
A light and refreshing session pale ale. This easy-drinking ale is packed with subtle citrus notes with a hoppy smooth finish.

New England IPA hopped with Citra, Azacca and Mosaic giving intense, juicy tropical fruit flavour and aroma. Soft, creamy and full bodied with low bittering and a sweet finish. Vegan friendly.

A pilsner brewed with premium pilsner malt and fermented cold with lager yeast. Using noble German hops adds characteristic herbal and spice notes, and additionally provides a bitterness to the beer. Cold conditioned for 6 weeks to produce a crisp, clean and easy drinking pilsner. Vegan friendly.

A combination of ripe mangos and tangy passion fruit give this sweet fruit cider a taste of the Caribbean.

A smooth well-balanced traditional ruby bitter. Five different malts including crystal and amber create a rich toffee/cherry flavour. Earthy Fuggles and Goldings hops combine in a smooth English character with hints of kiwi fruit and toffee.

Cashmere hops are supported with Amarillo to create soft and juicy citrus and tropical fruit notes. Low bitterness lets the fruit shine through for a totally crushable pale ale. Gluten removed - low gluten.

Hazy pale ale double dry hopped with Citra and Mosaic. Vegan friendly.

Bright citrus and ripe tropical fruit lead the charge, with grapefruit, orange peel, and soft pine from a familiar Citra-led hop bill. Clean fermentation keeps the body light for strength, while layered dry hopping adds depth without heaviness. Smooth, balanced, and confidently bigger - the same crisp profile, simply turned up. Gluten free and vegan friendly.

Double dry hopped IPA hopped with Nectaron, Manilita, and Motueka - expect deep peachy tang through a citrus juice body. Collaboration with Pomona Island. Vegan friendly.
DAB Dortmunder export 5.0%
£5.00
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