
IPA featuring Citra, Centennial and Mosaic hops for big, bold tropical fruit flavours, hints of blueberry and a citrus finish. Gluten free and vegan friendly.

Best Yorkshire bitter. Bitter sweet, with complex fruit that gives a memorable after taste.

In honour of our 30th anniversary, we've taken the flavours of a classic "Millionaire's" shortbread and given them an extra layer of va va voom! Luscious and full of flavour with biscuit malts, silky chocolate, unctuous caramel and rich vanilla. Gluten free and vegan friendly.

Limited edition session pale brewed with Idaho 7 giving stone fruit and pine flavours.

Our Northern pale ale includes a careful blend of four hops from three different countries, laying citrus and floral aromas against a delicate malt base. This is the official beer of the Cleveland Way, which results in a donation for every firkin purchased.

We have blended our Somerset cider with an explosion of tropical fruits. Pink grapefruit, pineapple, mango and lime all combine to make this a succulent thirst quencher. Perfect for drinking on the beach and making you feel closer to the Caribbean with every sip.

A medium sweet mix of perry and cider expertly blended giving it a mouth-watering juicy flavour.

We have expertly blended our crisp Somerset Cider and tangy rhubarb to make this taste sensation. Sweet and full of rhubarb flavour with a tart edge to it.

Cuba meets Somerset. Refreshing raspberry, fresh mint and crisp Somerset cider make this an invigorating summer refresher. Sweet yet tangy, aromatic, and flavourful. Serve over ice with fresh raspberries and mint.

Old Rosie is the name given to our 1921 Aveling and Porter steam roller, that still sits in our yard in Herefordshire. Strong, reliable and so loved by everyone in the Westons family, we named this cloudy cider in her honour. Light, crisp and dry, this truly old fashioned cloudy cider is slowly matured and left unfiltered.

The perfect marriage between Scottish methods and Scotland's favourite craft cider. We use Glen Moray Distillery Scotch whisky casks to give our cider its warming notes of oak, vanilla and honey.

Made in the Aspall house style by blending culinary and bittersweet apple varieties such as Cox and Russet to deliver the refreshing, crisp taste of just-bitten apples. Delivering the refreshing, crisp taste of just-bitten apples with a light to medium body. A new mid-strength cider for all occasions.

Session IPA hopped with Admiral, Centennial and Amarillo. Oats, wheat and moreish malts draw you in, then citrus notes of lime, orange, and lemongrass hold you captive.

A scaled down version of our flagship IPA, Baby-Faced Assassin. Brewed with 100% Citra hops, Easy-Going Assassin is an easy-drinking, yet punchy session IPA with notes of mandarin orange, mango, apricot and a juicy grapefruit bitterness. Vegan friendly.

A layered malt driven milk stout with ripe finishing notes of cherry. Contains lactose.

A beer that our grandfathers, in one slurp are back in their twenties propping up the bar. Crystal and black malts are enhanced with Fuggles and East Kent Goldings to give it a traditional taste.

Our classic session light amber bitter ale. Designed for easy drinking with notes of caramel and toffee and a fresh bitter finish. Vegan friendly.

A massively flavoured four malt porter. Strong roast malts dominate, but hoppiness rears out of this complex blend. Hops: Northdown and Fuggles. Gluten free.

A delicious milk stout with notes of maple syrup and caramel. Contains lactose.

Fruity, premium strength golden ale showcasing hops from around the world. Willamette and Cascade in the American corner with fruity, floral flavours, beautifully balanced by Bobek and Spalt hops grown by our neighbours over on the continent. Dangerously easy drinking. Gluten free.

A single hopped Mosaic session pale, using a blend of pale, extra pale, wheat and flaked barley malt. Notes of tropical fruit, distinct blueberry, and earthy pine notes.

The Birthday Extravaganza is a classic pale ale with Citra and Centennial hops - light, citrussy and refreshing.

A beautifully well balanced pale hopped with Willamette, Delta, Citra, Chinook and Centennial. Gluten free.

Our first low calorie pale ale brewed by our technical brewer Russ (a type 2 diabetic for 30 years) the aim was to brew a great beer without the sugar spike and it really delivers. This beer is brewed with American and New Zealand hops and special brewing methods to be inclusive to all. Vegan friendly.

A pale hoppy ale brewed with Aurora and Mosaic hops.

Light and refreshing New Zealand pale, showcasing the incredible Nelson Sauvin hops famed for delicious citrus flavours with hints of gooseberry and white grape. Primarily hopped with Nelson, balanced by the addition of other hops including Amarillo, Chinook, Galaxy and Columbus giving a crisp bitter finish. Gluten free.

Pale, bitter and citrussy ale brewed with American Azacca and Citra hops.

Lilley's still medium/dry blended perry and cider packed full of crisp refreshing flavour.
Warsteiner 4.8%
German Beer
Staropramen 5.0%
Lager / Beer