One of our range of single hopped beers, brewed only using Chinook hops.
We're right chuffed with our porter. This 18th century London beer style is brewed with 100% English ingredients and showcases the delicious flavours of chocolate and vanilla - by 'eck it's addictive.
Single hopped with Australian Enigma, light pale with notes of red currant and light tropical fruit.
This non-filtered dark lager with a fine yeast culture is an unpasteurized beer brewed from four types of malt, with a distinctive full taste and a fine bitterness. Its special flavour makes it unique on the Czech beer market.
Old Rosie is the name given to our 1921 Aveling and Porter steam roller, that still sits in our yard in Herefordshire. Strong, reliable and so loved by everyone in the Westons family, we named this cloudy cider in her honour. Light, crisp and dry, this truly old fashioned cloudy cider is slowly matured and left unfiltered.
A well rounded, easy to drink, still medium cider, made on the family farm from 100% cider apples grown in our Herefordshire cider apple orchards. The cider is made from a blend of bitter sweet and sharp cider apples – Dabinett, Michelin and a smattering of Kingston Black. The fruit in our orchards is allowed to grow and fully ripen bringing out a full flavour in the cider.
Hand-pressed from Yorkshire apples using a traditional rack and cloth press. Made from over 20 different varieties of culinary and desert apples from around the region, the resulting juice is slowly fermented in oak barrels through the Yorkshire winter to produce this deliciously refreshing and fruity dry still cider.
A full-bodied Victorian style porter with hints of liquorice, malty, slightly smoky. Quite smooth and enjoyable.
Combining the smooth easy drinking nature of European hops with the fruity notes expected from their cousins across the Atlantic, we present Ilkley’s Blonde. A soft malt body leading to a crisp, floral bite with a mandarin finish.
A pale ale brewed to celebrate the movies of the 90s.