Refreshing light and malty golden amber coloured ale. Plenty of hop in the aroma and taste. Good smooth mouth feel leading to a slightly chewy finish.
Pale premium beer balancing hints of sweetness and bitterness with full hop aroma. Pleasant grapefruit traces may be detected.
Pale ale with a super-fruity combo of Nelson Sauvin and Idaho 7 hops which delivers a perfect summer quencher with a bite of pink grapefruit, pineapple and gooseberry. Surprisingly complex and yet deliciously simple.
A golden, premium beer with a smooth, malty background, rich and fruity hop flavours and a refreshing finish. Hops: Cascade (USA) and Challenger (UK).
This contemporary IPA explodes with amazing hop harvest aromas, packing in big tropical and citrus hop flavours before a crisp, refreshing finish. Double hopped with 100% USA sourced Citra hops. Green Devil is the big brother of our best selling Oakham Citra.
A light and zingy go to IPA. Extra pale base malts are used to keep it crisp and give the hops a great platform to dance on. Masses of hop additions during the whirlpool and a huge dose of dry hops make this a brilliantly 'easy' IPA. Hops: Columbus, Centennial, Simcoe, Amarillo, Galaxy, Vic Secret and Mosaic. Vegan friendly.
A medium dry cider.
Cider with mixed red fruit, hints of strawberry, raspberry and tannic red apple.
Using our legendary skills in blending fruit with our fantastic cider we have come up with this pineapple delight. in this fruity fusion pineapple juice is paired with our crisp somerset cider creating this exciting fresh flavour.
We have blended our Somerset cider with an explosion of tropical fruits. Pink grapefruit, pineapple, mango and lime all combine to make this a succulent thirst quencher. Perfect for drinking on the beach and making you feel closer to the Caribbean with every sip.
A hazy session IPA with a bold hop character. satisfying tropical fruit flavours and notes of white wine on a smooth, sweet malt base. Hops: Nelson Sauvin and El Dorado hops. Gluten free and vegan friendly.
Session IPA hopped with Mosaic and Simcoe to bring you flavours of pineapple and grapefruit.
An elegant lightly coloured session India Pale Ale, with a crisp cleanness and fresh invigorating hop, disguising its hidden strength.
A staple of the Kelham Island range, and with good reason as it pours pure gold and is beautifully balanced with notes of citrus, peach and passion fruit.
A light, predominantly English-hopped bitter, with fruit flavours shining through to a dry zesty finish. A real thirst quencher.
Draught Bass is still brewed to an original recipe using only the finest ingredients and the experience of generations. It is brewed with two strains of yeast to produce a complex nutty, malty taste with subtle hop undertones, which has widespread appeal to repertoire drinkers.
Created from the heart and brewed with a double dose of devotion, this full-bodied fruity beer has all the hoppy goodness of an IPA , but with a seriously sessionable strength. Expect a fruit salad flavour with bold notes of passionfruit, grapefruit, gooseberry, pineapple and mango.
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Caught & Bowled is in the Nottingham CAMRA branch area.