Only the highest quality raw materials are used and a particular mixture of valuable hops, that gives the beer its aroma and unique fragrance, intensifying the slight bitter flavour. It is a low fermented beer that has a golden colour, the tone of which is given by the quality of malt used.
Unique fruity full bodied beer, with a burst of citrus and summer fruit aromas, creating a refreshing ale with a sharp dry aftertaste.
Hoppy pale ale using Mosaic and Cascade hops.
A rich dark amber full bodied ale with a bitter sweet finish.
A citrus dominated India Pale Ale, its immediate impression is soft and smooth yet builds to a crescendo of massive hoppiness accentuated by honey. An enduring, bitter finish.
This non-filtered dark lager with a fine yeast culture is an unpasteurized beer brewed from four types of malt, with a distinctive full taste and a fine bitterness. Its special flavour makes it unique on the Czech beer market.
Well rounded, easy to drink, still dry cider, made on the family farm from a blend of bitter sweet and sharp cider apples Dabinett, Michelin and a smattering of Kingston Black the old cidermakers favourite.
A vintage cider, Jaggy Thistly is smooth to drink and packed full of flavour. A Dry cider that retains the warming, full bodied mouthfeel you'd expect from a vintage cider.
Old Rosie is the name given to our 1921 Aveling and Porter steam roller, that still sits in our yard in Herefordshire. Strong, reliable and so loved by everyone in the Westons family, we named this cloudy cider in her honour. Light, crisp and dry, this truly old fashioned cloudy cider is slowly matured and left unfiltered.
A dark enriched vanilla seasoned, black and white stout. Balanced by ploughing through roasted malts and flaked oats with a subtle bitter hop character.
A gold coloured beer, light on the palate with a smooth bitter finish.