Awaiting tasting notes from brewery.
Our award-winning sweet cider. A festival favourite. Sweet and sharp, apple pie in a glass!
A blend of two classic bittersweets in Dabinett and Bisquet, from the 2022 and 2023 vintages. The extra time for maturation as well as the complexity gained from oak cask fermentation gives this cider a delicious depth of flavour, as it sails across the palate in a classic Ross-on-Wye style. Low acidity, good fruit, plenty of tannin. Drink all night, just make sure you're sat down.
A dry cider.
A sweet cider with soft tannins and a fruity taste.
Sweet variety of our traditional farmhouse cider fermented in oak barrels.
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Cathays Beer House is in the Cardiff CAMRA branch area.