The latest in our current series of single hopped IPAs. The CF217 hop has distinct tangerine, citrus and gooseberry notes together with a more traditional English spiciness.
The original Bristol Milk Stout with smooth chocolatey sweetness and balancing coffee bitterness with hints of dark fruits. This award winning national champion stout is a beautifully creamy, full-bodied stout.
Light, refreshing and hoppy best describes this beautiful example of a golden ale with subtle malt and bold citrus character. Brewed with spring water and 3 hops and malt varieties to creates a light and refreshingly hoppy ale.
Pale ale packed with flavour and brewed with light malts, giving it a mouth-watering amber hue. American dry hops are added to create a deliciously balanced beer with notes of tropical and pine. Hops: Mosaic.
Brewed with a blend of crystal malt providing a biscuity base and tipple malt providing a malty sweet carmel flavour. The crisp, clear finish is provided by our local mineral water. Our special blend of hop flower gives the fruity, well rounded bitterness and slightly spicy aroma.
Draught Bass is still brewed to an original recipe using only the finest ingredients and the experience of generations. It is brewed with two strains of yeast to produce a complex nutty, malty taste with subtle hop undertones, which has widespread appeal to repertoire drinkers.
Bright copper ale. Malty and nutty with hints of caramel. Light bitterness from Fuggles hops.
Grapefruit aromas lead in this hop-forward session IPA. The citrus hop character and bitterness are balanced by a subtle malty sweetness. Refreshing flavours of grapefruit and pineapple are followed by a moreish, dry finish.
Super light refreshing Pilsner with a lemon twist upfront and elderflower notes throughout. Sweet and moreish.
Brewed with pure mineral water and the finest malt and hops. Clean and fruity with a good bitter-sweet taste, unlike lesser 'Lager' beers it is stored (laagered) for twice the amount of time to naturally achieve its sparkling, CRISP FLAVOUR. With some sweetness on the nose and with delicate floral notes.
This strong rustic cider with its Roman flair has everything. Well rounded, fruity, packed full of flavour and intoxicatingly easy to drink for an 8.5% cider. Medium.
A medium sweet mix of perry and cider expertly blended giving it a mouth-watering juicy flavour.
Smooth and sophisticated mango cider made with an ample portion of mango juice and Somerset cider.
A dark fruit cloudy cider bursting with flavour.
Brewed with big, bold hops this beer will spark your taste buds. Lakota was first brewed in 2017, and now the Brewers have perfected the recipe for cask ale. Packed with Apollo, Bravo and Cascade hops this beer is beautifully aromatic but well balanced and of course; sessionable.
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Coopers Tavern is in the Burton-on-Trent & South Derbyshire CAMRA branch area.