and the finest malt and hops. Clean and fruity with a good bitter-sweet taste, unlike lesser 'Lager' beers it is stored (laagered) for twice the amount of time to naturally achieve its sparkling, CRISP FLAVOUR. With some sweetness on the nose and with delicate floral notes.
Our golden girl is a medium fruity cider with a gorgeous delicate hue. Made using 100% cider apples, from our very own Herefordshire farm, Lily has an intense fruity nose and is gently sweet on the palate. Lily's subtle balance of fresh cider apples, candy apple sweetness and light body makes for a very easy drinking and quaffable cider.
Lilley's still medium/dry blended perry and cider packed full of crisp refreshing flavour.
A medium well-rounded yet a little tart 4.6% cider drier than Thundering Molly, still mellow with a very slight tart finish. Previously called Slack Alice.
Smooth and sophisticated mango cider made with an ample portion of mango juice and Somerset cider.
Made in the Aspall house style by blending culinary and bittersweet apple varieties such as Cox and Russet to deliver the refreshing, crisp taste of just-bitten apples. Delivering the refreshing, crisp taste of just-bitten apples with a light to medium body. A new mid-strength cider for all occasions.
MOLSTEN COORS Staropramen 5.0%
lager
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Coopers Tavern is in the Burton-on-Trent & South Derbyshire CAMRA branch area.