This hazy pale ale is all about those simple pleasures, refreshing, easy going, and just right for wherever the day takes you. Hops: Bru-1, Riwaka and Topaz. Vegan friendly.
Still brewed to an original recipe using only the finest ingredients and the experience of generations. It is brewed with two strains of yeast to produce a complex nutty, malty taste with subtle hop undertones, which has widespread appeal to repertoire drinkers.
Light and refreshing New Zealand pale, showcasing the incredible Nelson Sauvin hops famed for delicious citrus flavours with hints of gooseberry and white grape. Primarily hopped with Nelson, balanced by the addition of other hops including Amarillo, Chinook, Galaxy and Columbus giving a crisp bitter finish. Gluten free.
A golden, premium beer with a smooth, malty background, rich and fruity hop flavours and a refreshing finish. Hops: Cascade (USA) and Challenger (UK).
Based on our multi award winning Plum Porter, our Plum Porter Grand Reserve is dark, and has added strength and elevated roundness due to the increase in alcohol content. Matured in conditioning tank for 21 days, it's fruity and loaded with flavour and strength!
A light and zingy go to IPA. Extra pale base malts are used to keep it crisp and give the hops a great platform to dance on. Masses of hop additions during the whirlpool and a huge dose of dry hops make this a brilliantly 'easy' IPA. Hops: Columbus, Centennial, Simcoe, Amarillo, Galaxy, Vic Secret and Mosaic. Vegan friendly.
A medium dry cider.
Cider with mixed red fruit, hints of strawberry, raspberry and tannic red apple.
Using our legendary skills in blending fruit with our fantastic cider we have come up with this pineapple delight. in this fruity fusion pineapple juice is paired with our crisp somerset cider creating this exciting fresh flavour.
We have blended our Somerset cider with an explosion of tropical fruits. Pink grapefruit, pineapple, mango and lime all combine to make this a succulent thirst quencher. Perfect for drinking on the beach and making you feel closer to the Caribbean with every sip.
A hazy session IPA with a bold hop character. satisfying tropical fruit flavours and notes of white wine on a smooth, sweet malt base. Hops: Nelson Sauvin and El Dorado hops. Gluten free and vegan friendly.
A well-balanced, genuine Yorkshire Bitter, with a full measure of maltiness and hoppy aroma. Boltmaker is first choice for the discerning drinker - on both sides of the Pennines.
A single hopped Citra pale ale. It explodes with a fantastic tropical fruit aroma, giving way to guava and ripe citrus which burst through on the palate with a beautiful bitter and sweet balance.
Pale ale hopped with plenty of Cascade and El Dorado, notes of forest fruit and floral lemon.
A refreshing pale ale brewed using Cascade hops with the added indulgence of elderflower. Formerly a summer special now available all year round.
Session IPA dry-hopped with falconers flight, a light body and citrus aroma makes a very drinkable beer.
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Caught & Bowled is in the Nottingham CAMRA branch area.