A Pils-styled pale lager delivers a smooth, yet flavoursome, drink. The pale malts and aromatic hops combine to give a citrus and floral aroma with a light, crisp taste. A really refreshing drink.
An award-winning modern IPA, packed full of citrus, pineapple and grapefruit resinous flavours with a fine crisp bitter finish.
The original Summer ale brewed all year round. An extremely pleasant bitter, straw coloured beer with a terrific fresh, hoppy aroma. This, coupled with an intense bitterness, leads to an excellent long, dry finish. Probably the beer to receive the most awards in Britain!
Butty Bach is Welsh meaning 'little friend'. This smooth and satisfying premium ale is burnished gold in colour, and certainly has made a few friends in its time. Brewed using Maris Otter and Crystal malts, flaked barley, malted wheat, and locally grown Fuggles, Goldings and Bramling Cross hops.
An impressive golden straw coloured medium bodied ale, brewed using the finest English Maris Otter malts and choicest Fuggles giving a distinctive and assertive hop character, balanced with a fruity palate and a malty finish. Dangerously drinkable.
A Dark amber premium beer with robust malty overtones and a bitter sweet full bodied taste. Brewed using the Finest English Maris Otter Malt and Goldings hops this big, beautiful malty monster is an industrial strength beer at it's best.
A thirst quenchingly refreshing golden ale brewed using the finest English Maris Otter malts and choicest Fuggles. This beer has subtle fragrant hop aromas, a moreish gentle sweetness and a citrusy bitter finish.
This crafted Somerset cider is full of flavour blended from the highest quality apples, here at Myrtle Farm. A medium dry golden cider, with a smooth and refreshing taste.
A blonde, single malt beer, light in colour and refreshing on the palate.
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Codsall Station Pub is in the Wolverhampton CAMRA branch area.